Spring Lakes
Kitchen Assistant/Chef
Nottingham
- Top Match
Are you wanting an exciting opportunity at a fast growing and enjoyable venue? Spring Lakes in Long Eaton is a fun, energetic and rewarding place to work. We have several food outlets on our site and working between these outlets will be required throughout a typical week. We are looking for someone who can work in a fast paced environment, who is
Job Source: Spring Lakes-
Citrus Connect
Kitchen Sales Designer
Nottingham
£24000 - 80000/annum basic + commission
Company Overview: Join us at the forefront of the UK’s luxury interiors market. As a distinguished leader in bespoke kitchen designs, our company excels in the design, manufacture, and installation of premium kitchens that epitomise luxury and functionality. With a legacy steeped in British craftsmanship, we dedicate ourselves to creating meticulo
Job Source: Citrus Connect -
HC One
Part time Kitchen Assistant
Bingham
- Ending Soon
In your role as a Kitchen Assistant at HC-One, you’ll value one thing above all. Kindness. It carries across every aspect of our Dementia, Nursing, Residential and Specialist care homes. Every single person who works here understands that our Residents are people just like them with their own stories to tell. By joining HC-One you’ll have a wonder
Job Source: HC One -
Cross Keys
Kitchen Manager - £32k+Tronc+Bonus
Nottingham, ENG, United Kingdom
Kitchen Manager - £32k+Tronc+BonusWhat's in it for you?Tronc25% off all food, drink, rooms at all RedCat Venues* (T&C’s) applyGreat opportunities to progress within a growing companyFinancial wellbeing programmeEmployee recognition programmeMeal deals whilst on shiftApprenticeship Programme24hrs access to the companies training and development site
Job Source: Cross Keys -
RedCat Pub Company
Kitchen Supervisor (1 year relevant experience required)
Gunthorpe
Job Description Sous Chef\n \n We are recruiting for a Sous chef who will be a key player in the development of the kitchen brigade. You will have great social skills and be able to be managed and developed by the Head Chef, but also be able to be a leader to the rest of the team. \n \n You will be focused on supporting and helping implement the
Job Source: RedCat Pub Company -
RedCat Pub Company
Kitchen Manager (1 year relevant experience required)
Nottingham
Job Description Kitchen Manager - £32k+Tronc+Bonus Whats in it for you? ● Tronc ● 25% off all food, drink, rooms at all RedCat Venues* (T&C’s) apply ● Great opportunities to progress within a growing company ● Financial wellbeing programme ● Employee recognition programme ● Meal deals whilst on shift ● Apprenticeship Programme ● 24hrs access to
Job Source: RedCat Pub Company -
Zeus Bars Limited
Chef de Partie
Chesterfield
Zeus Bars Ltd are currently searching for a Chef de Partie to join a growing kitchen team at 31K and yolk , based in Nottingham City Centre. Duties - Prepare and cook menu items according to recipes and quality standards - Assist in the development and implementation of new menu items - Ensure proper portion control and presentation of di
Job Source: Zeus Bars Limited -
Zeus Bars Limited
Chef de Partie
Mansfield, Nottinghamshire
Zeus Bars Ltd are currently searching for a Chef de Partie to join a growing kitchen team at 31K and yolk , based in Nottingham City Centre. Duties - Prepare and cook menu items according to recipes and quality standards - Assist in the development and implementation of new menu items - Ensure proper portion control and presentation of di
Job Source: Zeus Bars Limited -
Zeus Bars Limited
Chef de Partie
Ashby-De-La-Zouch
Zeus Bars Ltd are currently searching for a Chef de Partie to join a growing kitchen team at 31K and yolk , based in Nottingham City Centre. Duties - Prepare and cook menu items according to recipes and quality standards - Assist in the development and implementation of new menu items - Ensure proper portion control and presentation of di
Job Source: Zeus Bars Limited -
Zeus Bars Limited
Chef de Partie
Nottingham
Zeus Bars Ltd are currently searching for a Chef de Partie to join a growing kitchen team at 31K and yolk , based in Nottingham City Centre. Duties - Prepare and cook menu items according to recipes and quality standards - Assist in the development and implementation of new menu items - Ensure proper portion control and presentation of di
Job Source: Zeus Bars Limited -
Ember Inns
Head Chef
Nottingham
As Head Chef at the Hemlock Stone you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Ember Inns, were a home away from home
Job Source: Ember Inns -
escabeche
Sous Chef
Nottingham
We are seeking a Sous chef to help lead the kitchen team at escabeche, ouraward winningand much loved tapas bar in West Bridgford. escabeche focuses on delivering excellent fresh, flavour packed tapas with warm, friendly service in a fun and vibrant atmosphere. escabeche forms part of our Nottingham based family-run small group of venues which incl
Job Source: escabeche -
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escabeche
Sous Chef
Mansfield, Nottinghamshire
