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Phoenix Resourcing Services (Holdings)Ltd
North London
Package forProduction Kitchen Chef De Partie 40 hours per week Overtime available £32000 plus paid overtime Food and drink provided while on shift Pension contribution 5 days out of 7 Chance to progress Duties forChef De Partie Working across all section Ability to work independently as well as part of a team Preparing specific dishes in a timely m
Job Source: Phoenix Resourcing Services (Holdings)LtdMandarin Oriental Hyde Park
South West London
CHEF DE PARTIE, KITCHEN 39 hours, 5 days per week Were looking for a Chef de Partie to join our iconic hotel kitchen team. Mandarin Oriental Hyde Park is Londons most iconic address. Its another world; a world of oriental luxury and the most attentive service. A world thats all about our guests. As a Chef de Partie at Mandarin Oriental Hyde Park, L
Job Source: Mandarin Oriental Hyde ParkChange Hospitality
South West London
A fantastic opportunity has arisen for an experienced and passionate Demi Chef De Partie to join the Main Kitchen team at a luxury five star hotel. As a Demi Chef De Partie you will assist Chef de Partie in the preparation and service of food ensuring that the highest standards are maintained at all times and to ensure that the kitchen areas des
Job Source: Change HospitalityKanpai (London) Food & Beverage Management Co., Ltd
Central London
Chef De Partie Due to a new opening, we are looking for a group of Chef De Parties; Chef De Partie Pastry Chef De Partie Chef De Partie with Butchery / Meat prep skill set Responsibilities as a Chef De Partie Planning menus with Head Chef in line with seasonal produce Set up and manage kitchen station and clean down after service Ensuring food qual
Job Source: Kanpai (London) Food & Beverage Management Co., LtdFooditude
South East London
Event Chef de Partie Zero hours, South Bermondsey Fooditude is looking for an Event Chef de Partie on a zero hours contract to support our events team in preparing and delivering outstanding event catering for our clients in London. Based in our central production kitchen, our Event Chef de Partie will ensure excellent standards of food quality an
Job Source: FooditudeRhubarb Hospitality Collection
South West London
Rhubarb London Events - Chef de Partie £14-£16 per hour Based in South West London, SW18 London's finest event caterer Excellent work-life balance We are looking for a talented Chef de Partie to join our Events production kitchen. With over twenty years of experience, rhubarb proudly create and cater some of the biggest events in London and beyond.
Job Source: Rhubarb Hospitality CollectionAntony James Recruitment Ltd
London
We are seeking a skilled Chef de partie to join our team at our Clients Mayfair restaruant . As a Chef de partie, you will play a crucial role in our kitchen operations, ensuring the preparation and delivery of high-quality meals to our customers. If you have a passion for cooking and enjoy working in a fast-paced restaurant environment, we would
Job Source: Antony James Recruitment LtdAntony James Recruitment
City of London
We are seeking a skilled Chef de partie to join our team at our Clients Mayfair restaruant . As a Chef de partie, you will play a crucial role in our kitchen operations, ensuring the preparation and delivery of high-quality meals to our customers. If you have a passion for cooking and enjoy working in a fast-paced restaurant environment, we would l
Job Source: Antony James RecruitmentNorth London
Package forProduction Kitchen Chef De Partie
40 hours per week
Overtime available
£32000 plus paid overtime
Food and drink provided while on shift
Pension contribution
5 days out of 7
Chance to progress
Duties forChef De Partie
Working across all section
Ability to work independently as well as part of a team
Preparing specific dishes in a timely manner.
Responsible for managing section such as stocktaking and ordering supplies for your station.
Following directions provided by the sous/head chef.
Keeping your area of the kitchen safe and sanitary.
Assisting in other areas of the kitchen when required.
The ideal Chef De Partie
Food and Hygiene level 2/3
Have at least 3 years experience as a Chef De Partie especially in production kitchen
Be Friendly, approachable, and professional.
Impeccable appearance/personal grooming.
Company details
Production kitchen , making around 6000 meal per week selling in offices all around London through their own unique vendor machine
Making all sort of meal , veg , poultry , fish and sandwiches
Flagship in Europe, now covering London since 2021
PRS is an equal opportunities recruiter and welcome applications from all suitably skilled or qualified applicants.
TPBN1_UKCT
Chef De Partie Production Kitchen jobs in North London
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