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  1. Chef

    Banbury | Circa £21000 DOE | From Bloxham School

    Chef Location: Bloxham, Banbury OX15 4PE Salary: Circa £21,000, DOE Contract: Full time Hours: 37.5 hours per week Shifts : 2-week shift pattern of either 6:30 – 14:30 or 11:00... and a tailored approach to teaching and learning to help each one achieve his or her potential, whatever it may be. We currently have a vacancy for an experienced Chef, to work in the school kitchens. Job Role: To assist the Senior Chef in the kitchen operation and ensure the company's reputation for food quality is maintained at all times. Prepare, cook and present amazing food in... See more

  2. Head Chef

    Banbury | From £28,000 to £30,000 per annum | From Prospect Personnel Solutions Ltd

    An excellent new Head Chef job in Banbury for a hotel with a fantastic reputation for food and service. The Job As head of a six-strong, talented kitchen team, the Head Chef be an... managing and training a brigade of chefs. Strong people and time management skills alongside a natural flair and love for food is a must. The Business The restaurant is of a high ... a strong Chef background is essential, within a hotel environment is an advantage. Excellent teamwork and man management skills also a must. Strong Knowledge of regulations, COSHH, H&S and HACCP. Working 5 out of 7 days as required. 40 hours per week. Option to live-in for the first month of employment if required.Have the required level of experience and looking for a new Head Chef challenge... See more

  3. Sous Chef

    Banbury | From £22,000 to £24,000 per annum | From Prospect Personnel Solutions Ltd

    An excellent new Sous Chef job in Banbury for a hotel with a fantastic reputation for food and service. The Job As Sous Chef of a six-strong, talented kitchen team, the Sous Chef be an... food and room service. Who are they looking for? Someone with a strong Chef background is essential, within a hotel environment is an advantage. Excellent teamwork and man management skills ... the required level of experience and looking for a new Sous Chef challenge? Then apply now! If you don't receive an initial reply within 3 working days, you can unfortunately consider your... See more

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  5. Chef

    Banbury | 18000.0000 - 23000.0000 | From Bloxham School

    Chef Location: Bloxham, Banbury OX15 4PE Salary: Circa £21,000, DOE Contract: Full time Hours: 37.5 hours per week Shifts : 2-week shift pattern of either 6:30 – 14:30 or 11:00 – 19:00, working... teaching and learning to help each one achieve his or her potential, whatever it may be. We currently have a vacancy for an experienced Chef, to work in the school kitchens. Job Role: To assist the Senior Chef in the kitchen operation and ensure the company’s reputation for food quality is maintained at all times. Prepare, cook and present amazing food in accordance with our menu standards Take pride... See more

  6. Chef - Bicester

    Bicester | £8.21 to 12.00 Per Hour + N/A | From Loungers

    Chef - Bicester Exciting opportunity for an experinced Chef to join an outstanding team  and become part of one of the most successful restaurant groups in the UK. We are open all day, every day... and serve great quality fresh food and drink in a welcoming, relaxed environment.  Our Kitchens in Lounge our fast paced with no 2 days the same and we are looking for Chefs from all levels and backgrounds to join our team. The Kitchen in a Lounge is the engine room and you as a Chef help keep the engine going. You will be cooking quality breakfasts, tapas, grills and specials all from fresh from a spec menu. What we are looking for in our Chefs? You must have experience in cooking with fresh food Experience in a fast paced kitchen We are looking for organised chefs who thrive working in... See more

  7. Chef De Partie

    Chipping Norton | £25,000 per annum | From Champion recruitment

    Chef De Partie/Sous Chef required by a public house to join their expanding team. As Chef De Partie/Sous Chef, you will be responsible for:- ? Preparing, cooking and presenting dishes... within your specific section ? Assisting the sous chef and head chef in the development of new dishes and menus ? Training and managing any chefs working under you ? Essentially following all health and safety procedures In your role as Chef De Partie/Sous Chef you will need to thrive under pressure, have great communication skills and able to lead a team whilst setting the highest standards. You will ensure all the food is cooked to the customer’s expectations to the best level of quality possible to keep the customers happy. Benefits include 28 days holiday pro... See more

  8. Chef De Partie

    Southam, Warwickshire | £20k - 23k per year | From Oasis Personnel

    Chef De Partie – Permanent - based near Southam Purpose of Role: To work closely with the Head Chef in a family run business. Key Responsibilities: Producing high quality... meals using fresh ingredients Health, Safety & Hygiene regulations enforced Meeting & exceeding guest expectations at all opportunities Assisting the Head chef with Menu Compilation & Development Person Specification: Organised, Hardworking and the ability to multi-task An experienced Chef de Partie with a passion for food. Benefits: £20,000 - £23,000 depending on experience. 28 Days holiday Pension Scheme Monthly Pay Tips Free Meals on duty Live in options available which are subject to HMRC Benefit in Kind tax Hours of work... See more

  9. Chef de Partie

    Bicester | From £20,000 to £23,000 per annum | From Prospect Personnel Solutions Ltd

