Chef Jobs in Edinburgh

THE BON VIVANT GROUP

Currie

The Devil's Advocate Situated in an old Victorian pump house hidden away on Advocate's Close in the historic and atmospheric Old Town. This bar is home to over 300 Scottish and world whiskies, and although widely celebrated for this unique collection, the team also serve devilishly good cocktails, a considered wine list and selected craft beers. As

Cote Restaurants

Currie

Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you'll be

COREcruitment International

Edinburgh

Sous Chef – Asian Fusion – 40k Edinburgh Job Role: Sous Chef Food Style: Premium Restaurant group Restaurant Size: 120 covers Daily Covers: Contracted Hours: 44 Brigade size : 30 chefs Salary: 45k Report to : Head Chef Group size : 5 sites Location: Edinburgh I am excited to be working with this popular restaurant brand bringing the best in A

Elior

Edinburgh

Join our team! Are you a passionate Sous Chef? If so, we'd love you to join our team at Hibernian FC! This role sits within our Stadia division, catering for fans and visitors at prestigious stadiums across the UK. With matchdays, concerts, conferences, and banquets to be catered for, our specialist teams are experts in adapting to our client's n

Balmoral Hotel

Currie

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 Holidays pro-rata pe

Ellis Mack

Edinburgh

Role: Head Chef Location: Edinburgh Operation: High-end and renowned Restaurant with rooms Salary: £60K OTE Benefits: Competitive Salary, staff discounts Ellis Mack Recruitment is working with an independent, Scottish Restaurant and Bar with rooms operator looking to recruit an experienced Head Chef Role & responsibilities for Head Chef role:

100 Princes Street

Edinburgh

Chef de Partie *** Brand New Opening in Edinburgh*** Incredible benefits Be part of something extra-ordinary! Joins us for our iconic 5-star hotel opening of 100 Princes Street in Edinburgh, Scotland. We are looking for a Chef de Partie. This is a full-time role and will be reporting into the Head Chef. Working pattern: Shift work / Monday to Sunda

Tattu

Edinburgh

• Ending Soon

Tattu is a modern, luxury, and captivating restaurant brand that connects with guests by taking them on a unique customer journey. Leading the way in brand identity, over the past four years we have built an international following through our dramatic interiors, specialist cuisine, and young, fresh service style This is an amazing opportunity to

The Roseate Edinburgh

Edinburgh

• Ending Soon

The Roseate Edinburgh located just five minutes from the Haymarket railway station and less than 20 minutes drive from Edinburgh Airport has stood at the gateway to old-town Edinburgh since the 1860s. It has witnessed the evolution of modern-day Edinburgh, offering a luxurious and stylish city retreat with an authentic Scottish soul. Characterful,

Greene King

Edinburgh

• Ending Soon

As a Kitchen Manager, youll make sure everything in the kitchen runs smoothly during a busy service. Youll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Greene King pubs, where we have always been the beacon for communities, wher

Noto

Edinburgh

We are looking for the next chef at Noto our award winning, Michelin bib gourmand restaurant on thistle st. We are an independent restaurant focusing on food for sharing, small plates and delicious food, inspired by Stuarts time and living in NYC named after his eclectic friend, Bob Noto. The person we are looking for must be passionate about food,

Elior

Edinburgh

• Ending Soon

Join our team! Are you a passionate Chef? If so, we'd love you to join our team! This role sits within our Stadia division, catering for fans and visitors at prestigious stadiums across the UK. With matchdays, concerts, conferences, and banquets to be catered for, our specialist teams are experts in adapting to our client's needs with locally sou

Paloma

Dunfermline

Paloma is a new neighbourhood taco joint coming to Leith this summer. From the team behind "The Black Grape" this exciting new casual dining restaurant will serve a up a selection of fresh small plates, tacos & sides inspired by the cuisine of Mexico. With all elements made fresh in house, this is a great opportunity to join a dynamic and fast grow

Four Points by Sheraton Edinburgh Haymarket

Edinburgh

• Ending Soon

Chef De Partie – Four Points by Sheraton, Edinburgh Haymarket. At Cycas Hospitality, we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests succeed too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile and training and developing talent to create gen

Balmoral Hotel

Edinburgh

• Ending Soon

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 days holiday per ann

100 Princes Street

Edinburgh

• Ending Soon

Commis Chef *** Brand New Opening in Edinburgh*** Incredible benefits Be part of something extra-ordinary! Joins us for our iconic 5-star hotel opening of 100 Princes Street in Edinburgh, Scotland. We are looking for a Commis Chef. This is a full-time role and will be reporting into the Senior Chef de Partie and Head Chef. Working pattern: Shift

Toby Carvery

Dunfermline

As an hourly-paid Kitchen Lead at Join us at Toby Carvery, the home of the roast, where every day is a Sunday! Think perfectly ruffled potatoes, giant homemade Yorkies and pigs in blankets all year round. If you love Yorkies as much as we do, we want to hear from you., you will have passion for driving your Chefs and Kitchen Team to success. With

Toby Carvery

Currie

As an hourly-paid Kitchen Lead at Join us at Toby Carvery, the home of the roast, where every day is a Sunday! Think perfectly ruffled potatoes, giant homemade Yorkies and pigs in blankets all year round. If you love Yorkies as much as we do, we want to hear from you., you will have passion for driving your Chefs and Kitchen Team to success. With

THE BON VIVANT GROUP

Edinburgh

The Devil's Advocate Situated in an old Victorian pump house hidden away on Advocate's Close in the historic and atmospheric Old Town. This bar is home to over 300 Scottish and world whiskies, and although widely celebrated for this unique collection, the team also serve devilishly good cocktails, a considered wine list and selected craft beers. As

Leonardo Hotel Edinburgh Murrayfield

Edinburgh

Be Yourself Be a Champion for Your Team Be Leonardo As a Sous Chef, youll be the backbone of the team as youll be working with the Head Chef to inspire and motivate the team, ensuring that all guests have memorable experiences with us. Take a deep breath because youll be stepping into a busy role! Youll be an inspirational leader within the kitche

KP Dependables Ltd

Edinburgh

Sous Chef Position Position Title : Sous Chef Location : EH1 Duration : Permanent Hours : Monday Sunday operation (rolling rota) 40hrs / week over 5 days Shifts : 8 hours shifts 9am 5pm 2pm 10pm Pay rate : £1 5 /h + tips paid every 4 weeks Are you ready to step into the heart of our k

KP Dependables Ltd

Currie

Sous Chef Position Position Title : Sous Chef Location : EH1 Duration : Permanent Hours : Monday Sunday operation (rolling rota) 40hrs / week over 5 days Shifts : 8 hours shifts 9am 5pm 2pm 10pm Pay rate : £1 5 /h + tips paid every 4 weeks Are you ready to step into the heart of our k

Surgeons Quarter Edinburgh

Dunfermline

What are we looking for? Our business is rapidly expanding, we are looking for a Chef de Partie to join our friendly and driven Kitchen Team. We are looking for a hard-working individual with a friendly, positive personality and a passion for food. You should be able to demonstrate knowledge and skills - Previous experience within a 4* level hote