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Angela Hartnett (Queen Street) Limited
Fareham
Angela Hartnett is on the lookout for a Chef de Partie to join our Murano family. Working at Murano will teach you to create high quality modern european food using the best produce and suppliers, working alongside Angela herself and our incredible kitchen teams. We are committed to investing in our people and fostering a strong sense of family and
Job Source: Angela Hartnett (Queen Street) LimitedHarbour Hotel Southampton
Southampton
Who we are Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. In 2018, Harbour Hotels was named AA Hot
Job Source: Harbour Hotel SouthamptonHovarda
Eastleigh, Hampshire
Hovarda it joins the ranks of Londons best restaurants, with an exciting menu of reworked dishes (particularly seafood) originating from the Aegean coast We are looking for strong and confident CDP that are looking to work in a great and professional environment, working with the best quality to recreate dishes originating from the Aegean coast; an
Job Source: HovardaBill's Restaurants
Southampton
If you have the skills and confidence to deliver exceptional dishes throughout the day, then you have what it takes to be a Chef at Bills. Well give you an industry-leading pay package, flexible hours to suit your lifestyle, and in-role support from our Area Chefs to ensure your wellbeing. Youll also get incredible opportunity for career progressio
Job Source: Bill's RestaurantsKanpai (London) Food & Beverage Management Co., Ltd
Fareham
Chef De Partie Due to a new opening, we are looking for a group of Chef De Parties; Chef De Partie Pastry Chef De Partie Chef De Partie with Butchery / Meat prep skill set Responsibilities as a Chef De Partie Planning menus with Head Chef in line with seasonal produce Set up and manage kitchen station and clean down after service Ensuring food qual
Job Source: Kanpai (London) Food & Beverage Management Co., LtdThe White Hart, Cadnam
Southampton
Are you a culinary enthusiast looking for a vibrant kitchen to call home??We're on the hunt for a talented Chef de Partie to join our passionate team here at? The White Hart Cadnam . If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your ch
Job Source: The White Hart, CadnamGateway Hospitality Recruitment
Fareham
Chef de Partie - Busy Country Dining Pub & Restaurant - New Forest - Live in available A Fantastic opportunity had arisen at this fantastic Dining Pub/Restaurant in the New Forest for a Chef de Partie. As part of a talented brigade you will be serving food of a high quality under the guidance of an experienced Head Chef. On site live in is availab
Job Source: Gateway Hospitality RecruitmentFortnum & Mason
Eastleigh, Hampshire
Located in the heart of Piccadilly in our beautiful flagship store. This central London location, offers so much to explore including restaurants, bars, cultural sites, shopping and more, and only a short walk from the Green Park Tube Station and plenty of bus stops. Chef de Partie 45 Jermyn St Full of ambience, the exquisite dining room and bar b
Job Source: Fortnum & MasonFareham
Located in the heart of Piccadilly in our beautiful flagship store. This central London location, offers so much to explore including restaurants, bars, cultural sites, shopping and more, and only a short walk from the Green Park Tube Station and plenty of bus stops.
Chef de Partie 45 Jermyn St
Full of ambience, the exquisite dining room and bar brings back the golden age of glamour and service for a contemporary London. Open every day for breakfast, lunch and dinner across a menu inspired by the season for a modern London with familiar favourites alongside a fine dining experience.
We are currently looking for an experienced Chef de Partie to join our 45 Jermyn St restaurant. This is an exciting opportunity for someone looking to expand their skill set within a fine dining establishment and develop their career.
Key Accountabilities:
Working with the Senior Team to ensure the food is delivered to the highest standard in the section of responsibility
Coach and develop Demi Chefs and Commis Chefs to ensure their skills are being enhanced, leading by example
Check the Section for standards regularly ensuring that all audits and temperature checks are completed
Take ownership of the stocktake and feedback any key indicators to the Head chef
Work closely with the Restaurant team to ensure a collaborative partnership between front and back of house
Communicate effectively ensuring that the teams are aware of the menu
Ensure adherence to company policies, controls and standards (e.g. due diligence, cleanliness, and HSE)
We expect the successful candidate to have the following skills and experience:
Experience within a busy restaurant kitchen as a Chef de Partie
Willing to learn and grow
Passionate about food
Have excellent longevity with your past employers
Maintaining Food Safety standards
We are committed to developing your career and nurturing your talent, regardless of age; disability; gender reassignment; marriage and civil partnership; pregnancy and maternity; race; religion or belief; sex; sexual orientation. We respect and embrace each others differences, to create a truly inclusive environment.
In the last year alone, our people have been recognised and celebrated, winning awards for their outstanding contributions to Retail, Technology, Global Hospitality & Tourism, Visual Merchandising & Display, Customer Service and Local Community Awards
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Chef de Partie jobs in Fareham
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