Sous Chef
High Peak, Derbyshire
Sous Chef Vacancy - Full time - Monton - Up to £31,200 plus profit share
We are looking for a Sous Chef to join the talented kitchen team at the Blue Bell in Monton.
What we offer our Sous Chefs :
Annual profit share, ensuring you share in the success of the company
30% discount on food and drink across our pubs and inns for you and friends and family
50% off food when on shift
Discounted stays in our hotels and inns
A fair share of tips
Wellbeing support with our Employee Assistant Programme
Great opportunities to grow in your role and progress your career
Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Sous Chef does at JW Lees:
Lead the kitchen team in the Head Chef's absence
Support with menu development, stock management and maintaining a safe and compliant kitchen
Provide guidance to junior kitchen staff members
Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5* Scores on the doors
Continuously motivate the team to make sure that fresh quality food is presented each time
The Sous Chef plays an integral role in training and development junior team member
Where you will be working:
Why come and join the us at the Bluebell? What sets us apart from any other pub? We would like to think it's a fantastic opportunity to make a start in the hospitality sector. From working in the kitchen with Hollie, one of the youngest head chefs at JW Lees, serving fantastic Sunday dinners and fresh delicious food or serving guests on the front with Emma and Dave on a bustling Saturday night or one of our ever popular quiz nights. We really would like to hear from you, so regardless of experience apply for one of our roles and and we can invite you in to get to know the team and pub. We look forward to hearing from you!
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:
Proud - Savvy - Honest - Passionate - Personal - Together
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