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David Scott Hospitality Ltd
Brentwood
Are you a talented Chef de Partie looking for a new role in Essex. We have a great role working in a fun team for a lovely hotel with live in accommodation available. If you're looking for a new challenge and feel you have what it takes then get in touch!! What we are looking for: A strong Chef de Partie with exceptional hotel
Job Source: David Scott Hospitality LtdCanary Riverside Plaza Hotel
Dartford
A fantastic opportunity has arisen within the Luxury 5* Corporate Hotel brand, Canary Riverside Plaza Hotel in Canary Wharf, East London. We are currently recruiting a Chef de Partie to be a part of our main Culinary Heartbeat of the Hotel, the Quadrato Restaurant Kitchen Department. Set within the historic wharfs and quays of East London, Canar
Job Source: Canary Riverside Plaza HotelCanary Riverside Plaza Hotel
Brentwood
A fantastic opportunity has arisen within the Luxury 5* Corporate Hotel brand, Canary Riverside Plaza Hotel in Canary Wharf, East London. We are currently recruiting a Chef de Partie to be a part of our main Culinary Heartbeat of the Hotel, the Quadrato Restaurant Kitchen Department. Set within the historic wharfs and quays of East London, Canar
Job Source: Canary Riverside Plaza HotelOBM Recruitment Ltd
Brentwood
Chef de Partie | Award Winning Fine Dining | Excellent Opportunity | Immediate Start We are looking for passionate, dedicated and ambitious Chef de Partie to join one the best restaurants in the area.. This position brings stability, prestige and a fantastic learning opportunity for the ideal Chef de Partie to join a talented team that works with o
Job Source: OBM Recruitment LtdAllegra
Brentwood
Chef de Partie Set across the seventh floor of Manhattan Loft Gardens an extraordinary double-cantilevered tower of loft apartments, sky gardens, bars and a design hotel, Allegra is an east London restaurant blending modern European cuisine with authentic hospitality. Awarded number 53 in the 2022 list of 100 Best Restaurants in the UK, Allegra ha
Job Source: AllegraHolroyd Howe
Brentwood
Company Description Salary of £26,715 Holroyd Howe is one of the UKs leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirement
Job Source: Holroyd HoweEnhance
Brentwood
Are you a CDP looking for somewhere exciting to work? I am currently recruiting for a Chef de Partie for a prestigious sports club in Enfield. Some evenings and weekends will be required to suit the day to day running of the site, but generally there will be a great work/life balance. DBS preferred but not essential - they will get one for you. Thi
Job Source: EnhancePenny Cook Recruitment
Brentwood
A fantastic opportunity has arisen for an experienced Chef de Partie to join the kitchen in a successful and established customer facing restaurant near Ware serving all fresh food daily menus using the best local produce. It is a very busy restaurant so you will need volume experience. You will need your own transport. Benefits Working straight
Job Source: Penny Cook RecruitmentIngatestone
TITLE: Chef De Partie - Independent, 1 rosette fine dining restaurant and gastro pub - £32,000 PA + Tips
THE COMPANY:
This is a wonderful venue thats been going for a great deal of time and the owners have a strong understanding of the industry. With two dining options on site, one fine dining with one Rosette and the other is a gastro pub it gives anyone that works here a dynamic addition to their CV.
Great chance to learn from an experienced & respected head chef
Flexible and friendly owners
Great staff retention
THE POSITION:
As Chef De Partie, you will be working directly under the Head Chef, Sous Chef and owner of the Restaurant. This will entail working on any desired section and producing high quality fresh food. You will be assisting in the management of a small team and being sure that the kitchen runs smoothly in the absence of the Sous and Head Chef.
Producing Rosette standard food
Working with the Owner and Head Chef to create new menus
Generally not working more than 50 hours per week.
BENEFITS:
£32,000 PA + tips
Independently owned
Menu input
Career development opportunities
Flexible shift patterns typically not working more than 50 hours a week
INTERESTED?
If you are a Chef De Partie interested in this role then apply to this ad or send your CV direct to Tim @ Allstaff Solutions.
Allstaff Solutions are a specialist hospitality and catering recruitment agency based in Essex. We are always keen to connect with any Chefs open to their next opportunity.
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Chef de Partie jobs in Ingatestone
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