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Wilson Recruitment Ltd
Daventry
Wilson Recruitment have been asked to source a Chef de Partie for a hotel and conference centre. The successful candidate will be employed to work alongside Executive Chef and strong kitchen team. You will have a strong potential of growth and opportunity to work alongside some great & experienced chefs. This position is based in a modern and forw
Job Source: Wilson Recruitment LtdMeriden Media - Pertemps
Hinckley
Chef De Partie LE10 1DA £15.00 Temporary Pertemps are recruiting on behalf of their client, based in Hinckley, for Chef de Parties. If you are an experienced chef who can work AD-HOC hours, this is the role for you! Duties of a Chef De Partie include: Able to work in a busy pub environment. Food will consist of pub grub and fresh dishes. Ensuring
Job Source: Meriden Media - PertempsNicholas Jon Recruitment
Southam, Warwickshire
Straight shifts 40 hours per week £28,000 Amazing Tronc/Tips Stunning kitchen Development and career progression As Chef De Partie you will be working straight shifts. This is an independent restaurant so you will be looked after and rewarded. All overtime will be paid hourly. If you are a chef de partie looking for a new position when you can co
Job Source: Nicholas Jon RecruitmentGateway Hospitality Recruitment
Rugby
Fanastic Chef de Partie Opportunity with Busy Country Hotel A Fantastic opportunity had arisen at our client based near Banbury or a Chef de Partie to work in the kitchen of their busy hotel.This is a key role in the kitchen as you will support the Head Chef in preparing meals for functions, restaurant and bar meals. Salary & Benefits Salary to £2
Job Source: Gateway Hospitality RecruitmentInteraction Recruitment
Kettering
Job Title Chef de Partie Location Kettering Salary £12 - £14 per hour, DoE Hours 40 per week My Kettering-based client is looking to take on a CDP to join the team in their busy restaurant. They are based in a village location just outside Kettering and they are a very busy resta
Job Source: Interaction RecruitmentGateway Hospitality Recruitment
Corby
Great Chef de Partie role available with Luxury Hotel Our Client is recruiting a Chef de Partie to work in their AA rosette level Hotel kitchen in the Stamford area. As part of an ambitious kitchen team you will assist the Head Chef in serving food of the highest standard for the fine dining restaurant and private functions. Salary & Benefits Salar
Job Source: Gateway Hospitality RecruitmentPlatinum Recruitment Consultancy
Rugby
Role: Chef de Partie Location: Lutterworth , Leicestershire Salary / Rate of pay: £27,500k - £30,000k Platinum Recruitment is working in partnership with a high end boutique hotel in Lutterworth, Leicestershire and have a fantastic opportunity for a Chef de Partie to join their team. What's in it for you? If you are looking for a quality employ
Job Source: Platinum Recruitment ConsultancyPlatinum Recruitment Consultancy
Warwick
Role: Chef de Partie Location: Lutterworth , Leicestershire Salary / Rate of pay: £27,500k - £30,000k Platinum Recruitment is working in partnership with a high end boutique hotel in Lutterworth, Leicestershire and have a fantastic opportunity for a Chef de Partie to join their team. What's in it for you? If you are looking for a quality employ
Job Source: Platinum Recruitment ConsultancySouth Kilworth
£ 29460 - 31960/annum
Are you an experienced Chef De Partie looking for a brand-new exciting opportunity? My client is a luxury beautiful independent hotel, set within gorgeous grounds, that offers elegance to all its clientele. They are looking for a hard-working talented Chef De Partie to join their back of house team, providing high quality meals to all clientele in the hotel’s rosette standard kitchen.
Due to the location of the hotel, the successful candidate will need to have access to their own transportation. Kitchen Staff are offered off-site staff accommodation at £60 per week and includes bills. (Food and internet not provided)
The main duties and responsibilities of the Chef de Partie will be:
Preparing high quality meals in line with the menu and recipes provided.
Suggesting daily specials, incorporating seasonal ingredients.
Liaising with the Sous and Head Chef to ensure an exceptional service is always provided.
Training and development of all staff under their supervision.
Monitoring stock levels and collaborating with suppliers when required.
The ideal Chef de Partie will:
Be an experienced chef, ideally having worked in a hotel kitchen before.
Have a rosette or similar level background.
Be confident in menu creation and different cuisines.
Good knowledge of food hygiene, allergens, health and safety and exceptional knife skills.
Working ...
Chef De Partie jobs in South Kilworth
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