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Stafffinders
Glasgow
We are on the lookout for an ambitious Junior Sous Chef to join our award-winning client at their luxury hotel located on the outskirts of Glasgow. This is an exciting opportunity for someone with a fine dining background who is looking to progress their career in the culinary industry. What you will get in your new role * Brilliant salary of £36
Job Source: StafffindersReed Hospitality & Leisure
Glasgow
Position: Junior Sous Chef Location: Glasgow About Us: This fantastic business operates some stunning concepts and with its entrepreneurial leader is growing rapidly throughout the UK. Due to a new opening some vacancies have become available. They are a dynamic and innovative restaurant group known for its commitment to quality, creativity, and
Job Source: Reed Hospitality & LeisureStafffinders
Paisley
If you are passionate about food, thrive under pressure, and are looking for an opportunity where you can grow your career, then look no further. We are seeking a passionate Junior Sous Chef to join an outstanding restaurant in the heart of Renfrewshire. What you will get in your new role * An attractive salary of £30,000 per annum * Generous sh
Job Source: StafffindersReed Hospitality & Leisure
Glasgow
Position: Junior Sous Chef Location: Glasgow About Us: This fantastic business operates some stunning concepts and with its entrepreneurial leader is growing rapidly throughout the UK. Due to a new opening some vacancies have become available. They are a dynamic and innovative restaurant group known for its commitment to quality, creativity, and
Job Source: Reed Hospitality & LeisureReed
Glasgow
Position: Junior Sous Chef Location: Glasgow About Us: This fantastic business operates some stunning concepts and with its entrepreneurial leader is growing rapidly. Due to a new opening some vacancies have become available. They are a dynamic and innovative restaurant group known for its commitment to quality, creativity, and flavour. Our kitc
Job Source: ReedLevy Restaurants UK
Glasgow
Junior Sous Chef £34,000 per annum Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children) Aviva Digicare - Free annual healthcare check Exclusive Benefits & Wellbeing site (Perks at Work) Entertainment discounts - up to 55% off cinema tickets Health & Wellbeing discounts - Discounts
Job Source: Levy Restaurants UKReed
Glasgow
Position: Junior Sous Chef Location: Glasgow About Us: This fantastic business operates some stunning concepts and with its entrepreneurial leader is growing rapidly. Due to a new opening some vacancies have become available. They are a dynamic and innovative restaurant group known for its commitment to quality, creativity, and flavour. Our kitc
Job Source: ReedVillage The Hotel Club
Glasgow
As an Assistant kitchen manager / Sous chef for Village Hotels we are looking for hands on passionate individuals to assist the Kitchen Manager in the day to day running of our busy kitchen operation, who has a proven track record in delivering a brand lead menu, have high food standards and being able to manage food and payroll cost. Our ideal c
Job Source: Village The Hotel ClubGlasgow
Junior Sous Chef £34,000 per annum
Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children)
Aviva Digicare - Free annual healthcare check
Exclusive Benefits & Wellbeing site (Perks at Work) Entertainment discounts - up to 55% off cinema tickets
Health & Wellbeing discounts - Discounts for Nuffield Health (20%) and Pure Gym (10%)
Travel discounts - Discounts with holiday companies such as TUI and Expedia
Shopping discounts - Save up to 15% at high street and online stores by purchasing Shopping Cards
Meals on duty
Vodaphone discounts
Pension scheme and Life Assurance
Employee Assistance Programme
23 days + BH's and additional day off for your birthday
2 days additional leave, following return from Maternity leave during first year back
Competitive and supportive family benefits
Day off for baby's first birthday
Holiday purchase scheme
On-going training & development and career pathways
Professional subscriptions paid
Financial wellbeing programme and preferred rates on salary finance products
Who We Are: Levy UK & Ireland is the vibrant and exciting sector of Compass Group, the world's largest catering company. We work at some of the greatest venues in the world, delivering legendary experiences in food, drink, and hospitality.
In the UK, we are proud to have a wealth of long-standing partnerships with venues across sport, entertainment, and events. Our partnerships include venues such as Wimbledon, Twickenham, Edgbaston, Tottenham Hotspur, Chelsea, Principality Stadium, Scottish Event Campus (SEC) and ExCel London.
We are culinary champions - it's what we do and it's what we are passionate about. At the core of our work is the belief that sustainably sourced great food and drink, coupled with exceptional service is key to creating legendary experiences. Focused on ?doing the right thing' for our people and the planet, sustainability, wellbeing, diversity and inclusion are at the heart of what we do.We have a commitment to being Net Zero by 2027, are official partners of the British Paralympic Association, and are proud to pay all our team members at least the Real Living Wage or London Living Wage.
We collaborate with some of the UK's most game-changing and well-loved brands, all sharing our vision for bringing best-in-class experiences. More about the role:
Join our culinary team as a Junior Sous Chef!
Are you a passionate and talented chef looking to take your culinary career to the next level? We are seeking a Junior Sous Chef to join our dynamic kitchen brigade at the Scottish Events Campus.
If you're ready to showcase your culinary skills and grow your career, we'd love to hear from you! Join us in creating memorable dining experiences that leave a lasting impression on our guests!
Assist the Head Chef and Sous Chef in daily kitchen operations
Supervise and mentor culinary team members
Prepare and present high-quality dishes that delight our guests
Maintain food quality, consistency, and kitchen cleanliness
Assist in menu development and innovative culinary creations
Ensure adherence to food safety and sanitation standards
About you: Relevant culinary experience in a large/production kitchen
Proven experience in a fast-paced kitchen environment
Strong leadership and communication skills
Creative flair for food presentation
Knowledge of various cooking techniques and cuisines
Attention to detail and a passion for culinary excellence
At Levy UK & Ireland, we take pride in fostering a workplace culture that celebrates diversity and promotes inclusion. We believe that our differences are our greatest strengths, and we are committed to creating an environment where every individual is valued, respected, and empowered.
Our team is a vibrant tapestry of backgrounds, experiences, and perspectives, which enriches our creativity, innovation, and overall success. We are dedicated to providing equal opportunities, promoting fairness, and ensuring that all voices are heard.
We firmly believe that a diverse team leads to innovation and creativity. We welcome candidates from all walks of life and backgrounds to join us in our mission to create a supportive and equitable work environment where everyone has the chance to excel and collaborate.Join us in our journey towards a more diverse and inclusive world, where every person has the chance to thrive and contribute their unique talents. Together, we can achieve greatness.
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Junior Sous Chef jobs in Glasgow
ⓘ There was an unexpected error processing your request.
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Get ready to discover your next great opportunity.