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Fooditude
Cambridge
Sous Chef (Front of house) Monday to Friday, 40 hours p/week, 7am to 3.30pm Salary: £34,500 p/a Fooditude are looking for a skilled Sous Chef to lead the kitchen operations at an exciting client site of ours in Cambridge. The key responsibility of this role is to prepare, build and present dishes to the highest standards of food quality. Our Sous
Job Source: FooditudePrezzo
Haverhill
Sous Chef Prezzo Haverhill Up to £13.14 plus tronc (shared tips on site) package circa 30-32k *IMMEDIATE START* Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. Thats why were looking for a driven and passionate Sous Chef to join us at Prez
Job Source: PrezzoFooditude
March
Sous Chef (Front of house) Monday to Friday, 40 hours p/week, 7am to 3.30pm Salary: £34,500 p/a Fooditude are looking for a skilled Sous Chef to lead the kitchen operations at an exciting client site of ours in Cambridge. The key responsibility of this role is to prepare, build and present dishes to the highest standards of food quality. Our Sous
Job Source: FooditudePrezzo
Braintree
Sous Chef Prezzo Haverhill Up to £13.14 plus tronc (shared tips on site) package circa 30-32k *IMMEDIATE START* Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. Thats why were looking for a driven and passionate Sous Chef to join us at Prez
Job Source: PrezzoPrezzo
Chelmsford
Sous Chef Prezzo Haverhill Up to £13.14 plus tronc (shared tips on site) package circa 30-32k *IMMEDIATE START* Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. Thats why were looking for a driven and passionate Sous Chef to join us at Prez
Job Source: PrezzoFirst Military Recruitment Ltd
Cambridge
MB507: Sous Chef Location: Cambridge Salary: £32,000 - £34,000 + uncapped tips Working Hours: Various shift patterns Company Benefits: 50% off food, drinks, and accommodation across all sites, Wagestream...
Job Source: First Military Recruitment LtdFooditude
Luton, Bedfordshire
Sous Chef (Front of house) Monday to Friday, 40 hours p/week, 7am to 3.30pm Salary: £34,500 p/a Fooditude are looking for a skilled Sous Chef to lead the kitchen operations at an exciting client site of ours in Cambridge. The key responsibility of this role is to prepare, build and present dishes to the highest standards of food quality. Our Sous
Job Source: FooditudeFooditude
Ely, Cambridgeshire
Sous Chef (Front of house) Monday to Friday, 40 hours p/week, 7am to 3.30pm Salary: £34,500 p/a Fooditude are looking for a skilled Sous Chef to lead the kitchen operations at an exciting client site of ours in Cambridge. The key responsibility of this role is to prepare, build and present dishes to the highest standards of food quality. Our Sous
Job Source: FooditudeCambridge
TITLE: Sous Chef Independent Restaurant Cambridge - £36,000 plus Tips New Opening
COMPANY PROFILE:
I am proud to be representing this Cambridge based client who is a Brand-New Restaurant serving fresh food to a high standard. This is a new opening with an amazing kitchen.
The Owner is a strong believer in work life balance and will not be expecting you to work more than 45 hours a week.
SOUS CHEF POSITION:
As the Sous Chef, you will be supporting the Head Chef with overseeing the day-to-day management of the kitchen and its team, ensuring that the existing high standards are maintained within this established venue.
You will need experience of a fast-paced environment, knowledge of fresh food preparation and service and have a strong understanding of labour control, stock management and ordering.
You will be expected to:
- Be able to prepare, cook and run every section
- To oversee the kitchen team ensuring all members manage their sections and work in a clean tidy and efficient manner
- To learn new dishes and new styles and consistently strive to be the leading edge in food fashion.
- Working approximately 45 hours per week
- Training & development of junior team members
- Maintaining very high standards of food hygiene / allergen requirements and health & safety guidelines.
SOUS CHEF BENEFITS:
Salary £36,000 + Tips
New Opening
Brand new Kitchen
Opportunity for career development
INTERESTED?
If you are an experienced Sous Chef, interested in this role then apply to this ad or send your CV direct to Tim @ Allstaff Solutions.
Allstaff Solutions are a specialist hospitality and catering recruitment agency based in Essex. We are always keen to connect with any Chefs open to their next opportunity.
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Sous Chef jobs in Cambridge
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