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Copper Blossom, Edinburgh
Head Chef
Basic Salary - £37,000 plus benefits including: Circa £5,000 TRONC & Tips, Plus Excellent Bonus
OTE in the region of £46,000+
We Serve Happiness!
Signature Group are hiring for hospitality roles. Competitive pay and benefits at venues across Scotland working for one of Scotlands leading independent hospitality bu
We are seeking a skilled and experienced Head Chef to join our client's culinary team. The ideal candidate will take control of their kitchen, working closely with the Executive Chef to create exceptional dining experiences for their guests. If you are a culinary professional with a passion for creativity and a commitment to quality, we invite you
Copper Blossom, Edinburgh
Head Chef
Basic Salary - £37,000 plus benefits including: Circa £5,000 TRONC & Tips, Plus Excellent Bonus
OTE in the region of £46,000+
We Serve Happiness!
Signature Group are hiring for hospitality roles. Competitive pay and benefits at venues across Scotland working for one of Scotlands leading independent hospitality bu
Company Description
As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.
Join us at Greene King Pubs, where we have always been the beac
Company Description
As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.
Join us at Greene King pubs, where we have always been the beac
As a senior member of the Management Team and professional manager, you will lead the kitchen function to achieve the highest standards of food production. Responsibility is for the creation and maintenance of a strong and customer-focused, performance- driven quality culture with focus upon culinary excellence and cleanliness in the workplace. You
Signature Group Head Chefs Required
Signature are recruiting x2 Head Chef for Edinburgh venues:
1x McLarens On The Corner - £42,000 Base Salary, £5,000 Tronc & Bonus Scheme
With approx. 150 inside covers wed expect £13k-20k of food to be served each week. This includes regular service and circle of life events. Youll also have the opportunit
As Head Chef at All Bar One Exchange Edinburgh you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more
This is ideal for somebody looking t
Job Source: All Bar One
Head Chef
Linlithgow
£ 30000 annually
Company Description
As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.
Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. We boast a number of historic pubs that have seen hundreds of years of famous patrons passing through the doors, from Dickens drawing inspiration in the thick of Victorian London, to Frances Crick announcing the world-changing discovery of DNA. Our pubs are steeped in rich history but blend tradition with forward-thinking innovation, serving up pub classics made with care and delivering good, old-fashioned service.
Job Description
As a Kitchen Manager, you will...
Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together.
Communicate clearly with your team in order to provide high-quality meals to customers on time.
Recognise and lead the team as a whole, understanding how to maximise their potential.
Maintain hygiene levels and safety regulations in the kitchen tohelp to guarantee the care of your entire team and visitors.