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Dish Hospitality UK Limited
Leeds
Sous Chef, Wakefield, Contract Catering, Daytimes, £32,000 Monday to Friday Operation, No Evenings New Opening Large Staff Canteen The benefits include: The opportunity to build a new food offering in this new opening Daytimes only, Monday to Friday, no evenings A competitive salary based on an hourly rate - you get paid for every hour you work
Job Source: Dish Hospitality UK LimitedDish Hospitality UK Limited
Leeds
Sous Chef, 4 star Country Hotel, Leeds, £34,000 Independent Hotel , Commutable To Leeds, Bradford, Huddersfield and Halifax Stunning Venue & Location, Rosette Standard Menu Benefits include: <span style="font-weight:400;fon...
Job Source: Dish Hospitality UK LimitedThe Nelson Inn
Harrogate
Ready to freshen your career up? It might be time for a change. If you're a Sous Chef who loves fresh food cooking, we need you! Come and join us at The Nelson! There's plenty in it for you: Your Bread and Butter? Basic up to £31,000, plus tronc (that's your card tips that are paid into your bank). Paid overtime. Great cash tips*. The Extras? We
Job Source: The Nelson InnGinger Recruitment Services Limited
Harrogate
Sous Chef £38, 000 + Benefits North Yorkshire Benefits: Discounts on food Free meals Flexible hours Increased holiday entitlement through service points Paid breaks Join this dedicated family team as a Sous Chef and elevate your culinary career in the heart of North Yorkshire. This role offers the opportunity to create exquisite dishes in a dynamic
Job Source: Ginger Recruitment Services LimitedJW Lees
Leeds
Sous Chef Vacancy- Holmfirth - Full time - Up to £36,990 plus profit share We are looking for a Sous Chef to join the talented kitchen team at The Huntsman in Holmfirth. What we offer our Sous Chefs : Annual profit share, ensuring you share in the success of the company 30% discount on food and drink across our pubs and inns for you and friends a
Job Source: JW LeesJW Lees
Holmfirth
Sous Chef Vacancy- Holmfirth - Full time - Up to £36,990 plus profit share We are looking for a Sous Chef to join the talented kitchen team at The Huntsman in Holmfirth. What we offer our Sous Chefs : Annual profit share, ensuring you share in the success of the company 30% discount on food and drink across our pubs and inns for you and friends a
Job Source: JW LeesJW Lees
Leeds
Sous Chef Vacancy- Holmfirth - Full time - Up to £36,990 plus profit share We are looking for a Sous Chef to join the talented kitchen team at The Huntsman in Holmfirth. What we offer our Sous Chefs : Annual profit share, ensuring you share in the success of the company 30% discount on food and drink across our pubs and inns for you and friends a
Job Source: JW LeesDish Hospitality UK Limited
Wakefield, West Yorkshire
Sous Chef, Wakefield, Contract Catering, Daytimes, £32,000 Monday to Friday Operation, No Evenings New Opening Large Staff Canteen The benefits include: The opportunity to build a new food offering in this new opening Daytimes only, Monday to Friday, no evenings A competitive salary based on an hourly rate - you get paid for every hour you work
Job Source: Dish Hospitality UK LimitedLeeds
Sous Chef, 4 star Country Hotel, Leeds, £34,000
Independent Hotel , Commutable To Leeds, Bradford, Huddersfield and Halifax
Stunning Venue & Location, Rosette Standard Menu
Benefits include:
Rosette standard menu
Opportunity to work with some of the regions finest produce, all to a very high standard with all foods made from scratch
Great package of £34K salary + tips
5 days over 7
Straight Shifts
Independent country Inn
Highly respected head chef, you WILL learn here
Free parking
Pension scheme
Work in a professional, food focused environment, no shouty chefs here
We are looking to recruit an experienced Sous chef for this stunning countryHotel, offering rosette standard dining, giving a creative & experienced sous chef the opportunity to really put their mark on this stunning venue.
Our clients who operate this stunning country hotel, with a big ethos on food quality, sustainability & local produce are looking to add a Sous chef to the talented team due to increasing sales, with a fantastic support structure in place, this really is the ideal environment for a career minded chef to flourish
The Ideal Sous chef will be able to demonstrate:
Experience working in a Fresh food led kitchen environment, be it in a restaurant, hotel or even Gastro pub.
Experience leading a kitchen team through service at pace and to volume - this is a busy kitchen
Excellent Kitchen management experience & due diligence compliance, from H&S to haccp, wastage control, labour costs & menu costing
Spot on knowledge of seasonal produce, and utilising ingredients in a creative way for the award winning menu
The skills, knowledge & desire to enthuse junior chefs to push themselves for perfection every day.
A keen eye for detail, and a passion for your craft
Experience working in a fast-paced fresh food led kitchen
Experience running service to high standards, and being always in tune with your team
Spot on knowledge of stock control, costings and menu planning
Understanding of the latest allergen, H&S & haccp procedures and regulations
If this sounds like the ideal position for you, then please get in touch through the link, or call Eddy Nuttall in the Dish Hospitality office here in Leeds
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Sous Chef jobs in Leeds
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