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C&E Recruitment
Crawley, West Sussex
Sous Chef Hotel 2AA rosettes East Grinstead We are currently looking to recruit an experienced Sous Chef for this luxury 5 star hotel in East Grinstead. We are seeking a talented and passionate Sous Chef to head up the team combining traditional flavours with innovative cooking techniques to create a range of delicious dishes. Reporting to the Exe
Job Source: C&E RecruitmentPlatinum Recruitment Consultancy
East Grinstead
Role: Sous Chef Location: East Grinstead, West Sussex Salary / Rate of pay: £40,000 Platinum Recruitment are working in partnership with this stunning private hotel & spa in East Grinstead, West Sussex and we have a fantastic opportunity for a Sous Chef to join the team in their 2AA rosette restaurant. What's in it for you? Take a look at some of t
Job Source: Platinum Recruitment ConsultancyPLATINUM RECRUITMENT CONSULTANCY LIMITED
East Grinstead
Role: Sous Chef Location: East Grinstead, West SussexSalary / Rate of pay: £40,000 Platinum Recruitment are working in partnership with this stunning private hotel & spa in East Grinstead, West Sussex and we have a fantastic opportunity for a Sous Chef to join the team in their 2AA rosette restaurant. What's in it for you? Take a look at some of t
Job Source: PLATINUM RECRUITMENT CONSULTANCY LIMITEDMaldron Hotel Brighton
Brighton
Sous Chef - Dalata Hotel Group We have an exciting opportunity for an experienced Sous Chef in the brand new Maldron Hotel Brighton. We're looking for a Sous Chef with a passion for crafting exceptional culinary experiences in our brand-new 225-bedroom 4-Star Maldron Hotel Brighton, one of the latest additions to the Dalata Group family. This excit
Job Source: Maldron Hotel BrightonCFC Consult Ltd
Crawley, West Sussex
Sous Chef - Hotel £40,000+ £2,000 per annum guaranteed service charge payment paid quarterly 5 Red Star Hotel with 3-AA rosette fine dining restaurant and the 2-AA rosette brasserie-style restaurant *Candidate should be able to drive* The Benefits : An additional end of financial year service charge bonus also paid 4
Job Source: CFC Consult LtdGateway Hospitality Recruitment
East Anglia
Sous Chef - Fantastic Opportunity with Award Winning Restaurant A Fantastic opportunity had arisen at our client based in Norfolk for a Sous Chef to work in the kitchen of their award winning Fine Dining Restaurant.This is a key role in the kitchen as you will support the Head Chef in preparing meals for dinner service only so no lunches. This is a
Job Source: Gateway Hospitality RecruitmentWagamama
Horsham
sous chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life we’re looking for a sous chef to join us on our continuous journey of
Job Source: WagamamaC&E Recruitment
Crawley, West Sussex
Sous Chef Hotel 2AA rosettes East Grinstead We are currently looking to recruit an experienced Sous Chef for this luxury 5 star hotel in East Grinstead. We are seeking a talented and passionate Sous Chef to head up the team combining traditional flavours with innovative cooking techniques to create a range of delicious dishes. Reporting to the Exe
Job Source: C&E RecruitmentUckfield
£ 30000 - 33000/annum
Job Title: Sous Chef
Location: Uckfield
Salary: £33,000k
Working hours: 45 hours per week
Work type: PermanentHRGO Recruitment are seeking an experienced and passionate Sous Chef to join our client's quintessential village pub nestled in the heart of the countryside. We are opening this opportunity to someone who is dedicated and can provide good quality food and service to all customers.
The pub offers fantastic home cooked food, regular music events, weekly quiz nights and an unbeaten cosy feel.
General Duties:
To be second in command in the kitchen following the Head Chefs specifications and guidelines
Lead the kitchen team and control and direct all food preparation within the kitchen in the absence of the Head Chef
Help with controlling stock levels and ordering.
Complete all necessary daily kitchen paperwork.
To assist with the training of any new team members in accordance with company standards
Maintain a safe working environment for yourself, your colleagues, and our guests.
To make sure you and your staff always wear the full and correct uniform and ensuring good personal hygiene.
Comply fully with all regulations relating to Health and Safety, employee conduct, hygiene, food handling, fire precautions, emergency procedures and COSHH regulations.
To make sure you and your staff always wear the full and correct uniform and ensuring good personal hygiene
Maintain the cleanliness and hygiene of the Kitchen, its fixtures, fittings, and...
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