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Head Chef

Birmingham

Head Chef - Priory Hospital Edgbaston

£12.87 per hour/ 35 hours per week

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Healthcare on a full time basis, contracted to 35 hours per week.

As a Head Chef, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Could you bring your spark to Healthcare? Here's what you need to know before applying for a Head Chef position with Compass Group UK&I.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

To help with the cost of living crisis, Compass will be providing a free meal or equivalent Subsidy while working

Exclusive travel discounts with TUI, Expedia, Booking.com and many more

Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more

Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits

Up to 44% off cinema tickets to enjoy your favourite blockbuster

Regular emails filled with the best discounts and savings available

Receive cash rewards every time you spend and use them on a wide range of brands

Un-wind with us with free wellness, mindfulness and exercise classes

You can share all discounts and offers with your friends and families

Contributory pension scheme

Grow your career with our Career Pathways and MyLearning programmes

Your key responsibilities will include:

Preparing delicious, high-quality food that delights our clients and customers

Identifying opportunities to improve our food service

Creating a positive kitchen environment where your team feel welcomed and supported

Delivering our tasty food concepts to our customers

Representing Compass Group UK&I and maintaining a positive brand image

Ordering food, looking after stock control and controlling food waste

Overseeing kitchen cleaning responsibilities to maintain hygiene standards

Managing budgets and successfully meeting financial targets

Complying with Food Handling & Hygiene standards

Complying with Health & Safety regulations

Our ideal Head Chef will:

Hold a City & Guilds 706/1 & 2 or NVQ equivalent

Create a positive work environment where the whole team can thrive

Be a brilliant communicator and easily build relationships

Have experience in a similar Head Chef role

Strive for excellence in an enthusiastic and motivated manner

Take initiative and make decisions that are right for our customers

Have a desire to succeed in your role

Possess the ability to work under pressure

Demonstrate exceptional timekeeping and reliability

Have a safety-first mind set

Passionate about food

Part of Compass Group UK&I, Medirest is the specialist healthcare operating company of Compass Group UK & Ireland, providing a full range of hotel services, including staff, patient and visitor catering, domestics, portering, security and reception, at over 130 NHS Trusts and private hospitals.

Job Reference: com/2304/87739001/52637646/ONE

Compass Group UK&I wants everyone in our business to feel able to be themselves at work and to have an equal opportunity to progress their career. We want to create a culture where we respect and embrace everyone's talents, beliefs, backgrounds, and abilities. Where our colleagues feel valued, can reach their full potential, and thrive - Diversity is Our Strength!

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