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Jubilee Hospitality
Birmingham
Chef de Partie 4 Days per week Independent Gastropub Salary £30,000 per year + Tips Work life balance: 4 days work and 3 days off per week 45 hour contract time back in lieu for overtime. Good working environment - very supportive Head Chef, and also management Fresh food Gastropub/ All food is fresh and seasonal with a twist Free Car Park/ Free
Job Source: Jubilee HospitalityJubilee Hospitality
Birmingham
Chef de Partie 4 Days per week Independent Gastropub Salary £30,000 per year + Tips Work life balance: 4 days work and 3 days off per week 45 hour contract time back in lieu for overtime. Good working environment - very supportive Head Chef, and also management Fresh food Gastropub/ All food is fresh and seasonal with a twist Free Car Park/ Free
Job Source: Jubilee HospitalityJubilee Hospitality
Sutton Coldfield
Chef de Partie 4 Days per week Independent Gastropub Salary £30,000 per year + Tips Work life balance: 4 days work and 3 days off per week 45 hour contract time back in lieu for overtime. Good working environment - very supportive Head Chef, and also management Fresh food Gastropub/ All food is fresh and seasonal with a twist Free Car Park/ Free
Job Source: Jubilee HospitalityJubilee Hospitality
Sutton Coldfield
Chef de Partie 4 Days per week Independent Gastropub Salary £30,000 per year + Tips Work life balance: 4 days work and 3 days off per week 45 hour contract time back in lieu for overtime. Good working environment - very supportive Head Chef, and also management Fresh food Gastropub/ All food is fresh and seasonal with a twist Free Car Park/ Free
Job Source: Jubilee HospitalityJubilee Hospitality
Bromsgrove
An exciting Chef de Partie job in Bromsgrove (Worcestershire) paying a salary of up to £33,000 to £37,000, is available for a successful and modern restaurant. This is a brilliant opportunity for chefs who consider work life balance to be important and welcome the opportunity to produce creative meals. This opportunity would be perfect for a chef
Job Source: Jubilee HospitalityGateway Hospitality Recruitment
Solihull
Excellent Chef de Partie Opportunity - Central Birmingham Restaurant Our client is recruiting a Chef de Partie for their busy high end casual dining restaurant serving all fresh food to satisfied customers in Birmingham. The restaurant has an emphasis on Seafood & Grill dishes. They are looking for a candidate who can produce good quality food to
Job Source: Gateway Hospitality RecruitmentGateway Hospitality Recruitment
Birmingham
Excellent Chef de Partie Opportunity - Central Birmingham Restaurant Our client is recruiting a Chef de Partie for their busy high end casual dining restaurant serving all fresh food to satisfied customers in Birmingham. The restaurant has an emphasis on Seafood & Grill dishes. They are looking for a candidate who can produce good quality food to
Job Source: Gateway Hospitality RecruitmentGateway Hospitality Recruitment
Warwick
Excellent Chef de Partie Opportunity - Central Birmingham Restaurant Our client is recruiting a Chef de Partie for their busy high end casual dining restaurant serving all fresh food to satisfied customers in Birmingham. The restaurant has an emphasis on Seafood & Grill dishes. They are looking for a candidate who can produce good quality food to
Job Source: Gateway Hospitality RecruitmentSutton Coldfield
Chef de Partie job near Sutton Coldfield Job Overview:
A fantastic Sous Chef job near Sutton Coldfield , working only 4 days per week, has become available for a well known and Independent Gastropub, which is committed to provide an exceptional dining experience. The famous Gastropub use only the freshest and highest quality seasonal ingredients to create tasty dishes.
Their team is passionate about culinary excellence, and they are currently seeking a talented, and dedicated Chef de Partie to join their team in delivering outstanding food to the guests, and managing all kitchens operations when the Head chef is not around.
This Chef de Partie job near Sutton Coldfield is ideal for a candidate that consider work-life balance, and loves working within a fresh food environment.
Chef de Partie job near Sutton Coldfield Highlights:
Salary £30,000 per year + Tips
Work life balance: 4 days work and 3 days off per week
45 hour contract time back in lieu for overtime.
Good working environment - very supportive Head Chef, and also management
Fresh food Gastropub/ All food is fresh and seasonal with a twist
Free Car Park/ Free staff meals.
Chef de Partie job near Sutton Coldfield Ideal Candidate:
If you have a strong Commis chef or Chef de Partie experience, we would love to receive your application.
Due to the location of the place you will require to have a valid driving licence and a vehicle
If you are interested in a Chef de Partie job near Sutton Coldfield, working 4 days a week in a Fresh food environment, which also provides good work and life balance, then please apply!
Chef de Partie - 4 Days per week - Independent Gastropub jobs in Sutton Coldfield
ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
If the problem persists, please contact us with your issue.
You can always manage your preferences and update your interests to ensure you receive the most relevant opportunities.
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