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Position: Youth Facility Cook
Job Type: Full-time
Salary: £23,500
About Us:
Our client is dedicated to providing a supportive environment for young people to thrive and grow. We believe in fostering a sense of community and well-being through nutritious meals and a clean, safe space.
Responsibilities:
Meal Preparation: Prepare and serve meals to
*Job reference*REQ021783*Cook based at Maidment Court HWC, Poole**Job description**Cook based at Maidment Court HWC, Poole**Available Hours:**Permanent – Part Time 30 hours per week.*You will be responsible for delivering a high quality catering service, planning menus with residents which are varied and interesting to meet individual tastes and di
Position: Youth Facility CookJob Type: Full-timeSalary: £23,500About Us:Our client is dedicated to providing a supportive environment for young people to thrive and grow. We believe in fostering a sense of community and well-being through nutritious meals and a clean, safe space.Responsibilities:Meal Preparation: Prepare and serve meals to young pe
CookLocation: EdgwareSalary: £13 per hourHours: 16 hours per weekAre you the Cook the organisation are looking for? Do you have the passion, talent, skills and care experience that can make it all add up for the people they support?Brookside House provides person-centred, responsive care for adults with physical disabilities, in a spacious, modern
CookLocation: Southend on SeaSalary: £12.35 per hourHours: 30 hours per weekAre you the Cook the organisation are looking for? Do you have the passion, talent, skills and care experience that can make it all add up for the people they support?The RoleDolphin Court in Southend-on-Sea, Essex, provides person-centred, responsive, residential and nursi
CookLocation: HarrowSalary: £13 per hourHours: 22.5 hours per weekAre you the cook they are looking for? Do you have the passion, talent, skills and care experience that can make it all add up for the people they support?Bradbury Court in Harrow, North London, provides person-centred, responsive care for 21 adults with physical disabilities, in a s
Cook (Part-time)
Are you passionate about Catering and looking for a new challenge?
Reed Recruitment, the leading agency in Northern Ireland for this sector, has an amazing opportunity for you. We have teamed up with a prestigious family-owned nursing home in Co Down to recruit a part time cook for their site in Saintfield. You will be part of a c
*Job reference* REQ021783 *Cook based at Maidment Court HWC, Poole* *Job description* *Cook based at Maidment Court HWC, Poole* *Available Hours:* *Permanent – Part Time 30 hours per week.* You will be responsible for delivering a high quality catering service, planning menus with residents which are varied and interesting to meet individual tastes
Job Source: MHA
Cook
Dromore
£ 12.00 - 14.50 per hour, Inc benefits
Cook (Healthcare)
Reed Recruitment, the leading agency in Northern Ireland for this sector, has an amazing opportunity for you. We have teamed up with a prestigious nursing home in Co Down to recruit a Housekeeper for their site in Dromore. You will be part of a creative and energetic team that delivers exceptional service. Don't miss this chance to advance your career in hospitality with Reed Recruitment and our partner company.
Overall Function
To lead and co-ordinate the catering function of the home in the provision of a range of nutritious meals and food appropriate to the likes and dislikes of the home patients/residents within budgets and Food Hygiene legislation.
Main Duties and Responsibilities
In conjunction with the Management and other catering staff as well as nutritional professionals design rotating menus based upon relevant nutritional advice and guidance as well as the informed like preferences of the residents of the home.
Ensure meals that are served timely in an appetizing way both for regular and pureed meals and are of high quality, content and appetizingly presented and that food safety guidelines are followed at all times.
Liaise with Nursing Staff to ensure that residents’ dietary needs are being met at all times. Meet with Resident’s to discuss dietary needs.
Ensure proper and economic use of foodstuffs within budget limits.</...