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Hamilton Mayday
Broadway
We are looking for a Sous Chef for this stunning 4 AA Red Star Hotel. You will be working with a team of 14 which produces some of the finest food in the Cotswolds. This 4 AA Rosette establishment is looking for a strong, motivated, and experienced chef. They offer great benefits and if applicable a great live-in package. - Great Benefits - Total
Job Source: Hamilton MaydayCote Restaurants
Solihull
Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you'll be
Job Source: Cote RestaurantsC&E Recruitment
Warwick
Sous Chef Dining Pub 4 day week Chipping Norton We currently have a great opportunity for an experienced Sous Chef to be part of a passionate brigade, led by a top chef and passionate owners. The Sous Chef will ensure high standards of efficiency in the running of their given section, delivering amazing quality dishes to a Rosette standard and
Job Source: C&E RecruitmentNicholas Jon Recruitment
Warwick
Sous Chef - £36,000 - Chipping Norton - Bonus - Growing Company Sous Chef for an ambitious, growing company that operates a fantastic gastro close to Chipping Norton. The team is passionate about delivering exceptional food made with the freshest, locally-sourced ingredients. We are looking for a talented Sous Chef to join this award winning team
Job Source: Nicholas Jon RecruitmentThe Bell
Stratford-Upon-Avon
Are you passionate about creating culinary masterpieces??As a Sous Chef at? The Bell , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentatio
Job Source: The BellNicholas Jon Recruitment
Banbury
Sous Chef - Nr Burford - Michelin Recommended - £35k As a Senior Sous Chef, your responsibilities will include: Assisting the Head Chef in menu planning and execution Overseeing day-to-day kitchen operations to ensure efficiency and quality Training and mentoring junior kitchen staff Maintaining high standards of food presentation and taste Collab
Job Source: Nicholas Jon RecruitmentCatering Services International
Broadway
Sous Chef benefits: * *30 days holiday per year * Premium payments for Christmas and New Years shifts * Live in accomodation is also offered * Access to onsite mental health first aiders, as well as employee assistance programme * Free in-person financial planning advice * Up to £1000 when you succesfully refer a friend * Free access to well
Job Source: Catering Services InternationalGateway Hospitality Recruitment
Moreton-In-Marsh
Excellent Opportunity with Luxury Hotel in the Cotswolds Sous Chef. A Fantastic opportunity had arisen at our client based near Moreton-in-Marsh for a Sous Chef to work in their luxury Hotel & Restaurant. As part of a dedicated brigade you will be assist the Head Chef in serving fresh food for the guests in the fine dining restaurant, lounge, bar
Job Source: Gateway Hospitality RecruitmentStratford-Upon-Avon
Are you passionate about creating culinary masterpieces??As a Sous Chef at? The Bell , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service.
And there's plenty in it for you!
Your Bread and Butter?
Basic up to £36k, plus tronc (that's your card tips that are paid into your bank).
Paid overtime.
Great cash tips*.
The Extras?
We know you work hard so we feed you well - free meals on shift, choose from the menu!
30% discount for you, your friends and family across B&P and our group including wagamama.
It's never too early to start saving for the future with a NEST pension.
Protection for your family with life assurance.
Great discounts via Perks on Tap?saving you money on everyday purchases and more.
Cycle to work scheme.
£1,000 referral bonus for introducing new Managers or Chefs?to the company.
Your Wellbeing – it's important to us!
Free 24-hour confidential legal and information helpline for you and your family.
Bespoke wellbeing support offering free counselling for all crew.
Access to health checks and virtual GP appointments.
Discounted gym membership.
Plenty of social get togethers – it's not all work and no play.
Recognition platform with regular thankyous.
We want you to grow with us!
Superb internal and external development programmes to support your progress.
Earn while you learn - we partner with national training provider HIT to support our work-based Level 4 Senior Culinary Chef apprenticeships.
Advanced Leadership Skills course enhancing self-awareness and soft skills.
We encourage movement between our pubs so you can have a long-term career with B&P.
About you...
Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef you'll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.
About us...
A family of 79 pubs and still growing!
A company with heart, where individuality, personality and diversity are encouraged.
A company committed to reducing our carbon footprint, working sustainably and supporting our local communities.
@brunningandpricecareers #bandplife
Are you ready to be part of a family where you can genuinely make a difference to your pub? Then make your next career move something special and apply now!
*100% of tips go to our teams. Actual tips by restaurant will vary. Tips are left solely at our guest's discretion and are not considered as wages by the company nor are they guaranteed in any way.
TPBN1_UKCT
Sous Chef jobs in Stratford-Upon-Avon
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