ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
If the problem persists, please contact us with your issue.
You can always manage your preferences and update your interests to ensure you receive the most relevant opportunities.
Get ready to discover your next great opportunity.
KSB Recruitment
Birmingham
Are you a Senior CDP or Sous Chef lookingto elevate your skills in a dynamic kitchen environment? Look no further! We're seeking a talented Sous Chef to join our passionate team and support our Head Chef in crafting culinary delights that tantalize taste buds and warm hearts. ??? About Us: Located at the scenic Worcestershire-Birmingham border, w
Job Source: KSB RecruitmentJames Webber Recruitment
Chipping Campden
Sous Chef High End Gastro Pub with Rooms -Gloucestershire Package/Benefits Salary up to £40k + Tronc Private Healthcare Dental, Optical & Holistic medical package Live in available Required Skills A real passion for seasonal, local produce and a love of quality ingredients. Good knowledge of Allergens and healthy balanced food offerings Manage all
Job Source: James Webber RecruitmentKSB Recruitment
Warwick
Are you a Senior CDP or Sous Chef lookingto elevate your skills in a dynamic kitchen environment? Look no further! We're seeking a talented Sous Chef to join our passionate team and support our Head Chef in crafting culinary delights that tantalize taste buds and warm hearts. ??? About Us: Located at the scenic Worcestershire-Birmingham border, w
Job Source: KSB RecruitmentKSB Recruitment
Alcester
Are you a Senior CDP or Sous Chef lookingto elevate your skills in a dynamic kitchen environment? Look no further! We're seeking a talented Sous Chef to join our passionate team and support our Head Chef in crafting culinary delights that tantalize taste buds and warm hearts. ??? About Us: Located at the scenic Worcestershire-Birmingham border, w
Job Source: KSB RecruitmentKSB Recruitment
Solihull
Are you a Senior CDP or Sous Chef lookingto elevate your skills in a dynamic kitchen environment? Look no further! We're seeking a talented Sous Chef to join our passionate team and support our Head Chef in crafting culinary delights that tantalize taste buds and warm hearts. ??? About Us: Located at the scenic Worcestershire-Birmingham border, w
Job Source: KSB RecruitmentNicholas Jon Recruitment
Warwick
Sous Chef - £36,000 - Chipping Norton - Bonus - Growing Company Sous Chef for an ambitious, growing company that operates a fantastic gastro close to Chipping Norton. The team is passionate about delivering exceptional food made with the freshest, locally-sourced ingredients. We are looking for a talented Sous Chef to join this award winning team
Job Source: Nicholas Jon RecruitmentThe Bell
Stratford-Upon-Avon
Are you passionate about creating culinary masterpieces??As a Sous Chef at? The Bell , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentatio
Job Source: The BellJubilee Hospitality
Solihull
Chef de Partie Snapshot: Decent base salary + unreal tips Live in available Fresh food Fresh, seasonal and locally sourced food and produce Uniform laundered Really supportive Head Chef Immediate A fresh food British cuisine restaurant near Solihull that is in between fine dining and gastro pub is on the look out for a passionate Chef de Partie to
Job Source: Jubilee HospitalityWarwick
- Sous Chef Needed For Award-Winning Fresh Food Gastro Pub Showcasing Seasonal & Local Oxfordshire Produce. A Real Farm-to-Fork Approach!
- £35,000 SOUS CHEF BASIC SALARY!
- APPROX. £8,000 - £10,000 IN ANNUAL SERVICE CHARGE!
- ALL STRAIGHT SHIFTS!
- FANTASTIC STAFF BENEFITS!
- GENEROUS COMPANY PENSION!
- OUTSTANDING LONG-TERM CAREER POTENTIAL WITH A GROWING & AMBITIOUS PORTFOLIO!
- Set in a Stunning Location at the Heart of the Beautiful Oxfordshire Village of Charlbury!
- Core Values of Local, Seasonal & Sustainable Produce!
- The Food Concept is Simple Done Very Well!
- Are you a SOUS CHEF who enjoys using great ingredients to produce British classics with a twist? Are you also looking to join a company that Prioritises Organic Produce and Sustainability ? If so, then please read on below!
However before we start discussing the role itself in more detail.whats in it for you?
- A Competitive Basic Salary of £35,000 !
- Superb Additional Gratuities Approx. £8,000 - £10,000 Across The Year !
- All Straight Shifts !
- Fantastic Staff Benefits !
- Generous Company Pension !
- Excellent Long-term Career Potential with a Growing & Ambitious Hospitality Portfolio !
Now lets discuss the role;
- My client, an Award-Winning Gastro Pub with Rooms based in the Beautiful Oxfordshire Village of Charlbury, is looking for a Talented Sous Chef to help oversee the running of a busy fresh food kitchen, as well as guiding a talented young brigade to reach their potential.
- Winner of Numerous Industry Awards , the Gastro Pub has proved to be a real hit for lovers of good food and wine and has developed an excellent reputation across Oxfordshire and beyond!
- Utilising Outstanding Local Produce which showcases The Best of Oxfordshire , as Sous Chef youll help deliver simple, clean and contemporary seasonal Modern British dishes with Innovative Twists that consistently wow guests!
- Needles to say as Sous Chef, cooking must be your greatest passion with creativity at the heart of everything you do. Its all about guest satisfaction and making amazing food and memories here!
- Working for a well-established and successful business who will pro-actively support your Chef ambitions, youll be given a brilliant platform to help deliver a Menu Bursting with Creativity, Originality and Most Importantly.Flavour !
All sound good so far? So how do you apply?
If youre interested in applying for this position, please send an updated CV to the email address provided and call Andrew Hesketh at Andrew Swift Ltd. If you know anyone else who may be interested in this role, please forward the details onto them.
TPBN1_UKCT
Sous Chef - Award-Winning Farm-to-Fork Gastro Pub - £45,000 Package jobs in Warwick
ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
If the problem persists, please contact us with your issue.
You can always manage your preferences and update your interests to ensure you receive the most relevant opportunities.
Get ready to discover your next great opportunity.