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Blue Arrow - Southampton
Southampton
Senior Sous Chef - New Forest - Up to £32,000 A luxury hotel and spa situated in the New Forest area are looking for an experienced Senior Sous Chef to join the brigade in preparing, cooking and presenting food to agreed high standards. On top of a great salary of up to £32,000 per annum, there are outstanding career opportunities to develop and
Job Source: Blue Arrow - SouthamptonBlue Arrow - Southampton
Southampton
Chef de Partie - New Forest - £29,250 A luxury hotel and spa situated in the New Forest area are looking for an experienced Chef to join the brigade in preparing, cooking and presenting food to agreed high standards. On top of a great salary of up to £29250 per annum, there are outstanding career opportunities to develop and progress. Due to rem
Job Source: Blue Arrow - SouthamptonBlue Arrow - Southampton
Southampton
Chef de Partie - New Forest - £29,250 A luxury hotel and spa situated in the New Forest area are looking for an experienced Chef to join the brigade in preparing, cooking and presenting food to agreed high standards. On top of a great salary of up to £29250 per annum, there are outstanding career opportunities to develop and progress. Due to rem
Job Source: Blue Arrow - Southamptonjdr Hospitality Recruitment
Lyndhurst, Hampshire
A great opportunity has arisen for a Sous Chef for this 4 star property in the New Forest. As Sous Chef you will deputise for the Head Chef as well as being responsible for the fresh food restaurant, writing menus and helping to cater for events/weddings up to 100 guests. You will be working with a friendly and talented team to deliver high qualit
Job Source: jdr Hospitality RecruitmentDDH Recruitment Ltd
Winchester
Job title: Sous Chef Salary: 35,000 GBP + 5K Tronc bonus Location: Nr. Newbury, Berkshire Accommodation provided: Yes Charge for accommodation: 110.00 GBP per week Type of contract: Permanent Workplace description: This beautiful country pub with rooms is nestled in the picturesque countryside of West Berkshire. Simple, unfussy, Michelin rated food
Job Source: DDH Recruitment Ltdjdr Hospitality Recruitment
Lyndhurst, Hampshire
A great opportunity has arisen for a Sous Chef for this 4 star property in the New Forest. As Sous Chef you will deputise for the Head Chef as well as being responsible for the fresh food restaurant, writing menus and helping to cater for events/weddings up to 100 guests. You will be working with a friendly and talented team to deliver high qualit
Job Source: jdr Hospitality RecruitmentHospitality People Ltd T/a Hashtag Chefs
Fareham
Package up to £59,000 PA Central London My Client is looking for an experienced Sous Chef / Sr Sous Chef with a high quality 5 star Hotel background, to incorporate excellent skills not only within banqueting, spa as well as room service. To join an International 5* Hotel in Central London. Excellent Salary. Lead from the front. Have creative fl
Job Source: Hospitality People Ltd T/a Hashtag ChefsHospitality People Ltd T/a Hashtag Chefs
Winchester
Package up to £59,000 PA Central London My Client is looking for an experienced Sous Chef / Sr Sous Chef with a high quality 5 star Hotel background, to incorporate excellent skills not only within banqueting, spa as well as room service. To join an International 5* Hotel in Central London. Excellent Salary. Lead from the front. Have creative fl
Job Source: Hospitality People Ltd T/a Hashtag ChefsSouthampton
Senior Sous Chef - New Forest - Up to £32,000
A luxury hotel and spa situated in the New Forest area are looking for an experienced Senior Sous Chef to join the brigade in preparing, cooking and presenting food to agreed high standards.
On top of a great salary of up to £32,000 per annum, there are outstanding career opportunities to develop and progress.
Due to remote location own transport is highly desirable.
Key Information:
* Salary: £32,000
* Hours: 5/7 Days
* Location: New Forest
* Contract: Permanent
Benefits
* Great Salary and development opportunities
* Career Opportunities
Duties include:
* To take some responsibility for all elements of the kitchen including preparation, cooking and presentation of food to agreed standards.
* To set and maintain standards.
* To ensure the kitchen is kept in a clean tidy and hygienic state.
* To liaise with customers, to ensure their needs are being met from sales through to delivery.
* To liaise with customers, to ensure all dietary requirements are catered for.
* To respond to feedback from customers and amend menus as appropriate.
* To create a range of interesting menus for both adults and children along with Executive Chef and catering team
* To receive training that is necessary to maintain and improve the standards of the establishment.
* Anything else reasonably requested by the management of the organisation
To be successful, you'll need to have:
* Previous experience as a Sous Chef - preferably within a hotel
* Food Hygiene certificate and Food allergen training
* Knowledge of health and safety issues (COSHH etc) further training can be given
* A real passion for hospitality and delivering great service
* Able to remain calm and composed in challenging situations
* Team player and able to work in busy environments
How to Apply:
To apply for this role, please click the "APPLY" button.
Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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Sous Chef - Hotel - Cadnam jobs in Southampton
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