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The White Horses
Brighton
Breakfast Chef and Pastry Chef As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, youll soon become an invaluable member of the kitchen team. There has never been a better time to join
Job Source: The White HorsesThe White Horses
Horsham, West Sussex
Breakfast Chef and Pastry Chef As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, youll soon become an invaluable member of the kitchen team. There has never been a better time to join
Job Source: The White HorsesThe White Horses
Crawley, West Sussex
Breakfast Chef and Pastry Chef As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, youll soon become an invaluable member of the kitchen team. There has never been a better time to join
Job Source: The White HorsesAnonymous
Horsham, West Sussex
We are looking for a creative Pastry Chef de Partie! As a Pastry Chef, you will be looking after the lunch, and dinner pastry/Bakery, assisting the Head Chef in the daily running of the operation. You have experience in a busy, high-volume kitchen and thrives in delivering the best culinary experience to our guests. What We Can Offer You: Competi
Job Source: Anonymouschez antoinette
Horsham, West Sussex
About us Located on the busy Victoria Street and only minutes away from Victoria station, Gigi adds to the neighbourhoods vibrant atmosphere at touch of Frenchness. Gigi is a cross between a typical French Boulangerie and an office Catering. We provide a wide range of options with an all-out Bakery & Pastry based on seasonal offers with an addition
Job Source: chez antoinetteSMYTH & CO LUXURY CONSULTANTS LTD
Horsham, West Sussex
Exciting Opportunity for a Talented Pastry Sous Chef with a Competitive Salary of £45,000. Join an exceptional culinary team at one of London's most prestigious Private Members Clubs, where an exciting opportunity awaits a talented Pastry Sous Chef. The club specializes in Modern Mediterranean cuisine, serving discerning members during both lunch
Job Source: SMYTH & CO LUXURY CONSULTANTS LTDGinger Recruitment Services Limited
Crawley, West Sussex
Pastry Chef De Partie £29,000 - £31,000 Crawley Benefits: Immediate start Positive working environment Career progression Join this culinary team as a Pastry Chef de Partie where your passion for pastry will flourish in a creative environment. You'll contribute to the celebrated dining experiences, including our fine dining and brasserie-style rest
Job Source: Ginger Recruitment Services LimitedThe Salt Room
Brighton
Pastry Sous Chef - Brighton We are looking for a Pastry Sous Chef to join our team at The Salt Room Boasting uninterrupted views of Brighton seafront and the iconic West Pier ruins, The Salt Room is a modern British seafood restaurant that celebrates cooking over fire. We take pride in sourcing local ingredients - concentrating on sustainabili
Job Source: The Salt RoomEastbourne, East Sussex
Breakfast Chef and Pastry Chef
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, youll soon become an invaluable member of the kitchen team.
There has never been a better time to join our evolving hotel company and be part of this incredible journey. A multi-year development plan to transform our properties into boutique design-led hotels, with a fresh and local approach to dining, means we will provide our guests with a luxurious setting in which to unwind.
https://www.thewhitehorseshotel-rottingdean.co.uk/ https://www.everlyhotelscollection.co.uk/
#LI-TR1 #venturehotels
Job Description As a Chef, you will
Prepare, cook and present food which meets specs and customer expectations
Maintain hygiene levels and safety regulations in the kitchen tohelp guarantee the safety of your entire team and visitors
Communicate clearly with your team in order to provide high-quality meals to customers on time
Keep up-to-date with new products, menus and promotions
What youll bring to the kitchen:
Ability to work under pressure in a busy kitchen and pull together as a team when needed
A passion for delivering tasty and well-presented meals to customers each and every time
Willingness to get stuck in, learn new skills and help out in different areas kitchen when needed
Additional Information Were all about rewarding our teams hard work, thats why
Youll receive a competitive salary, tronc payments and pension contribution as well as:
The chance to further your career across our well-known brands As one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
Discount of 33% for you and 15% for your loved ones on all of our brands so you enjoy your favourite food and drink at a discount.
Wage Stream Access your wage before payday for when life happens.
Retail discounts Receive up to 30% of at Superdrug, exclusive discounts with three mobile along with many more
Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels. so you can enjoy a weekend away without breaking the bank
Free employee assistance program Mental Health, well-being, Financial, and Legal support because you matter!
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Pastry Chef Hotel jobs in Eastbourne, East Sussex
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