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Job Title: Sous Chef Sous Chef | Hatton, Warrington | Wednesday Saturday | Salary £25,000 + Shared Tips + Growth
Are you a culinary wizard ready to step into a leadership role as a Sous Chef? Join our vibrant team at a bustling Pub and Restaurant nestled in the heart of Hatton, Cheshire. We take pride in serving delectable dishes crafted from th
Are you passionate about creating culinary masterpieces??As a Sous Chef at? The Morris Dancer, Kelsall , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food qu
Are you passionate about creating culinary masterpieces??As a Sous Chef at? The Hayhurst Arms, Bostock Green , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of f
Calling all super star Sous Chefs . Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at Sutton Hall!
There's plenty in it for you:
Your Bread and Butter?
Basic up to £33,000, plus tronc (that's your card tips that are paid into your bank).
Paid overt
Join our team!
Are you a passionate Sous Chef? If so, we'd love you to join our team at GLL National Cycling Centre!
This role sits within our Concessions division, catering for customers at visitor attractions. By continuously developing and keeping ahead of the competition through innovative catering and hospitality offers, our concessions sit
Duke of Gloucester, Crewe - Sous Chef Vacancy - Up to £13.50 per hour (£33,696pa) plus tips
We are looking for a Sous Chef to join the talented kitchen team at the newly refurbsihed Duke of Goucester in Crewe.
What we offer our Sous Chefs :
Annual profit share, ensuring you share in the success of the company
30% discount on food and drink across
Sous Chef Vacancy - Sale - Up to £13 per hour plus tips
We are looking for a Sous Chef to join the talented kitchen team
What we offer our Sous Chefs :
Annual profit share, ensuring you share in the success of the company
30% discount on food and drink across our pubs and inns for you and friends and family
50% off food when on shift
Discounted s
Full Time Sous Chef wanted for Drake & Morgan
If you love what you do, then we want to hear from you, as a role at Drake & Morgan could be the next step in your career development, and not just another job.
Since opening our doors in 2008, the Drake & Morgan collection now has 17 beautiful bars and restaurants in London and Manchester.
We wanted t
Job Source: Drake & Morgan Ltd.
Sous Chef
Knutsford
£ 30000 - 32000/annum + tips
Position: Sous Chef
Salary: £30,000 - £32,000 per year
Location: Knutsford
Schedule: Weekdays + Weekends required, with flexible shifts available.
Join Our Culinary Adventure!
The Opportunity:
As our Sous Chef, you'll play a pivotal role in our kitchen's success. From leading shifts to ensuring impeccable hygiene standards, you'll have a hand in every aspect of our operation. Get ready to unleash your creativity with menu development – your input matters here!
At our family-run establishment, we're not just about food – we're about crafting experiences. With a stellar reputation for our delectable dishes and top-notch service, we're seeking a passionate Sous Chef to join our dynamic team.
About Us:
Nestled in the heart of Knutsford, our independent pub and restaurant is renowned for our commitment to freshness and flavour. From locally-sourced ingredients to global inspirations, we take pride in every plate we serve. Our kitchen boasts a 5-star rating, reflecting our dedication to excellence.
Requirements
*
Passion for Food: It's not just a job – it's a calling. Bring your love for cooking to the table.
*
Culinary Expertise: Show us what you've got! Solid culinary skills and a knack for producing mouthwatering dishes are a must.
*
Leadership Skills: Lead by example and inspire greatness in your team.