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Reed
Burford
Are you an experienced Sous Chef looking for daytime hours?Do you want to work for a high-end business who make all of their dishes from scratch every day with the freshest local produce?Do you strive for service excellence and work hard in a team environment?If so, we are recruiting for a fantastic opportunity in the Cotswolds.Due to the location
Job Source: ReedReed
Burford
Are you an experienced Sous Chef looking for daytime hours?Do you want to work for a high-end business who make all of their dishes from scratch every day with the freshest local produce?Do you strive for service excellence and work hard in a team environment?If so, we are recruiting for a fantastic opportunity in the Cotswolds.Due to the location
Job Source: ReedVibe Recruit
Oxford
Sous Chef/Senior Sous Chef An excellent opportunity is now available for an experianced Chef to join a privately owned restaurant, that's been established for over 20 years. This busy central Oxford restaurant typically has ninety covers trading over two floors with an open style kitchen on the ground floor. Serving mainly traditional French bis
Job Source: Vibe RecruitPeach Pubs
Oxford
Sous Chef A Peachy Place to Work, Learn and Grow. If you are looking to join one of The UK's Top 25 Best Companies to work for, then look no further. We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade at The Fleece in Witney. Youll have an awesome team to work with, and youll be cooking incredible food that you
Job Source: Peach PubsPeach Pubs
Witney
Sous Chef A Peachy Place to Work, Learn and Grow. If you are looking to join one of The UK's Top 25 Best Companies to work for, then look no further. We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade at The Fleece in Witney. Youll have an awesome team to work with, and youll be cooking incredible food that you
Job Source: Peach PubsC&E Recruitment
Chipping Norton
Sous Chef - Live in We are currently recruiting for an experienced Sous Chef to join the friendly kitchen team at this fantastic modern country pub in Shipton Under Wychwood. As Sous Chef you will help lead the team in the preparation and service of their fresh food, ensuring that the highest standards are always maintained. The Perks As Sous Che
Job Source: C&E RecruitmentHawkwell House Hotel Oxford
GB
Company Description Our mission at Mercure Oxford Hawkwell House is to create memorable moments for our guests, by connecting hearts from arrival to farewell. A job, a career or a calling - whatever brings you here, we have something for you! As part of our team you will have: Free night stays in our UK hotels and 50% discount in any Accor Restaur
Job Source: Hawkwell House Hotel OxfordUniversity College
Oxford
University College is recruiting for afull-time Sous Chef. You will join our catering management team working under the Executive Chef and Head Chef. You will work with the team to produce a wide variety of dishes for various catering demands, including College catering, fine-dining, banquets, afternoon tea, development/VIP events and conferencing.
Job Source: University CollegeOxford
Sous Chef
Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself?
We're looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef.
As a Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food menu showcases and celebrates the diverse, modern French food landscape with indulgent French classic dishes that are balanced with lighter options too.
The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. You'll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition and you'll have the teams back by ensuring they have everything they need to make every shift that bit better.
The good stuff.
Permanent, full time contract guaranteeing you 48 hours per week
We pay all our teams fortnightly because who doesn't love a payday?
Every shift you work, we've got you covered with meals from our employee menu (thanks Chef)!
Treat yourself, family and friends to 100% discount off our food at any Côte
We love meeting new people who share our passion of making it special, which means you can earn a bonus for every time you successfully refer people to join Côte (T&C apply)
We're here for the curious, so it's no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year!
Company pension scheme & life assurance scheme
Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues
Access your next pay early through our Wagestream partnership
Bonjour, we're Côte.
We believe life should be full of flavour. Yes, we're foodies – but we're actually in the business of making memories. Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.
There are so many reasons to join Côte.
We're on an exciting new journey – and our team will play a huge part in making it happen. That means when you're with us, every day is an opportunity to aim higher. Because we're invested in your development, so you'll get out as much as you put in. And we encourage you to bring your unique flavour to work, because we value the diversity of our teams. Best of all, the work you do brings joy to others. Sound good? Maybe you belong with us.
TPBN1_UKCT
Sous Chef jobs in Oxford
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