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Opulent Collective Limited
Warrington, Cheshire
Meridian takes influence from international cuisines to become a melting pot of flavours in the heart of Warrington. We are looking for an experienced Chef to join our team, we require somebody who is flexible to work any 7 days per week, mornings and evenings. Day to day duties as a chef: Setting up the kitchen prior to opening Covering for br
Job Source: Opulent Collective LimitedXander Group
Wigan
Ad-hoc chef shifts (days) - 8am - 6pm - £13.50 per hour Leading Care Home Provider - Wigan Are you an experienced Cook looking for a new challenge? Join us as our new Cook at our care home in Wigan. In this role, youll cook delicious, healthy and nutritious meals for the people we support in our care home. Meal times are an important part of our
Job Source: Xander GroupElior
Cheshire
Join our team! Are you a passionate Chef? If so, we'd love you to join our team at The Dock Museum! This role sits within our Concessions division, catering for customers at visitor attractions. By continuously developing and keeping ahead of the competition through innovative catering and hospitality offers, our concessions sites aim to make eve
Job Source: EliorPrezzo
Salford
Chef Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. Thats why were looking for a passionate Chef to join us at Prezzo to help us continue offering our best possible dining experience. The Role We are looking for a new Chef to join our
Job Source: PrezzoVerve People
Chester
Who are we? Verve People are a leading Hospitality Agency all around the UK. We specialise in providing trained and professional staff to some of the most exciting and popular venues and events. We are an agency, hiring on behalf of our client, you will work directly for Verve, however this position is on going, full time hours. What your role woul
Job Source: Verve PeopleHurlston Hall
Ormskirk
Hurlston Hall Golf & Country Club are seeking to recruit a Chef for our Scullery Restaurant. This important role will support the Head Chef in the day-to-day running of the Scullery kitchen, ensuring a consistent high standard of product and service. The key responsibilities include: To give support to the Head Chef, in all matters relating to th
Job Source: Hurlston HallElectric Shuffle
Chorley, Lancashire
About Us Hello, we're Electric Shuffle! We have three delightfully immersive and outrageously thrilling bars in Canary Wharf, London Bridge and Leeds serving delicious food and drinks in a spectacular setting. We've reimagined shuffleboard to create a social experience like no other, with unique games that encourage groups of friends to play agains
Job Source: Electric ShuffleCompass Group UK
Chorley
Passionate about working in the hospitality industry... but don't want the unsociable hours? We may have the perfect role for you! We are Passionate - We love what we do, we do it with hard work and with the appetite to do the right thing. We are Innovative - We create delightfully surprising experiences for our customers and each other. We are Con
Job Source: Compass Group UKWarrington
Elysium Healthcare
Ready for a chef role that lets you unleash your creativity? If so, join St Marys Hospitalas a Chef working alongside a dedicated team.
Become a crucial part of the kitchen team working 37.5 hours a week, crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers.
Here’s the exciting part, the calendar is buzzing with activities, events and special occasions which you’ll also cater for. From World Food Day to festive moments like Christmas and Easter, you get to infuse your own flair and keep things exciting.
It’s a calm and pleasurable working environment, where you will be able to manage your workload and enjoy creating delicious meals. There’s a great social aspect to this role where you can interact with people outside the kitchen regularly.
Just imagine… great job satisfaction, home in time for dinner every night and two days off a week. Now that’s a recipe for a balanced work-life combo.
As a Chef you will be:
Supporting the Head Chef for the day-to-day running of the kitchen.
Maintaining good food storage procedures and stock rotation according to established procedures.
Preparing, planning and cooking meals to a consistently high standard, taking account of any special requests or dietary requirements within the unit.
Serving service users, staff and visitors with food and beverage in a professional and courteous services manner.
Preparing and producing foods for conferences and banquets.
Participating in food costings through effective cost control procedures.
Adhering to the ‘Safer Food Better Business’ standards and record keeping.
Adhering strictly to Food Hygiene Regulations and other safety procedures at all times.
Taking full shift responsibility for the catering operation
Assisting the Head Chef by researching and creating new menus ensuring meals are of a high quality and compliment healthy eating guidelines.
Correctly filling of all paperwork in relation to the Hazard Analysis and Critical Control Point system (HACCP) i.e. Fridge temperatures, food temperature logs and cleaning schedules
To be successful in this role, you'll need:
To be 18 years or older
GCSE or equivalent in English
City & Guilds 706/1 and 2 (or equivalent) Basic Food Preparation Cooking
Basic Food Hygiene (essential)
Intermediate Food hygiene (desirable)
Previous experience in a similar environment
Previous experience in delivering a service on mass
Menu planning, costing, ordering, stock control and budget experience
Where you will be working:
Location: St Mary’s Hospital, Floyd Drive, Warrington, Greater Manchester, WA2 8DB
Join the team at St Mary’s providing specialised services for people with Acquired Brain Injuries (ABI), progressive neurological conditions, Autism Spectrum Conditions (ASC) and Deaf Mental Health problems, with a layout that enables you to deliver care within a low stimulus, spacious environment.
You will work as part of the multidisciplinary team to ensure those in care are supported to make decisions and access the community. Skills are taught and support given to promote recovery and develop confidence in order for them to live a more independent life.
What you will get:
Annual salary of £23,692.50
A welcome Bonus of £2,000
The equivalent of 33 days annual leave – plus your birthday off!
Free meals and parking
Wellbeing support and activities to help you maintain a great work-life balance.
Career development and training to help you achieve your career goals.
Pension contribution to secure your future.
Life Assurance for added peace of mind.
Enhanced Maternity Package so you can truly enjoy this special time.
There is also a range of other benefits including retail discounts and special offers, car leasing without a credit check, holiday financing and much more.
About your next employer
You will be working for an established, stable and agile company with over 8,000 employees and a unique approach to the delivery of care. With a network of over 90 services across England and Wales covering Mental Health, Neurological, Learning Disabilities & Autism, Children & Education, there is opportunity for you to grow and move.
Elysium Healthcare is part of Ramsay Health Care with a global network that extends across 10 countries and employs over 86,000 people globally.
Elysium Healthcare follows safer recruitment of staff for all appointments. It is a requirement that all staff understand it is each person’s individual responsibility and are committed to promoting and safeguarding the welfare of service users. Candidates will be subject to an Enhanced DBS disclosure.
Chef jobs in Warrington
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