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Penny Cook Recruitment
Cheltenham
We are looking for an experienced Sous Chef to join a hugely successful £multi-million operation, part of an expanding group . You might also be a Chef de Partie keen to step up. Benefits Straight shifts Bonus paid quarterly Discounted food & drink The Sous Chef we are looking for will have an all fresh food, high volume, fast paced, branded h
Job Source: Penny Cook RecruitmentBamford Collection
Chipping Norton
THE BAMFORD COLLECTION IS A GROUP ? OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING ? AND NURTURING PEOPLE AND PLANET. ? ABOUT THE ROLE The Bell is a modern British inn set in the heart of the Cotswolds a place to eat, drink and sleep in a relaxed and welcoming setting. The Bell family is growing, and we are looking for a passionat
Job Source: Bamford CollectionC&E Recruitment
Chipping Norton
Sous Chef Dining Pub 4 day week Chipping Norton We currently have a great opportunity for an experienced Sous Chef to be part of a passionate brigade, led by a top chef and passionate owners. The Sous Chef will ensure high standards of efficiency in the running of their given section, delivering amazing quality dishes to a Rosette standard and
Job Source: C&E RecruitmentThe Burford Recruitment Company
Burford
Sous ChefBurford, Oxfordshire£32,000 - £35,000 pa Opportunities for career advancement and professional development Access to state-of-the-art kitchen facilities and equipment TRONC Staff Meals on Shifts 28 Days Annual Leave The Burford Recruitment Company are thrilled to work with our clients, a newly refurbished luxury grade 2 listed hotel, in th
Job Source: The Burford Recruitment CompanyNicholas Jon Recruitment
Burford, Oxfordshire
Sous Chef - Nr Burford - Michelin Recommended - £35k As a Senior Sous Chef, your responsibilities will include: Assisting the Head Chef in menu planning and execution Overseeing day-to-day kitchen operations to ensure efficiency and quality Training and mentoring junior kitchen staff Maintaining high standards of food presentation and taste Collab
Job Source: Nicholas Jon RecruitmentGateway Hospitality Recruitment
Chipping Campden
Excellent new Sous Chef role in Local Pub & Restaurant Our client is recruiting a Sous Chef with experience of working with all fresh food for their country pub and restaurant. You will work with all fresh seasonal produce to produce a Modern British Pub Menu with Classic dishes and daily specials to large numbers of guests. The pub is very busy
Job Source: Gateway Hospitality RecruitmentNicholas Jon Recruitment
Worcester
A stunning, destination gastro with an outstanding reputation are looking for a sous chef. This truly is an amazing opportunity to join one of the best companies in the area, who can offer you a career with progression and development. Excellent benefits for the sous chef include: Great salary of £32,000 p/a Huge tronc/tips Stunning kitchen Set d
Job Source: Nicholas Jon RecruitmentAB Talent
Cheltenham
Sous Chef - Cotswolds We are seeking a talented and experienced Sous Chef to join our client in the Cotswolds. Our client, a country hotel which is part of a Cotswold collection who pride themselves on using the very best fresh local, and seasonal ingredients. As a Sous Chef, you will play a crucial role in assisting the Head Chef in various aspec
Job Source: AB TalentBroadway, Worcestershire
£ 40000 annually
Job Title: Sous Chef
Salary: £41,000 (Including service charge)
Location: Cotswold
We are seeking a Sous Chef to become an integral part of a multi-rosette kitchen, nestled within a picturesque boutique hotel in the Cotswolds. The Sous Chef will have the opportunity to work in a newly refurbished kitchen equipped with state-of-the-art equipment. There is an emphasis on using locally sourced, fresh ingredients—including produce harvested from their garden. The Sous Chef has the option of affordable private on-site accommodation, providing a retreat int he Cotswold. This is an excellent opportunity for a Sous Chef looking to develop their career within a multi-Rosette service.
About the venue and company
Multiple Rosette Restaurant withing a Boutique hotel.
Top of the range kitchen rated 5-Star.
People focused and positive work culture.
About the position
Sous Chef can work with locally sourced fresh produce.
Working withing a multi-Rosette kitchen and an opportunity to be creative.
48-Hour work week – No overtime! Better work-life balance.
The successful candidate
The Sous Chef will have experience within a multi-rosette environment.
Confident in leading in the kitchen and driving the team forward.
Confident in ordering stock, working with...
Email Alert for Sous Chef jobs in Broadway, Worcestershire
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