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Four Points by Sheraton Edinburgh Haymarket
Currie
Chef De Partie – Four Points by Sheraton, Edinburgh Haymarket. At Cycas Hospitality, we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests succeed too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile and training and developing talent to create gen
Job Source: Four Points by Sheraton Edinburgh HaymarketMercure Edinburgh City - Princes Street
Edinburgh
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have
Job Source: Mercure Edinburgh City - Princes StreetMercure Edinburgh City - Princes Street
Dunfermline
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have
Job Source: Mercure Edinburgh City - Princes StreetMercure Edinburgh City - Princes Street
Currie
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have
Job Source: Mercure Edinburgh City - Princes StreetFour Points by Sheraton Edinburgh Haymarket
Dunfermline
Chef De Partie – Four Points by Sheraton, Edinburgh Haymarket. At Cycas Hospitality, we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests succeed too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile and training and developing talent to create gen
Job Source: Four Points by Sheraton Edinburgh HaymarketLoudons
Edinburgh
Do you enjoy the buzz of a busy service ? Can you handle yourself under pressure ? If so, then a chef de partie position in our service kitchen would be ideal for you. You will be responsible for your own section as well as supporting your team. Loudons is a family run business with 2 busy city centre restaurants. We are continuing to grow and a
Job Source: LoudonsXpress Recruitment
Edinburgh
City Centre Hotel - End or Year Bonus Whites provided - Fantastic Work/Life Balance The Place: Xpress recruitment is working with one of our city-centre clients to help recruit a Senior CDP to join the Kitchen brigade. The property is steeped in history and has a great name for high-profile visiting clients to the city. The Job: As Senior CDP, yo
Job Source: Xpress RecruitmentSurgeons Quarter Edinburgh
Currie
What are we looking for? Our business is rapidly expanding, we are looking for a Chef de Partie to join our friendly and driven Kitchen Team. We are looking for a hard-working individual with a friendly, positive personality and a passion for food. You should be able to demonstrate knowledge and skills - Previous experience within a 4* level hote
Job Source: Surgeons Quarter EdinburghEdinburgh
Chef de Partie *** Brand New Opening in Edinburgh***
Incredible benefits
Be part of something extra-ordinary! Joins us for our iconic 5-star hotel opening of 100 Princes Street in Edinburgh, Scotland.
We are looking for a Chef de Partie. This is a full-time role and will be reporting into the Head Chef.
Working pattern: Shift work / Monday to Sunday / 5 days per week with 2 days off / rotas are done on a weekly basis.
We are looking for someone who has a strong background in a culinary environment, either as a Chef de Partie or Commis Chef with over 2 years experience. A skilled professional with the ability to oversee specific kitchen sections and with a proven track record of upholding the highest standards of culinary excellence and contributing to the overall success of the dining experience.
As a Chef de Partie you will be responsible for:
ensuring guests are always receiving an exceptional dining experience
working with Head Chef to plan creative menu and correct food preparation
ensuring that all food items are prepared as per standard recipe cards
maintaining portion control and minimizing waste
checking the food stock levels within the culinary department areas
checking quantity and quality in relevance to the hotel occupancy
supervising Chefs and Kitchen Porters and their activities within the kitchen
training team members on RCH culinary standards and inspire team members to produce imaginative TNTs, thus creating a memorable guest experience
Red Carnation Hotel Collection is a family-owned hotelier business with 18 stunning properties all over the world.
We have won numerous awards such as Best Employer (2023) and Sustainable Business (2023) at the Cateys. We are proud in our commitment to developing our own and were honoured to have won for the third time a Princess Royal Training Award (2023) by HRH The Princess Royal and City & Guilds and proud to be the first privately owned company retaining its Platinum Investors in People accolade globally.
What is in it for you?
Professional, award winning training and development opportunities
Recommend friend and family bonus scheme worth up to £600
Free meals on duty
Discount of 30% off on food and 25% off on beverages in any Red Carnation Hotel outlets
Complimentary uniform and dry cleaning services
Holiday allowance increasing with length of service up to 25 days
Two paid volunteering days each year
Free access to Employee Assistance Programme
Hotel based recognition incentive (Employee of the month up to £200)
Discounted accommodation rates with The Red Carnation Hotel Collection & The Travel Corporation globally
Staff Appreciation Party and other Employee Recognition Events
100 Princes Street will be our first hotel in Scotland.
The original building and its iconic features will be respectfully renovated, transforming it into an exclusive retreat on Edinburghs most famous street. With uninterrupted views of Edinburgh Castle, 100 Princes Street will replicate the boutique atmosphere of its sister property, Hotel 41, the most-loved hotel in London and TripAdvisors number one hotel in the English capital for over 10 years.
At a glance:
100 Princes Street is home to 25 guest rooms and five suites.
The hotels two signature suites The Archibald and The Isobel boast direct views of Edinburgh castle.
The interiors of 100 Princes Street are inspired by Scottish explorers and their travels.
Scottish artisan weaver, Araminta Campbell, was commissioned to create five bespoke tartans for the hotel, that adorn the walls of every bedroom and suite.
A number of bedrooms enjoy stunning views across Princes Street Gardens towards Edinburgh Castle.
All guest rooms are equipped with every mod-con, including charging points for a variety of devices.
The Wallace is our all-day lounge, dining room, well-stocked bar, library and tasting room, guests can dine on delicious hearty fare, made using the freshest local produce while sipping on a single malt or artisan gin, or relax and enjoy traditional afternoon tea while gazing at Edinburgh Castle.
Join us in this incredible opening and apply now!
We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the Right to Work in the UK.
TPBN1_UKCT
Chef de Partie jobs in Edinburgh
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