    We are currently recruiting for our well-known client within the hotel, leisure and hospitality industry, who are immediately seeking experienced chef professionals to work with their team based... near Bicester Requiring an experienced Chef de Partie who ideally possesses knowledge of cooking seasonal and local produce, or is willing to learn! Cooking all types of foods from bar snacks to a-la-carte to large functions. Requirements of the role: Proven craft skills Previous experience working in a busy kitchen environment Pro-active and flexible approach to work duties Good team player Willingness to learn and develop This is a fantastic opportunity to join and grow within a dynamic team focused on high-quality produce and dishes. Teaching and guidance will be... See more

  10. Second Chef

    chipping norton, england, United Kingdom | | From Confidential Company

    Chequers is a pub located in the Market town of Chipping Norton a beautiful 16th Century building which is still run as a traditional, local pub. The wooden floors, oak beams and inglenook fireplace... are cosy in winter and our spacious conservatory is enjoyed on sunny days throughout the year. We are known for our selection of beers,and  have a growing reputation for our food and wine. We pride ourselves on being a warm and friendly team that offers excellent customer experiences as well as being a great place to work with a team of highly motivated, fun loving people who delight in being challenged. We are looking for an experienced Second Chef who can demonstrate drive and enthusiasm to always provide the best experience for our customers. As a Second Chef of this exciting operation... See more

  11. Head Chef - Banbury

    Banbury | £31000.00 to 36000.00 Per Annum + Bonus & benefits | From Loungers

    Head Chef - Banbury Exciting opportunity for a Head Chef to join an outstanding team  and become part of one of the most successful restaurant groups in the UK. Do you want to work for the fastest... a talented Head Chef at this amazing site. This position is not for the faint hearted, Lounge is a fast paced place where no 2 days are same, as a Head Chef you will be leading the kitchen from the front ... advancement and progression for the right candidate. The best staff party in Hospitality! Loungefest - See our movie. What we are looking for in our Head Chefs? A calm and organised Head Chef who will motivate and lead the brigade and provide structured and progressive training for all of the team. Head Chefs that can cook, taste and enjoy their food only. An experienced and well trained catering... See more

  12. Head Chef – Nr Bicester

    Bicester | - £42k | From Brakspear

    Head Chef  – up to £42,500 including TRONC plus annual bonus of up to £6,000 depending on age & experience We are looking for experienced  Head Chef  staff to join our team at The Lion, Wendlebury... the relaxed dining rooms, beer garden and new letting rooms. Head Chef  – Benefits We offer the following: Salary of up to £40,000 depending on experience plus TRONC (approx. £2,500 pa) Annual £6K ... 12 sites 50% off hotel rooms within our 9 sites with rooms Full training and development, including apprenticeships Laundered whites Recruitment Incentive Employee Assistance Programme Head Chef – Training Level 4 Hospitality Manager Apprenticeship which takes between 12 – 18 months to complete. Head Chef – Responsibilities In order to be a successful Head Chef you will: Work with... See more

  13. Junior Sous Chef

    Banbury | up to £25,000 | From Brunning & Price

    Here at Brunning & Price we have an exciting opportunity for a Junior Sous Chef to join our team based at The Falcon in Banbury. Whilst working for us you will receive a highly competitive... like to meet, eat, drink and talk in a relaxed and friendly atmosphere. Are you an experienced Junior Sous Chef with a real passion for quality fresh food? As a Junior Sous Chef you'll work across all areas of the kitchen and have the ability to confidently manage the kitchen in the Head Chef’s absence. Our Junior Sous Chefs are involved in a range of duties including: - Fresh food preparation ... In return, we offer our Junior Sous Chefs: - Competitive salary package plus tips - Work/life balance – 48-hour contract - 33% staff discount and employee benefits scheme - Sharesave and pension... See more

  14. Head Chef (Staff Restaurant within a Large Retail Distribution Depot

    Daventry | £20,800.00 - £20,800.00 Per Year | From PDA SEARCH & SELECTION

    Position: Head Chef (Staff Restaurant within a Large Retail Distribution Depot) Location: Daventry, NN6 7FT Salary: £10 per hour – 40 hours a week = £20,800 Our client is a leading multi-service... provider in the Facilities Management sector. Resulting from continued growth and a recent major contract win they are now looking to recruit a Head Chef for their catering partners. The objective of this role is to lead a small catering team (4-5 staff) to provide day / day preparation and cooking of all food for a staff restaurant within a large retail Distribution Depot in Daventry, NN6 7FT ... experience in a retail or similar staff restaurant environment or as a Head Chef / Chef would be ideal for this role. An immediate start is available, ideal candidates will be available immediately... See more