We are seeking a Sous chef to help lead the kitchen team at escabeche, ouraward winningand much loved tapas bar in West Bridgford. escabeche focuses on delivering excellent fresh, flavour packed tapas with warm, friendly service in a fun and vibrant atmosphere. escabeche forms part of our Nottingham based family-run small group of venues which incl
Job Source: escabeche -
escabeche
Sous Chef
Chesterfield
We are seeking a Sous chef to help lead the kitchen team at escabeche, ouraward winningand much loved tapas bar in West Bridgford. escabeche focuses on delivering excellent fresh, flavour packed tapas with warm, friendly service in a fun and vibrant atmosphere. escabeche forms part of our Nottingham based family-run small group of venues which incl
Job Source: escabeche -
escabeche
Sous Chef
Ashby-De-La-Zouch
We are seeking a Sous chef to help lead the kitchen team at escabeche, ouraward winningand much loved tapas bar in West Bridgford. escabeche focuses on delivering excellent fresh, flavour packed tapas with warm, friendly service in a fun and vibrant atmosphere. escabeche forms part of our Nottingham based family-run small group of venues which incl
Job Source: escabeche -
RedCat Pub Company
Kitchen Manager - £32k+Tronc+Bonus (1 year relevant experience required)
Nottingham
Job Description Kitchen Manager - £32k+Tronc+Bonus Whats in it for you? ● Tronc ● 25% off all food, drink, rooms at all RedCat Venues* (T&C’s) apply ● Great opportunities to progress within a growing company ● Financial wellbeing programme ● Employee recognition programme ● Meal deals whilst on shift ● Apprenticeship Programme ● 24hrs access to
Job Source: RedCat Pub Company -
RedCat Pub Company
Kitchen Manager £40k + Bonus + Tronc (1 year relevant experience required)
Gunthorpe
Job Description Head Chef \n \n Whats in it for you? \n ● Tronc\n ● 25% off all food, drink, rooms at all RedCat Venues* (T&C’s) apply\n ● Great opportunities to progress within a growing company \n ● Financial wellbeing programme\n ● Employee recognition programme\n ● Meal deals whilst on shift \n ● Apprenticeship Programme\n ● 24hrs access to t
Job Source: RedCat Pub Company -
Blue Arrow
CHEFS OF ALL LEVELS - LEISURE - NOTTINGHAM
Nottingham
£15.00 - 20.00/hour
Blue Arrow are proud to be recruiting CHEFS OF ALL LEVELS for the Leisure part of hospitality! Are you looking for a new challenge or even to pick up extra shifts? We currently have both permanent and temporary roles available for part-time and full-time positions with a variety of shifts available to suit you. Work available in a range of setting
Job Source: Blue Arrow -
Tom Browns Brasserie
Sous Chef
Lowdham, ENG, United Kingdom
Sous ChefWe are recruiting for a Sous chef who will be a key player in the development of the kitchen brigade. You will have great social skills and be able to be managed and developed by the Head Chef, but also be able to be a leader to the rest of the team.You will be focused on supporting and helping implement the day to day running of the kitch
Job Source: Tom Browns Brasserie -
RedCat Pub Company
Sous Chef (1 year relevant experience required)
Gunthorpe
Job Description Sous Chef\n \n We are recruiting for a Sous chef who will be a key player in the development of the kitchen brigade. You will have great social skills and be able to be managed and developed by the Head Chef, but also be able to be a leader to the rest of the team. \n \n You will be focused on supporting and helping implement the
Job Source: RedCat Pub Company -
Mark Robson
Chef - Havana Blue Hucknall Nottingham
Nottingham
- Ending Soon
Job details Chef - Quality cookery & presentation. - £10.50 - £13 an hour - Part-time - Afternoons, Evenings, including weekends, Flexible, TBC Location Havana Blue Cocktail Bar & Restaurant, 6a Annesley Road, Hucknall, NG15 7AB Full job description We are looking for an experienced chef to join our enthusiastic team at our well-established Prest
Job Source: Mark Robson -
RedCat Pub Company
Assistant Head Chef (1 year relevant experience required)
Gunthorpe
Job Description Sous Chef\n \n We are recruiting for a Sous chef who will be a key player in the development of the kitchen brigade. You will have great social skills and be able to be managed and developed by the Head Chef, but also be able to be a leader to the rest of the team. \n \n You will be focused on supporting and helping implement the
Job Source: RedCat Pub Company -
RedCat Pub Company
Junior Chef de Partie (1 year relevant experience required)
Gunthorpe
Job Description Sous Chef\n \n We are recruiting for a Sous chef who will be a key player in the development of the kitchen brigade. You will have great social skills and be able to be managed and developed by the Head Chef, but also be able to be a leader to the rest of the team. \n \n You will be focused on supporting and helping implement the
Job Source: RedCat Pub Company -
Berkeley Scott
Event Head Chef
Mansfield, Nottinghamshire
Events Head Chef – wedding venue - Nottingham £40,000 salary £2000 tips approx Parking on site Bonus of up to £2000 Company pension 45 hours per week Enhanced Paternity/maternity leave Birthday off and Christmas off Events We are partnered with a top quality, award-winning Wedding Venue to find them a Events Head Chef. The essential ingredient at t
Job Source: Berkeley Scott