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Tailored healthcare solutions
Tonypandy
CHEF REQUIRED - URGENT 3 OR 4 X 8AM -15.00PM SHIFTS ONLY PER WEEK NO NIGHTS WORKING ONLY 1 WEEKEND PER MONTH £13.00 PER HOUR WORKING IN A SMALL FMAILY RUN CARE HOME TONYPANDY! THS Recruitment are proud to be recruiting for a Chef to help out in a small care home in Tondypany RCT Required City & Guilds 706 1 & 2, NVQ level 2/3 in cat
Job Source: Tailored healthcare solutionsBerry Recruitment
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Chef - Cwmbran Start Date - Immediate Starts Available Working hours: 10am - 5pm or 5pm - 10pm Pay: £11 - £13 per hour Temporary - Ongoing (Potential temp2perm for the right candidate) We are on the lookout for a Chef to work at our clients venue in Cwmbran, this role is ideal for someone who really wants to make their mark. Chef - Key Responsibili
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Job Source: Harbour Healthcare Ltd.Wahaca
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Who are we? Wahaca is the leading Mexican restaurant in the UK and business deeply values driven by its founders. We care about our planet and source our ingredients locally, championing great British produce. Our founders Mark Selby and Thomasina Miers (Masterchef winner) truly believe its the people that make a restaurant thrive and want to m
Job Source: WahacaTonypandy
CHEF REQUIRED - URGENT
3 OR 4 X 8AM -15.00PM SHIFTS ONLY PER WEEK
NO NIGHTS WORKING ONLY 1 WEEKEND PER MONTH
£13.00 PER HOUR
WORKING IN A SMALL FMAILY RUN CARE HOME
TONYPANDY!
THS Recruitment are proud to be recruiting for a Chef to help out in a small care home in Tondypany RCT
Required
City & Guilds 706 - 1 & 2, NVQ level 2/3 in catering
Level 2 Food Hygiene Certificate
Good Communication skills
Team player
Ability to work on own initiative
Satisfactory DBS Check and check against the POVA List (where applicable)
Ability to work at various locations
Desired
Intermediate Food / Hygiene Certificate
Previous supervisory experience
Experience of Food Preparation in a care home
Main Responsibilities
Preparing fresh wholesome meals for elderly people, who have complex dietary requirements. Ability to plan seasonal menus, working within a fast paced kitchen. Ordering food supplies within a set budget. Good understanding of Safer Food Better Business processes. Good understanding of H&S and COSHH regulations.
0800-15.00PM hours, 3 or 4 shifts a week including alternate weekends.
Work remotely
No
Job Type: Full-time
Benefits:
On-site parking
CHEF jobs in Tonypandy
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