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Soho House & Co
Warwick
Chef De Partie - Berenjak - £16 per hour + Surplus Service Charge What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs Soho Friends Membership 50% Team discount on Food & Drink, 7 days a week Team Room Rates; Any Bedroom, Any House, $100 a night Financial Incentive based on House Performance (Quarterly) Health Cash
Job Source: Soho House & CoPlatinum Recruitment Consultancy
Solihull
Role: Chef de Partie Location: Lutterworth , Leicestershire Salary / Rate of pay: £27,500k - £30,000k Platinum Recruitment is working in partnership with a high end boutique hotel in Lutterworth, Leicestershire and have a fantastic opportunity for a Chef de Partie to join their team. What's in it for you? If you are looking for a quality employ
Job Source: Platinum Recruitment ConsultancyBill's Restaurants
Birmingham
If you have the skills and confidence to deliver exceptional dishes throughout the day, then you have what it takes to be a Chef at Bills. Well give you an industry-leading pay package, flexible hours to suit your lifestyle, and in-role support from our Area Chefs to ensure your wellbeing. Youll also get incredible opportunity for career progressio
Job Source: Bill's RestaurantsThe Vale Golf and Country Club
Solihull
Set in 300 acres of Worcestershire countryside, The Vale Golf & Country Club are seeking a Chef de Partie to join our friendly team. Up to £26,000 (Full time based on 40 hours) Benefits Full-time position offering excellent working hours conductive to work-life balance (Very few late nights) Competitive salary commensurate with experience. Free on
Job Source: The Vale Golf and Country ClubHilton Garden Inn Birmingham Brindleyplace - Valor Hospitality
Warwick
Chef de Partie £25043.20 Garden Inn Birmingham, B1 2HW Why join us? As well as being rewarded with fantastic benefits, training and development, you'll be joining one of UK's Top 6 Best Places to Work in Hospitality 2023! Stays across the UK at employee rate (a HUGE discount!) Discounted Friends and Family rates (that'll make you really popular
Job Source: Hilton Garden Inn Birmingham Brindleyplace - Valor HospitalityGateway Hospitality Recruitment
Birmingham
Excellent Chef de Partie Opportunity - Central Birmingham Restaurant Our client is recruiting a Chef de Partie for their busy high end casual dining restaurant serving all fresh food to satisfied customers in Birmingham. The restaurant has an emphasis on Seafood & Grill dishes. They are looking for a candidate who can produce good quality food to
Job Source: Gateway Hospitality RecruitmentLeonardo Hotel and ConferenceVenue Hinckley Island
Warwick
Be Yourself Be a Bold Team Player Be Leonardo As a Chef De Partie youll be right in the heart of the hotel, so we want you to take pride in everything youll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because youll be stepping into a busy role! Youll be passionate about your working area and respons
Job Source: Leonardo Hotel and ConferenceVenue Hinckley IslandBee Recruitment London Ltd
Walsall
Chef de Partie Expanding Brand - New Opening - £32,500 + Paid Overtime!! We are looking for experienced Chef de Parties to join the team for a new opening in Telford (Southwater area), this quickly expanding restaurant group boasts a huge array of fresh food in a buffet style service, our expert Chefs will be cooking right in front of the customer
Job Source: Bee Recruitment London LtdStafford
Excellent Chef de Partie Opportunity - Central Birmingham Restaurant
Our client is recruiting a Chef de Partie for their busy high end casual dining restaurant serving all fresh food to satisfied customers in Birmingham. The restaurant has an emphasis on Seafood & Grill dishes. They are looking for a candidate who can produce good quality food to large numbers of guests at AA rosette level. The role is 4 days on, 3 days off each week.
Salary & Benefits
Salary to £28k + tips worth 2-3k
4 day working week, 3 days off
Uniform & Meals
28 days holiday
Benefits
The Chef de Partie Role
Hands on role working closely with the Head Chef
Producing Fresh Cooked Food - Seafood & Grill dishses
Preparing meals for lunch and dinner service plus small parties
Keep High Hygiene & Safety Standards
The Person
Already working as a Chef de Partie
Ideally from Hotel, Restaurant or Gastro pub serving fresh good food to rosette levels
Calm Personality
Application
To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.
TPBN1_UKCT
Chef De Partie jobs in Stafford
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