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Spartan Recruitment Ltd
Knutsford
We have rare and mouth-watering opportunity for an experienced Senior Sous Chef to join our well established and high-end Kitchen. The highest standards and the freshest local ingredients allow us to create award winning food consistently. The Benefits of being our Senior Sous Chef include A Generous Pension Scheme. An Attractive Basic Salary Ama
Job Source: Spartan Recruitment LtdTaste Hospitality Recruitment Ltd
Bury
Senior Sous Chef Bury Vibrant Italian Restaurant A Senior Sous Chef is required for this restaurant in a lovely part of Bury, Greater Manchester. This restaurant is an independent eatery, with a relaxed but atmospheric vibe and they offer classic Italian dishes in a casual setting. The interior of the restaurant oozes style in a manner that marri
Job Source: Taste Hospitality Recruitment LtdHydes Brewery Careers
Hyde
Job Description: Whether you’re looking for a part-time job around college or uni, a second job to top up your income or career progression with development opportunities, at Hydes, there’s something for everyone. What’s on offer? From £34.5k to £37.5k per year + any occasional overtime paid at time and a half + tips + some great benefits i
Job Source: Hydes Brewery CareersEndress + Hauser Limited
Manchester
Sous Chef Wythenshawe, South Manchester Permanent Salary £27,000-29,000 + bonus 40 hours per week / 7:30 - 4:00pm Do you love being in the kitchen cooking but hate the unsociable hours that hospitality brings.then this could be your next move. The role and Responsibilities: Endress+Hauser are currently recruiting for a Sous Chef in our South Manch
Job Source: Endress + Hauser LimitedThe Hatton Arms
Warrington, Cheshire
Sous Chef | Hatton, Warrington | Wednesday Saturday | Salary £25,000 + Shared Tips + Growth Are you a culinary wizard ready to step into a leadership role as a Sous Chef? Join our vibrant team at a bustling Pub and Restaurant nestled in the heart of Hatton, Cheshire. We take pride in serving delectable dishes crafted from the freshest ingredients
Job Source: The Hatton ArmsDetail 2 Recruitment
Wilmslow
Sous Chef - Hospitality - Alderley Edge - £37,500 About the company We are on the lookout for a Sous Chef to join a fantastic team in a stunning site in Alderley Edge! This is a unique opportunity to be part of a strong, stable business with an excellent, people-focused culture. The successful candidate will have proven experience with fresh foo
Job Source: Detail 2 RecruitmentIndividual Restaurants (IRC) Limited
Newcastle, Staffordshire
Individual Restaurants has an exciting opportunity for a skilled Sous Chef to join our team based in Piccolino. As a Sous Chef, you will play a crucial role in the kitchen's success, contributing to the creation of world-class dining experiences. You will collaborate with the Head Chef to create and execute a diverse and high-quality menu, ensuring
Job Source: Individual Restaurants (IRC) LimitedJW Lees
Manchester
Founders Hall, Manchester City Centre - Sous Chef Vacancy - Up to £13.50 per hour We are looking for a Sous Chef to join the talented kitchen team What we offer our Sous Chefs : Annual profit share, ensuring you share in the success of the company 30% discount on food and drink across our pubs and inns for you and friends and family 50% off food
Job Source: JW LeesManchester
SENIOR SOUS CHEF DESTINATION MODERN BRITISH RESTAURANT MANCHESTER £50,000+
Senior Sous Chef required for a destination Modern Best of British Restaurant with classic cooking at its heart and influenced based dishes in the heart of Manchester, for an Independent Owner . Sous Chef's will be looking to use seasonal ingredients to cook elevated classics and comfort Restaurant based seasonal menus.
A quality restaurant with a lot of repeat customers and a pull for great dishes, Senior Sous Chef's should let the simple and refined cooking deliver and ingredients feature. With and eye for detail and good leadership skills Sous Chef's should be looking to cook a range of dishes using classic cookery and the base of French cookery, but to add influences and taking proper in season ingredients for this ever changing menu.
Senior Sous Chef's will lead a team of 8 in the brigade and look to cook an ever changing menu with a well done table D'hote menu , and a few sharing plates as well as and when seasonal or weekly specials. so creativity is a must as well as a knowledge for season's linked to good supplier's and the ability to train and motivate the team in all aspects of kitchen management.
You should have a solid CV and good time spent developing and honing your skill set, a great development company as previous chefs have gone on to great places from this company and site.
This is a great job within a great environment to be able to showcase a style of cooking and repertoire of Modern Bistro based dishes. Cooking for around 100 covers a service.
Lunch and Dinner service Salary plus TRONC 45 -50 hours Independent Owner Great platform to elevate personal profile Destination Restaurant with well known chef partner
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Senior Sous Chef Restaurant jobs in Manchester
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