Commis Chef Jobs in Edinburgh

Balmoral Hotel

Edinburgh

• Ending Soon

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 days holiday per ann

100 Princes Street

Edinburgh

• Ending Soon

Commis Chef *** Brand New Opening in Edinburgh*** Incredible benefits Be part of something extra-ordinary! Joins us for our iconic 5-star hotel opening of 100 Princes Street in Edinburgh, Scotland. We are looking for a Commis Chef. This is a full-time role and will be reporting into the Senior Chef de Partie and Head Chef. Working pattern: Shift

Balmoral Hotel

Edinburgh

• Ending Soon

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 days holiday per ann

Genting Casinos

Edinburgh

OUR BUSINESS Genting Casinos is one of the UK's most popular leisure businesses and is proud to deliver outstanding service to our customers in our casinos nationwide. As part of the Genting Group, which employs 62,000 people worldwide, we are passionate about our values and providing our colleagues and customers with a fantastic experience. We are

Flight Club Darts

Edinburgh

About Us Hello, we're Flight Club, the award-winning birthplace of Social Darts and the home of unexpected, ridiculous, joy! We've taken the traditional game and reinvented it for the 21st century with multiplayer games that eliminate any need for counting by reimagining games into fast-paced, exciting social experiences with action replays for ul

100 Princes Street

Edinburgh

Chef de Partie *** Brand New Opening in Edinburgh*** Incredible benefits Be part of something extra-ordinary! Joins us for our iconic 5-star hotel opening of 100 Princes Street in Edinburgh, Scotland. We are looking for a Chef de Partie. This is a full-time role and will be reporting into the Head Chef. Working pattern: Shift work / Monday to Sunda

Four Points by Sheraton Edinburgh Haymarket

Edinburgh

• Ending Soon

Chef De Partie – Four Points by Sheraton, Edinburgh Haymarket. At Cycas Hospitality, we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests succeed too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile and training and developing talent to create gen

Four Points by Sheraton Edinburgh Haymarket

Dunfermline

Chef De Partie – Four Points by Sheraton, Edinburgh Haymarket. At Cycas Hospitality, we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests succeed too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile and training and developing talent to create gen

Four Points by Sheraton Edinburgh Haymarket

Currie

Chef De Partie – Four Points by Sheraton, Edinburgh Haymarket. At Cycas Hospitality, we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests succeed too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile and training and developing talent to create gen

Berry Recruitment

Edinburgh

****Berry Recruitment are currently recruiting for 3 x Chefs in Edinburgh**** Berry Recruitment are working with a client to provide chef's on 8 hour shifts over any 5 days which includes weekends on a rota basis. Description: This is a fixed 3 month post with likely rolling ongoing 3 month contract. 40 hours per week. Candidates will be required

Search

Edinburgh

• Ending Soon

Search Hospitality Glasgow are currently looking to speak with chefs who hold a current PVG to cover temporary work within the health sector. Previous experience in the health sector would be an advantage, you must be comfortable working in a fast pace environment, work well as part of a team and also on your own, while delivering a high standard

The Spanish Butcher

Edinburgh

• Ending Soon

The Spanish Butcher Edinburgh: Junior Sous Chef & Chef de Partie RUSK & RUSK, a leading hospitality company in the UK, is seeking an experienced and passionate Head Chef to join our team at The Spanish Butcher in Edinburgh. With a reputation for excellence and creativity, we strive to deliver outstanding dining experiences to our guests. Our ve

Côte Restaurants

Edinburgh, Scotland, United Kingdom

The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities Oversee and assist the kitchen staff in all aspects of food production Evaluate food products to ensure consistent quality standards Establish and

Cherryred Recruitment

Edinburgh

Sous Chef The Perks: paid fortnightly, and access your next pay early scheme free meal on duty employee assistance program 100% discount off food at the restaurants and many more... We are currently recruiting for Sous Chef positions for a number of our key clients across the UK, many of whom have registered their vacancies with us and us alone,

Cote Restaurants

Edinburgh

• Ending Soon

Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you'll be

Cote Restaurants

Dunfermline

Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you'll be

Surgeons Quarter Edinburgh

Edinburgh

What are we looking for? Our business is rapidly expanding, we are looking for a Chef de Partie to join our friendly and driven Kitchen Team. We are looking for a hard-working individual with a friendly, positive personality and a passion for food. You should be able to demonstrate knowledge and skills - Previous experience within a 4* level hote

Premium Country Pubs

Edinburgh

As Head Chef at the Sheep Heid Inn you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Premium Country Pubs. We craft food a

Jupiter Artland

Kirknewton, Midlothian

Main Purpose Café Party is a world class artwork cafe that offers a contemporary British menu of high quality and provides an exciting gastronomic food experience. The menu changes monthly focusing on seasonal locally sourced and estate grown produce. The successful chef will produce beautifully presented food that equals the art they are surrounde

Cherryred Recruitment

Edinburgh

Head Chef The Perks: referral scheme company pension scheme and life assurance scheme paid fortnightly 100% discount on food at the restaurants free meal on duty and many more... We are currently recruiting for Head Chef positions for a number of our key clients across the UK, many of whom have registered their vacancies with us and us alone, ch

Cote Restaurants

Currie

Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu showcases and ce

PART & COMPANY Ltd

Edinburgh

• Ending Soon

Sous Chef Michelin Guide Seafood Restaurant Salary: £45,000+ Hours: 50 Benefits: All staff food and drink tips and bonus. Senior Sous Chef required for this Destination Seafood Restaurant to work alongside the Head Chef. Sous chef's will cook an ingredient and seasonal mainly seafood menu with Meat dishes and along side the very finest cla

Ember Inns

Dunfermline

• Ending Soon

As Head Chef at the Hunters Tryst you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Ember Inns, were a home away from home