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Houston & Hawkes
Epsom
Job role : Head Chef Location : Epsom, Surrey Salary : £40,000 plus overtime Shift Pattern : Monday-Friday Houston & Hawkes are looking for a talented, enthusiastic and experienced Head Chef to lead our fantastic catering team, who produce outstanding food using the finest and freshest ingredients at this amazing site in Epsom. Head Chef Duties: O
Job Source: Houston & HawkesHouston & Hawkes
City of London
Job role : Head Chef Location : Central London Salary : £44,000, up to £50,000 with overtime Shift Pattern : Monday-Friday Houston & Hawkes are looking for a talented, enthusiastic and experienced Head Chef to lead our fantastic catering team, who produce outstanding food using the finest and freshest ingredients. This is a great opportunity for a
Job Source: Houston & HawkesCare UK
Hampton
Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care provider as a Head Chef. The Role Leading the team in the smooth running of
Job Source: Care UKThe Chef Foundation
Watford
Head Chef Luxury Picnic Catering This independent catering company is looking for a well organised and creative Head chef to lead the team at their brand-new production kitchen outside Watford. The company makes delicious sandwiches, cakes, pastries, brunches, canapes, salads, grazing boards and high teas for bespoke picnic hampers, outside caterin
Job Source: The Chef FoundationOCS Group UK
Erith
Do you want to join a market leading catering supplier with over 80 years' industry experience? Do you want the opportunity to develop personally and professionally? Do you want to join an exceptional team that delivers operational excellence? Job Reference: CAT/SP/04-04/1136/1 Job Title: Head Chef Location: Site Based Site Address: Erith Po
Job Source: OCS Group UKWagamama
London
head chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life we’re looking for a head chef to join us on our continuous journey of
Job Source: WagamamaAramark UK
London, England, United Kingdom
Aramark UK is looking to hire a hands on and experienced Head Chef reporting to the site GM on a full time basis. As Head Chef, you will be responsible for all dining across three feeding messes. Breakfast, lunch and dinner, in addition to ad hoc hospitality and events. You will be part of a well-established team at Regents Park Barracks , NW1 whi
Job Source: Aramark UKSmyth & Co
London Area, United Kingdom
Head Chef - 2 Michelin Star Restaurant Location: London Salary: £65,000 - £68,000 Smyth & Co. is delighted to present an extraordinary opportunity on behalf of our esteemed client, a renowned 2 Michelin Star Restaurant located in a fabulous luxury 5 star hotel. We are seeking an exceptionally talented Head Chef to lead the culinary team and uph
Job Source: Smyth & CoLondon
Join a Winning Team as Head Chef! Are you passionate about food and ready to take the culinary lead at one of the most exciting football clubs in London? We are seeking a talented and dynamic Head Chef to spearhead culinary operations and deliver exceptional dining experiences for players, staff, and guests. About the club: As a premier football club known for excellence both on and off the field, they are committed to providing first-class hospitality. Their commitment to quality extends to their culinary offerings, where they strive to deliver innovative and delicious menus tailored to the needs of athletes and fans alike. The Role: In this pivotal role, you will oversee all aspects of kitchen operations, from menu planning and food preparation to budget management and team leadership. Your creativity and culinary expertise will be instrumental in elevating their dining experiences to new heights. Key Responsibilities: Develop and execute seasonal menus that cater to the nutritional requirements of athletes and the preferences of diverse stakeholders.
Ensure the highest standards of food quality, taste, and presentation in all culinary offerings.
Lead, mentor, and inspire a team of kitchen staff to deliver consistently exceptional results.
Manage inventory, budgets, and procurement to optimize cost-efficiency without compromising quality.
Maintain compliance with health and safety regulations and uphold impeccable cleanliness and hygiene standards.
Requirements: Proven experience as a Head Chef or in a senior culinary role, preferably in a high-volume and dynamic environment.
Strong culinary skills and a passion for innovation, with a keen understanding of nutritional needs for athletes.
Excellent leadership and communication abilities, with the capacity to motivate and develop a team.
Ability to thrive under pressure and deliver exceptional results within tight deadlines.
Relevant culinary qualifications and certifications are advantageous.
Why Join? Be part of a prestigious football club with a rich history and a bright future.
Collaborate with a talented and dedicated team committed to excellence.
Opportunity for professional growth and development in a dynamic sports environment.
If you are ready to bring your culinary expertise to the team and play a crucial role in success both on and off the field, we want to hear from you! Join in creating memorable dining experiences that complement the excitement of the beautiful game. Click apply now or for further information, contact Lucia Coppock at Pertemps London.
Head Chef jobs in London
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