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Sous Chef/Senior Sous Chef
An excellent opportunity is now available for an experianced Chef to join a privately owned restaurant, that's been established for over 20 years.
This busy central Oxford restaurant typically has ninety covers trading over two floors with an open style kitchen on the ground floor.
Serving mainly traditional French bis
Are you an experienced Sous Chef looking for daytime hours?Do you want to work for a high-end business who make all of their dishes from scratch every day with the freshest local produce?Do you strive for service excellence and work hard in a team environment?If so, we are recruiting for a fantastic opportunity in the Cotswolds.Due to the location
Are you an experienced Sous Chef looking for daytime hours?Do you want to work for a high-end business who make all of their dishes from scratch every day with the freshest local produce?Do you strive for service excellence and work hard in a team environment?If so, we are recruiting for a fantastic opportunity in the Cotswolds.Due to the location
Company Description Our mission at Mercure Oxford Hawkwell House is to create memorable moments for our guests, by connecting hearts from arrival to farewell.
A job, a career or a calling - whatever brings you here, we have something for you!
As part of our team you will have:
Free night stays in our UK hotels and 50% discount in any Accor Restaur
University College is recruiting for afull-time Sous Chef. You will join our catering management team working under the Executive Chef and Head Chef.
You will work with the team to produce a wide variety of dishes for various catering demands, including College catering, fine-dining, banquets, afternoon tea, development/VIP events and conferencing.
Individual Restaurants has an exciting opportunity for a Sous Chef to join our team at Piccolino Grande Team.
Individual Restaurants are one of the UK's leading privately owned restaurant groups with 30 upmarket Italian and Grill restaurants in central London, major UK cities, affluent towns, and their suburbs. Our collection includes Piccolino, Ri
A grade II listed boutique hotel and prestigious 2AA Rosette restaurant & bar in Waddesdon.
What we expect:
1. Culinary Expertise: A passion for food and cooking, coupled with professional experience in a similar role or as a senior chef de partie. Experience in a fine dining or AA Rosette environment is highly desirable.
2. Attention to Detail:
A grade II listed boutique hotel and prestigious 2AA Rosette restaurant & bar in Waddesdon.
What we expect:
1. Culinary Expertise: A passion for food and cooking, coupled with professional experience in a similar role or as a senior chef de partie. Experience in a fine dining or AA Rosette environment is highly desirable.
2. Attention to Detail:
Job Source: KNEKT HUB LTD
Sous Chef
oxfordshire, england, United Kingdom
The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation.
Responsibilities Oversee and assist the kitchen staff in all aspects of food production
Evaluate food products to ensure consistent quality standards
Establish and maintain a regular maintenance schedule for all kitchen areas and equipment
Provide training and professional development opportunities for all kitchen staff
Qualifications
2+ years' of culinary or kitchen experience
Excellent interpersonal and verbal communication skills
Highly organized with excellent attention to detail