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Kitchen Manager

Warrington, Cheshire

The Role

We're looking for a fun, enthusiastic, passionate Kitchen Manager to join our hard-working team here at the Rams Head.

As the Kitchen Manager you will be responsible for running the day-to-day kitchen operations. Your key focus is todrive the business forward, bringing to life our exceptional standards and values

Main Responsibilities:

To ensure all food is served to the required standard.

Ensure high standards of cleanliness are maintained in the kitchen operation.

To strive and anticipate customer needs wherever possible, and to react to these to enhance customer satisfaction.

Proactively managing and supporting a team

Recruiting, training, supporting and people development

Maintaining, ordering and controlling food stocks within budget

Ensuring ongoing team communications through one to ones and on the job feedback

Creating a platform for financial growth through cost control

Accountable for COSHH, Food Safety, H&S, legal regulations, environmental policies and duty of care to customer and colleagues

The experience and knowledge we are looking for from the future Kitchen Manager includes:

Experience as head chef / Kitchen lead desirable or Sous Chef ready for next step

Proven leadership ability

Proactive and hands on' approach

If this is the job for you, then apply now, wed love to hear from you.

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