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City Pub Company
March
Who says Chefs can't work decent hours and have a flexible schedule? We think they can. We're on the look out for a Sous Chef to join the team in Cambridge. Pay starting at £13.50 per hour, plus tips 50% off food, drinks, and accommodation across all CPG sites Full time and Part time hours available A fantastic opportunity to advance your career aw
Job Source: City Pub CompanyGateway Hospitality Recruitment
Stamford, Lincolnshire
Excellent Opportunity with busy hotel in Stamford Sous Chef. A Fantastic opportunity had arisen at our client based in Stamford for a Sous Chef to work in their busy Hotel & Restaurant. As part of a hard working brigade you will be assist the Head Chef in serving fresh food for guests for the restaurant and weddings/events. Basic to £35,000 + Tips
Job Source: Gateway Hospitality RecruitmentAllstaff Solutions
March
TITLE: Chef De Partie Independent Restaurant Cambridge - £30,000 plus Tips New Opening COMPANY PROFILE: I am proud to be representing this Cambridge based client who is a Brand-New Restaurant serving fresh food to a high standard. This is a new opening with an amazing kitchen. The Owner is a strong believer in work life balance and will not be ex
Job Source: Allstaff SolutionsNRC Recruitment & Events Limited
St. Ives, Cambridgeshire
Here at NRC Recruitment, we are looking for a 'Sous/Head Chef' on behalf of our client based near St Ives. We are looking for someone who loves food, drink & people. Someone who loves to share their knowledge and wisdom. Someone who is capable of building an amazing team and is loads of fun to be around. You will play an integral part in building o
Job Source: NRC Recruitment & Events LimitedPenny Cook Recruitment
March
We are looking for a Head/Sous Chef to join the kitchen in a successful and established customer facing restaurant near Spalding serving all fresh food daily day time only menus. You need your own transport to get here. Benefits Working straight day shifts only - no evenings ever! 40 hours a week contract Free parking Company pension Company disco
Job Source: Penny Cook RecruitmentPenny Cook Recruitment
Chatteris
We are looking for a Head/Sous Chef to join the kitchen in a successful and established customer facing restaurant near Spalding serving all fresh food daily day time only menus. You need your own transport to get here. Benefits Working straight day shifts only - no evenings ever! 40 hours a week contract Free parking Company pension Company disco
Job Source: Penny Cook RecruitmentPenny Cook Recruitment
Spalding
We are looking for a Head/Sous Chef to join the kitchen in a successful and established customer facing restaurant near Spalding serving all fresh food daily day time only menus. You need your own transport to get here. Benefits Working straight day shifts only - no evenings ever! 40 hours a week contract Free parking Company pension Company disco
Job Source: Penny Cook RecruitmentPremier Selection Limited
Kettering
Head Chef Country Pub Kettering £38K Head Chef required for this 40 cover country pub serving all fresh ingredients This would be a perfect role for a Sous Chef looking to take on their first kitchen, the covers are consistent 30 40s with a popular Sunday lunch serving 60 -100 The pub is closed Sunday evening, and all day Monday & Tuesday The owne
Job Source: Premier Selection LimitedPeterborough
We are looking for a Sous Chef to join the kitchen in a successful and established customer facing restaurant near Peterborough serving all fresh food daily day time only menus.
You need your own transport to get here.
Benefits
Working straight day shifts only - no evenings ever!
40 hours a week contract
Free parking
Company pension
Company discounts
The successful candidate will have the ability to step up to head chef and manage every aspect of the kitchen operation - leading the team, driving sales, developing the menu, and working closely with the FOH team.
We are looking for an enthusiastic Sous chef with high volume experience who will relish the opportunity to work for a very successful company.
Role - Sous Chef
As Sous Chef you will:
Prepare and cook seasonal fresh menus
Take full ownership of the kitchen operation
Motivate, train and develop the team
Work in a hands-on capacity leading from the front
Help to control labour and manage wastage, the GP, and all costs & budgets
Order and control stock
Maintain high standards of service & compliance with company systems & procedures
Work closely with the front of house team
Attributes - Sous Chef
We are looking for:
Experience gained in high volume customer facing restaurants/hotels/catering operations
Passion for cooking using fresh produce - happy to cook core to spec menus
A positive, enthusiastic and outgoing personality and attitude
Strong people management skills and the ability to train, motivate and develop your team
An intrinsic understanding of legislation and compliance
This really is an amazing opportunity to join a fantastic operation in a great customer focused business.
APPLY TODAY
Please note: You must be resident in the UK and eligible to work . Weendeavorto respond to every application we receive, however unfortunately due to the high volume of responses to our advertisements we are sometimes unable to do this immediately so please bear with us.
Penny Cook Recruitment is an equal opportunities employer, a recruitment agency dedicated to recruitment in the Hospitality Industry.
TPBN1_UKCT
Sous Chef jobs in Peterborough
ⓘ There was an unexpected error processing your request.
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