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B&I (Business and Industry)
Cowdenbeath
Chef Manager - Cowdenbeath Up to £29,362 per annum (DOE) 37.5 Hours per week, 5 days over 7 - You will be required to work 1 weekend in 3. We currently have a fantastic opportunity for an experienced Chef Manager based at oursite in Cowdenbeath. We connect workplaces to mindful, flavourful & planet-positive catering At Eurest, we are the
Job Source: B&I (Business and Industry)B&I (Business and Industry)
Dunfermline
Chef Manager - Cowdenbeath Up to £29,362 per annum (DOE) 37.5 Hours per week, 5 days over 7 - You will be required to work 1 weekend in 3. We currently have a fantastic opportunity for an experienced Chef Manager based at oursite in Cowdenbeath. We connect workplaces to mindful, flavourful & planet-positive catering At Eurest, we are the
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Job Source: Hunter Mason ConsultingTaskmaster Resources LTD
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Job Source: HUNTER MASON CONSULTING LIMITEDEdinburgh
Chef Manager - Cowdenbeath
Up to £29,362 per annum (DOE)
37.5 Hours per week, 5 days over 7 - You will be required to work 1 weekend in 3.
We currently have a fantastic opportunity for an experienced Chef Manager based at oursite in Cowdenbeath.
We connect workplaces to mindful, flavourful & planet-positive catering
At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
We're people-powered at Eurest
It's an understatement to say that we're passionate about what we do, which is why we're committed to attracting the best and brightest people to join us - could that be you? Find out what makes joining Eurest so exciting.
Key Responsibilities include but not limited to:
Leading the onsite catering team of 7 direct reports
Preparing delicious, high-quality food that delights our clients and customers
Maintaining a high standard of cleanliness of the modern kitchen and front of house environment
Ensuring the correct use of all kitchen machinery and equipment
Complying with Food Handling & Hygiene standards
Complying with Health & Safety regulations
Completing weekly bookwork and reports
Stock taking and ordering
Oversee satellite vending unit in Rugby
Services include breakfast, lunch, dinner, vending and retail.
About you:
Excellent culinary skills
Experienced Chef Manager in a similar role/ideally contract catering producing food and adhering to recipes and menu planning
Experience of operations multiple units desired
Excellent communication & leadership skills, able to engage and motive others
Experience in managing client relationships
Quality and process driven with particular focus on delivering results
IT literate (Ms Office and emails)
Business management within a kitchen environment
About Us:
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
Meal provided while on duty
Free Car Parking
Free onsite gym
28 days holiday inc. bank holidays (increasing by 3 days after 2 years service)
Financial wellbeing programme and preferred rates on salary finance products
Aviva Digicare - Free annual healthcare check
Medicash - Discounted health cash plan providing cash back on a range of medical treatments including Dental, Optical and Consultant appointments for you and your family.
Pension scheme and Life Assurance
Employee Assistance Programme
Holiday purchase scheme
Sharebuy Scheme
Recognition awards including Be a Star peer recognition and Long Service Awards
Employee networks created and led by employees for employees
Exclusive Benefits & Wellbeing site (Perks at Work)
Entertainment, Health &Wellbeing and Travel discounts
Shopping discounts - Save up to 15%at high street and online stores by purchasing Shopping Cards
Vodaphone discounts
On-going training & development and career pathways
Compass Group UK&I wants everyone in our business to feel able to be themselves at work and to have an equal opportunity to progress their career. We want to create a culture where we respect and embrace everyone's talents, beliefs, backgrounds, and abilities. Where our colleagues feel valued, can reach their full potential, and thrive - Diversity is Our Strength!
Compass Group UK&I wants everyone in our business to feel able to be themselves at work and to have an equal opportunity to progress their career. We want to create a culture where we respect and embrace everyone's talents, beliefs, backgrounds, and abilities. Where our colleagues feel valued, can reach their full potential, and thrive - Diversity is Our Strength!
TPBN1_UKCT
Chef Manager - Cowdenbeath jobs in Edinburgh
ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
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Get ready to discover your next great opportunity.