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Bar Manager

Basildon

Are you passionate about mixology and ready to lead a unique bar experience? Join our team at BYOC (Bring Your Own Cocktail), where creativity meets conviviality in an innovative cocktail concept like no other.

Responsibilities:

Operations Management: Oversee day-to-day operations of the BYOC bar, including staff scheduling, inventory management, and ensuring compliance with health and safety regulations.

Team Leadership: Lead and motivate a team of bartenders, providing guidance and support to ensure exceptional service delivery and guest satisfaction.

Customer Experience: Foster a welcoming and engaging atmosphere for guests, ensuring that every visit to BYOC is a memorable and enjoyable experience.

Menu Development: Collaborate with the bartending team to create innovative cocktail recipes and seasonal menus that showcase the BYOC concept and cater to diverse tastes.

Training and Development: Provide training and ongoing development opportunities for staff to enhance their mixology skills and knowledge of the BYOC concept.

Marketing and Promotion: Develop marketing strategies to attract new customers and retain existing ones, leveraging social media, events, and partnerships to raise awareness of the BYOC brand.

Financial Management: Monitor and manage the bar's financial performance, including budgeting, cost control, and revenue optimization to achieve profitability targets.

Quality Assurance: Maintain high standards of quality and consistency in cocktail preparation, service delivery, and overall guest experience, ensuring that BYOC remains a leader in the industry.

Community Engagement: Build relationships with local suppliers, industry partners, and the surrounding community to support BYOC's growth and reputation as a premier destination for cocktail enthusiasts.

Requirements:

Proven experience in a bar management or similar role, preferably within the hospitality industry and with a focus on mixology.

Strong knowledge and proficiency in preparing classic cocktails is essential. Ability to create new and innovative cocktails while respecting traditional recipes.

Strong leadership and communication skills, with the ability to inspire and motivate a team to deliver exceptional service.

In-depth knowledge of classic and contemporary cocktails, as well as a passion for creativity and innovation in mixology.

Excellent organizational and multitasking abilities, with a keen attention to detail and a commitment to excellence in all aspects of bar operations.

Flexibility to work evenings, weekends, and holidays as required to accommodate the needs of the business and ensure smooth operations.

A customer-centric mindset and a genuine passion for delivering memorable experiences to guests.

If you're ready to take your mixology expertise to the next level and lead a dynamic team in a one-of-a-kind bar concept, we want to hear from you! Apply now to join the BYOC team and be part of something truly special.

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