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Sous Chef

Witney

Excellent Opportunity in Fantastic Country Dining Pub

Our client is recruiting a Sous Chef for their refurbished modern Country Dining Pub serving all fresh food to satisfied customers in the Witney area. They are looking for a candidate who can produce high quality food for customers and deputise and lead the brigade in Head Chefs absence. The pub cooks to AA rosette level and is an excellent career opportunity.

Salary & Benefits

Salary package worth 40k

Tips

Uniform & Meals

28 days holiday

Accommodation in local area

The Sous Chef Role

Hands on role working closely with the Head Chef

Producing Fresh Cooked Food - Modern British Menu

Managing and developing a motivated Brigade in Head Chef's absence

Maintaining Hygiene & Safety Standards

The Person

Already working as a Sous Chef

Ideally from Hotel, Restaurant or Gastro pub serving fresh good food to good standard

Calm Personality

Application

To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

TPBN1_UKCT

Apply

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Sous Chef jobs in Witney

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