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Meriden Media - Pertemps
Hinckley
Chef De Partie LE10 1DA £15.00 Temporary Pertemps are recruiting on behalf of their client, based in Hinckley, for Chef de Parties. If you are an experienced chef who can work AD-HOC hours, this is the role for you! Duties of a Chef De Partie include: Able to work in a busy pub environment. Food will consist of pub grub and fresh dishes. Ensuring
Job Source: Meriden Media - PertempsPlatinum Recruitment Consultancy
Lutterworth
Role: Chef de Partie Location: Lutterworth , Leicestershire Salary / Rate of pay: £27,500k - £30,000k Platinum Recruitment is working in partnership with a high end boutique hotel in Lutterworth, Leicestershire and have a fantastic opportunity for a Chef de Partie to join their team. What's in it for you? If you are looking for a quality employ
Job Source: Platinum Recruitment ConsultancyCrowne Plaza Solihull - Valor Hospitality
Solihull
Chef de Partie Up to £27788.80 plus benefits Crowne Plaza Solihull, B91 3QD Why join us? As well as being rewarded with fantastic benefits, training and development, you'll be joining one of UK's Top 6 Best Places to Work in Hospitality 2023! Stays across the UK at employee rate (a HUGE discount!) Discounted Friends and Family rates (that'll ma
Job Source: Crowne Plaza Solihull - Valor HospitalityLeonardo Hotel and ConferenceVenue Hinckley Island
Rugby
Be Yourself Be a Bold Team Player Be Leonardo As a Chef De Partie youll be right in the heart of the hotel, so we want you to take pride in everything youll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because youll be stepping into a busy role! Youll be passionate about your working area and respons
Job Source: Leonardo Hotel and ConferenceVenue Hinckley IslandLeonardo Hotel and ConferenceVenue Hinckley Island
Warwick
Be Yourself Be a Bold Team Player Be Leonardo As a Chef De Partie youll be right in the heart of the hotel, so we want you to take pride in everything youll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because youll be stepping into a busy role! Youll be passionate about your working area and respons
Job Source: Leonardo Hotel and ConferenceVenue Hinckley IslandLeonardo Hotel and ConferenceVenue Hinckley Island
Birmingham
Be Yourself Be a Bold Team Player Be Leonardo As a Chef De Partie youll be right in the heart of the hotel, so we want you to take pride in everything youll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because youll be stepping into a busy role! Youll be passionate about your working area and respons
Job Source: Leonardo Hotel and ConferenceVenue Hinckley IslandJubilee Hospitality
Sutton Coldfield
Chef de Partie 4 Days per week Independent Gastropub Salary £30,000 per year + Tips Work life balance: 4 days work and 3 days off per week 45 hour contract time back in lieu for overtime. Good working environment - very supportive Head Chef, and also management Fresh food Gastropub/ All food is fresh and seasonal with a twist Free Car Park/ Free
Job Source: Jubilee HospitalityJubilee Hospitality
Warwick
Chef de Partie 4 Days per week Independent Gastropub Salary £30,000 per year + Tips Work life balance: 4 days work and 3 days off per week 45 hour contract time back in lieu for overtime. Good working environment - very supportive Head Chef, and also management Fresh food Gastropub/ All food is fresh and seasonal with a twist Free Car Park/ Free
Job Source: Jubilee HospitalityHinckley
Chef de Partie - Fresh Food Dining Restaurant - Hinckley
Our client is recruiting a Chef de Partie for their busy all fresh produce restaurant in the Hinckley area. They are looking for Chef who has experience of working with all fresh produce to AA rosette level standards. You will produce meals for the restaurant and celebrations.
Salary & Benefits
Salary to £28-29k
Tips
Benefits & Discounts
All meals
Holidays
The Role
Working on the all Section's except Pastry
Supporting the Head Chef and Sous Chef in each service
Managing and ordering your own section
Experience
You will already be working as a Chef de Partie with a quality hotel or restaurant background
Experience at AA rosette level in fresh food kitchens
Positive attitude and enthusiastic
To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now
TPBN1_UKCT
Chef de Partie jobs in Hinckley
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