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Marstep Resourcing Solutions
Chester
This is a great opportunity to join a fantastic restaurant business, delivering high quality dining and events, where you will have the opportunity to develop a career and feel part of the friendly team from day one.You will work alongside some great people, and the business is only at the start of its expansion, which will mean career progression
Job Source: Marstep Resourcing SolutionsBaxendale Mason Ltd
Wirral
My client, a reputable gastro pub in Warrington, is currently looking for a new Head Chef to take over running of the kitchen. The role will involve having full control of the kitchen including the menus, specials and dealing with suppliers. The owner is committed to making the venture work and has invested considerably in the operation. The salary
Job Source: Baxendale Mason LtdBaxendale Mason Ltd
Wigan
My client, a reputable gastro pub in Warrington, is currently looking for a new Head Chef to take over running of the kitchen. The role will involve having full control of the kitchen including the menus, specials and dealing with suppliers. The owner is committed to making the venture work and has invested considerably in the operation. The salary
Job Source: Baxendale Mason LtdBaxendale Mason Ltd
Warrington, Cheshire
My client, a reputable gastro pub in Warrington, is currently looking for a new Head Chef to take over running of the kitchen. The role will involve having full control of the kitchen including the menus, specials and dealing with suppliers. The owner is committed to making the venture work and has invested considerably in the operation. The salary
Job Source: Baxendale Mason LtdFarmhouse Inns
Liverpool
As a Head Chef, youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Farmhouse Inns, where were big on quality as we are with our portions, which is wh
Job Source: Farmhouse InnsHungry Horse
Rochdale
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Hungry Horse, where the drinks are always flowing an
Job Source: Hungry HorseMarstep Resourcing Solutions
Chester
This is a great opportunity to join a fantastic restaurant business, delivering high quality dining and events, where you will have the opportunity to develop a career and feel part of the friendly team from day one.You will work alongside some great people, and the business is only at the start of it’s expansion, which will mean career progression
Job Source: Marstep Resourcing SolutionsHungry Horse
Wigan
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Hungry Horse, where the drinks are always flowing an
Job Source: Hungry HorseLiverpool
The Botanist are recruiting a Head Chef!
Why join us?
50% discount on food for you and all your guests at any of our restaurants.
Head Chef Bonus Scheme (market leading)
Rapidly growing, award-winning, multi-brand company.
Transparent career progression with our in-house Management Academy
Company pension scheme.
An employee assistance program providing support on financial, health and legal issues.
Discretionary benefits.
What youll get up to
As a Head Chef at The Botanist, you are an expert at kitchen management, ensuring that it is a safe, fun and exciting place to work, whilst being extremely profitable and efficiently run. Your team will work for you at all times to deliver your vision and strategy within your kitchen. You will oversee everything from stocks, rotas, recruitment and overall food safety/hygiene.
Your time should be split evenly between cooking, managing our systems and procedures, and developing your team. You will also work closely with the General Manager to advise on Food operations, guest experience and any bookings/events.
At The Botanist, we continue to break the mould of the modern restaurant. This means that not only do we encourage individuality, we value it! And believe our business thrives on it from the spaces we create for guests, to the careers we build for our people you are your only limit!
If our brand matches yours, apply below!
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Head Chef jobs in Liverpool
ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
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You can always manage your preferences and update your interests to ensure you receive the most relevant opportunities.
Get ready to discover your next great opportunity.