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Harbour Hotel Southampton
Southampton
Who we are Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. In 2018, Harbour Hotels was named AA Hote
Job Source: Harbour Hotel SouthamptonHarbour Hotel Southampton
Winchester
Who we are Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. In 2018, Harbour Hotels was named AA Hote
Job Source: Harbour Hotel SouthamptonHarbour Hotel Southampton
Fareham
Who we are Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. In 2018, Harbour Hotels was named AA Hote
Job Source: Harbour Hotel SouthamptonSMYTH & CO LUXURY CONSULTANTS LTD
Winchester
Restaurant Manager - New opening high end restaurant Location: London, UK Salary: £60,000 - £70,000 (dependent on experience) Smyth & Co Luxury Consultants is thrilled to represent our esteemed client , a highly anticipated new opening in the heart of London's culinary scene. As one of the most exciting ventures in the city, our client's restauran
Job Source: SMYTH & CO LUXURY CONSULTANTS LTDNightcap PLC
Winchester
Restaurant Manager - Piano Works What's in it for you? We expect to offer a salary in the region of £33,000 - £37,000 per annum depending on experience Exciting bonus scheme so you share in the business success. Bespoke training and development, giving you all the tools for success. An amazing 50% discount on food and drink across all our awesome v
Job Source: Nightcap PLCLeisure Solutions
Lymington
CATERING MANAGER - GARDEN CENTRE RESTAURANT - 40 HOUR CONTRACT - LYMINGTON - UP TO £30,000 SALARY We are assisting with the recruitment of a permanent Restaurant Manager for a garden centre who are in the process of re-opening their on-site restaurant. This Cafe / Restaurant operation has 3 separate areas, with a pastry / coffee shop, dining area
Job Source: Leisure SolutionsGaucho
Winchester
Gaucho are looking for an experienced and passionate Restaurant Manager to join some of our fantastic London teams. The successful candidate will be fully accountable for the restaurant in terms of guest experience, finance, sales growth, legal compliance and team development both FOH and BOH. The Restaurant Managers work closely with the senior ma
Job Source: GauchoHarbour Hotel Southampton
Winchester
Who we are Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. In 2018, Harbour Hotels was named AA Hote
Job Source: Harbour Hotel SouthamptonEastleigh, Hampshire
Gaucho are looking for an experienced and passionate Restaurant Manager to join some of our fantastic London teams. The successful candidate will be fully accountable for the restaurant in terms of guest experience, finance, sales growth, legal compliance and team development both FOH and BOH. The Restaurant Managers work closely with the senior managers to run a smooth and successful operation in terms of finance, product and people. The Restaurant Managers take charge of the controllable lines of the P&L as delegated and delivers the budget (bar stock etc).
Benefits and Training:
50% off at all Gaucho and M Restaurants
£500 Uniform Allowance
Referral and Length of Service Bonuses
Incentive and reward schemes
Cycle to work schemes
RARE Benefits
Industry Apprenticeship Program Opportunities
Career Development and Training Programs
Training provided by the Rare L.A.B
28 paid annual holidays + options to purchase additional days
Key Responsibilities of the Restaurant Manager:
Work with the General Manager to execute the plan in place to beat the budget, driving top line sales
Oversee team objectives and development plans, and executing the succession plan in place
Drives the Gaucho culture, inspires, guides and educates juniors
Ensures a fully trained team regarding compliance and is personally fully trained, achieving above 95% on shield and food audits
Supporting the General Manager with bespoke local initiatives and local advertising
Enforcing brand standards in regards to revinate and mystery diner
Requirements for Gaucho Restaurant Manager:
Excellent communicator and inspirational leader
Evidence of managing a team of people
An in-depth knowledge of the hospitality industry
WSET Level 2 desirable
TPBN1_UKCT
Restaurant Manager jobs in Eastleigh, Hampshire
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