  15. Chef De Partie – Nr Bicester

    Bicester | Up to £10.50 per hour including TRONC | From Brakspear

    Chef de Partie – up to £10.50 per hour including TRONC. We are looking for experienced  Chef de Partie  to join our team at The Lion, Wendlebury (OX25 2PW) which is located just 1 mile from... rooms. Chef de Partie  – Benefits We offer the following: Hourly rate of 9.50 depending on experience plus TRONC (£1.00 ph) 70% off meals whilst on duty Laundered whites 28 days holiday 50% off ... Incentive Employee Assistance Programme Chef de Partie  – Training Level 3 CDP Apprenticeship which takes 12 months to complete Chef de Partie  – Responsibility In order to be a successful Chef ... junior chefs during prep and service in their section You will fully understand how the role contributes to the success of the restaurant. Build effective and constructive relationships, communicate... See more

  16. Chef de Partie Dining Pub

    Towcester | - £18k-£20k | From Chef Results

    Chef de Partie ~ Fresh Food Dining Pub ~ Good Tips ~ 4.5 Day Working Week A Chef de Partie is required to join the team of chefs working at a food focused pub in the Towcester region... Role: An award winning pub and restaurant is seeking a Chef de Partie to join the team of six working in the kitchen at the property.The menus at the property innovative, modern British dishes prepared in a contemporary style with all dishes created from fresh food using locally sourced ingredients wherever possible.In this role of Chef de Partie you will be expected to be confident ... with pushing the standards forward. Requirements: This role needs an experienced Chef de Partie who has good knowledge of all sections in the kitchen with the ability to adapt to different... See more

  17. Head Chef - Gastro Pub

    Chipping Norton | £32k per year + Bonus + Live In | From Corecruitment International

    Head Chef – Gastro Pub Oxford £32,000 + Bonus + Live In Who will you be working for? A boutique Gastro Pub with rooms in the affluent town of Oxford. The site is in... premium location and boasts an all fresh food menu and a uniquely designed bar, which attracts a diverse range of clientele, which is why they need an experienced Head Chef to lead the brigade. We are looking for a chef that: Loves cooking and leading a brigade from the front Passionate about training and developing their team Happy to work closely with the senior management team ... companies for food orders Maintaining or raising the profit margins on food Producing menus and new dishes Managing, training and recruiting a brigade of chefs Does this sound like you? If... See more

  18. Apprentice Chef

    Fawsley, England, United Kingdom | | From Fawsley Hall Hotel & Spa

    We are recruiting for an Apprentice Chef to join our Kitchen brigade. By completing your Chef apprenticeship with Hand Picked Hotels you get to work as part of an experienced team whilst gaining... your Level 2 Commis Chef qualification. This gives you the opportunity to earn whilst you learn to be a professional Chef! You will be provided with excellent training and development both from our Chefs and the HIT Training Assessors. During your apprenticeship you will also attend a number of Chef training workshops organised by the HIT Training Assessors. Benefits include: Meals on duty ... offering savings with thousands of high street retailers and restaurants 28 Days holidays rising to 33 with service Pension scheme Free parking on site Competencies of an Apprentice Chef: You need to... See more

  19. Pastry Chef

    Shipston-On-Stour | £25,000 per annum + Amazing Benefits | From KSB Recruitment

    We are currently recruiting a passionate Pastry Chef to work within an upcoming, luxury Golf Resort, located near Banbury. You will be working closely with the Executive Chef running the pastry... section for the clubhouse restaurant. If you are a passionate and experienced Pastry Chef then please APPLY now and we will be in contact shortly. Reputable Executive Chef – You will be working with and trained by a high-skilled, respectable Head chef and his friendly and welcoming team. Multi Million Pound Resort – In 2017, a multimillion-pound redevelopment of the site and they have fantastic growth plans moving forward! Other benefits – Birthdays off, Free food & drink, Uniform and more... If you are interested in this opportunity, then please APPLY as advised or contact... See more

  20. Sous Chef

    Banbury | 22000.0000 - 24000.0000 | From Prospect Personnel

    An excellent new Sous Chef job in Banbury for a hotel with a fantastic reputation for food and service. The Job As Sous Chef of a six-strong, talented kitchen team, the Sous Chef be an integral part.... Who are they looking for? Someone with a strong Chef background is essential, within a hotel environment is an advantage. Excellent teamwork and man management skills also a must. Strong Knowledge ... and looking for a new Sous Chef challenge? Then apply now! If you don't receive an initial reply within 3 working days, you can unfortunately consider your application unsuccessful... See more

  21. Sous Chef

    Bicester | 26000.0000 - 28000.0000 | From Paterson Recruitment

    Are you looking to grow your career? I seek a Junior Sous Chef or very experienced CDP for my client As a Junior Sous Chef you will be working for a business who have a passion for home grown... the highest quality produce in Oxford shire. Duties for the role of Junior Sous Chef will include: Assist the Head Chef in managing kitchen production ensuring quality and consistency every time in ... the absence of the Head Chef; being able to delegate work load and responsibilities across the team. • Ensure that work is conducted in a clean and tidy way, monitoring on a continual basis as well as ... fast paced environment. • Be passionate about delivering top quality food. Benefits for the role of Junior Sous Chef are: • 26 – 28k per annum. • Subsidised living accommodation available. • 33 days... See more