Second Chef
High Peak, Derbyshire
A fantastic opportunity has arisen for an experienced Second/Sous Chef to join the kitchen in a successful and established customer facing restaurant serving all fresh food daily menus using the best local produce.
You will need your own transport.
Benefits
Working straight day shifts only
6 weeks annual leave
Free parking
Health cash plans
Access to 100s of retail and lifestyle experiences and discounts
Generous company discounts
As the Second Chef you will work alongside and deputise for the head chef and lead the team in all areas of food production. A true foodie, you will bring your personality to the kitchen inspiring and motivating your team's passion to produce freshly cooked, fabulous food.
As Second Chef you will:
Lead the daily operation of the kitchen in a hands on capacity.
Plan menus and daily specials within the company framework.
Work alongside and deputise for the head chef.
Monitor stock levels and manage stock orders
Carry out weekly stock count to ensure GP targets are achieved.
Manage the cleaning of equipment and working areas to the highest food hygiene standards.
Work closely with the Restaurant Manager to achieve the highest standards, service and sales.
Attributes - Second Chef
We are looking for:
A successful and experienced Second/Sous Chef with the ability to manage a team and significant peaks in service.
Friendly, with an engaging personality and a genuine love for customer service.
Knowledgeable in Food Hygiene and Health and Safety requirements.
Commercially aware to achieve sales and profit targets.
Passion for delivering the highest quality food and service.
This really is an amazing opportunity to join a fantastic operation in a customer focused business.
APPLY TODAY
Please note: You must be resident in the UK and eligible to work. Weendeavorto respond to every application we receive, however unfortunately due to the high volume of responses to our advertisements we are sometimes unable to do this immediately so please bear with us.
Penny Cook Recruitment is an equal opportunities employer, a recruitment agency dedicated to recruitment in the Hospitality Industry.
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