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Kitchen Manager

Shaftesbury

£ 40000 annually

Kitchen Manager- Barbeque Restaurant Concept - 40k

Great opportunity to join a restaurant launch with an American smoker!

Dorset

Job Role: Kitchen manager / head chef

Food Style: American BBQ grill

Restaurant Size: 100 covers

Daily Covers: 50-100

Events – up to 1,000 covers

Contracted Hours: 45-48

Brigade size :4-6 chefs

Salary: 40,000

Report to : Site GM

Group size : 2 Sites + more to come

Locations: near Shaftesbury

This is an amazing forward-thinking and premium restaurant looking for a professional kitchen manager who can lead a small team through busy services in this fabulous event space and restaurant.

The menu has been designed by fine dining chefs and the site will use a massive American smoker to slow cook meats.

You will be hands on, cooking high quality ingredients in a fast-paced service environment. Leading a team of chefs through service and reporting to senior management. Your role will be to train, motivate and monitor high standards across the site and take care of all due diligence and back of house reporting.

This is a great opportunity to learn a new cuisine and with a new opening there will be full training.

This wo...

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