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Chesterfield Hotel
Fareham
Senior Sous Chef ***Mayfair*** Incredible benefits A wonderful and rare opportunity has arisen! We are looking for a talented Senior Sous Chef to join our culinary team. The main focus of the role will be to manage the kitchen operations and ensure a consistent and high-quality culinary product.As a Senior Sous Chef, you will be working in a
Job Source: Chesterfield Hoteljdr Hospitality Recruitment
Fareham
A great opportunity has arisen for a Senior Sous Chef for this 4 star property in the New Forest. As Sous Chef you will be responsible for the fresh food restaurant as well as events/weddings up to 100 guests. You will be working with a friendly and talented team to deliver high quality fresh food to the hotels guests. As Senior Sous Chef you will
Job Source: jdr Hospitality RecruitmentChange Hospitality
Isle Of Wight, England, United Kingdom
Senior Sous Chef Isle of Wight £45k + TRONC, Bonus & Benefits (£60k+ package) We are seeking a talented and experienced Senior Sous Chef to join the dynamic Chef team of this exciting restaurant on the beach in the Isle of Wight. As a Senior Sous Chef, you will play a pivotal role in maintaining the high standards of kitchen operations, ensuring e
Job Source: Change HospitalityTurtle Bay
Southampton
Senior Sous Chef Southampton 4 day working week! Were looking for an Senior Sous Chef to join our Turtle Bay Family in Southampton. Senior Sous Chefs are our next generation of Head Chefs! They lead by example to inspire our kitchen teams and make sure that everythings in place to bring fiery jerk flavours to our restaurants! As a Senior Sous C
Job Source: Turtle BayJKS Restaurants
Fareham
Senior Sous Chef Salary - Up to £65,000 pa Schedule - Full Time Experience - Previous experience within a Michelin star restaurant or Fine dinning JKS are seeking a Senior Sous Chef to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an exper
Job Source: JKS Restaurantsjdr Hospitality Recruitment
Fareham
A great opportunity has arisen for a Senior Sous Chef for this 4 star property in the New Forest. As Sous Chef you will be responsible for the fresh food restaurant as well as events/weddings up to 100 guests. You will be working with a friendly and talented team to deliver high quality fresh food to the hotels guests. As Senior Sous Chef you will
Job Source: jdr Hospitality RecruitmentSoho House & Co
Fareham
What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts (post 1am - 5am / Uber) Every House Membership 50% off Food & Drink, 7 days a week Staff Room Rate; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performance (Quarterly) Private Health and Dental Care Life
Job Source: Soho House & Cojdr Hospitality Recruitment
Eastleigh, Hampshire
A great opportunity has arisen for a Senior Sous Chef for this 4 star property in the New Forest. As Sous Chef you will be responsible for the fresh food restaurant as well as events/weddings up to 100 guests. You will be working with a friendly and talented team to deliver high quality fresh food to the hotels guests. As Senior Sous Chef you will
Job Source: jdr Hospitality RecruitmentGB
Senior Sous Chef, Isle of Wight
£45 + TRONC, Bonus & Benefits (£60k+ package)
We are seeking a talented and experienced Senior Sous Chef to join the dynamic Chef team of this exciting restaurant on the beach in the Isle of Wight. As a Senior Sous Chef, you will play a pivotal role in maintaining the high standards of kitchen operations, ensuring exceptional quality and consistency in every dish served.
This is an exciting opportunity for a passionate Chef to showcase their skills in a fast-paced, high-volume environment while working alongside a team of dedicated professionals both front and back of house.
Benefits:
Assistance with Accommodation & relocation
Excellent salary, Tronc & Bonus payments
Full pay when closed for the winter season (November February off fully paid)
Cheaper cost of living & outstanding quality of life
Opportunities for career advancement and professional development.
Employee discounts and extensive perks.
About the job:
Assist the Executive Chef in menu development, recipe creation, and food cost management.
Oversee daily kitchen operations, including food preparation, cooking, and plating, to ensure efficiency and quality.
Train, mentor, and supervise kitchen staff, fostering a culture of excellence and teamwork.
Maintain strict adherence to food safety and sanitation standards, ensuring compliance with all regulatory requirements.
Manage inventory, ordering, and stock control to minimise waste and optimise profitability.
Collaborate with the front-of-house team to ensure seamless service and guest satisfaction.
Demonstrate creativity and innovation in culinary techniques and presentation.
About you:
Proven experience as a Sous Chef or Senior Sous Chef in a high-volume, quality-driven restaurant environment.
Strong leadership and communication skills, with the ability to motivate and inspire a team.
Thorough knowledge of cookery techniques, ingredients, and kitchen equipment.
Excellent organizational and time management abilities, with a keen eye for detail.
Ability to thrive in a fast-paced, demanding environment and adapt to changing priorities.
A passion for food and a commitment to delivering exceptional dining experiences.
If you are ready to take on the challenge within this unique dining experience, then please submit your CV and start the application process.
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Senior Sous Chef jobs in GB
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