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41+ chef jobs in Hull

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  1. Sous Chef

    Hull | | From Jobs Butler

    Hours of work:  Fulltime Working days:  Monday – Sunday The Role: The successful candidate will be taking on an exciting new challenge with a hands-on focused approach to their work and... team. The Sous Chef will lead from the front and be responsible for duties such as line management for the kitchen team, training, cleanliness and food hygiene. The Sous Chef will actively lead, promote and encourage excel... See more

  2. Head Chef

    Hessle | 10.00 | From Four Seasons Health Care Ltd

    Job Description Job Reference ID: KB/402/058151 Location: Hessle, East Riding of Yorkshire, UK Weekly Hours: 40 Salary: 10.00 Posting Expiry Date: 27/04/2021 £10.00 Per Hour As... the Head Chef you will lead the catering team to provide nutritious and enticing meals for the residents in our care. You will be responsible for ensuring mealtimes are an enjoyable part of the day, involving residents in preparing... See more

  3. Sous Chef

    Hull | - £24k-£27k | From Chef Results

    Fantastic Opportunity for a Sous Chef Role: This is an exciting opportunity for a driven Sous Chef, working for a hotel who offers both banqueting and restaurant food. The restaurant... is Mediterranean / Italian concept offering exciting menus. As Sous Chef you will be expected to lead the 7/8 strong brigade alongside the Head Chef and assist them to enable the smooth running of the kitchen. The Sous Chef will be expected to be able to run the kitchen fully in the Head Chef absence. Experience in a similar environment would be advantageous along with knowledge of Italian / Mediterranean cooking. As this is a Sous Chef role you will be assisting in all areas of kitchen management including paperwork, implementation of hygiene legislation, ordering and stock management... See more

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  5. Sous Chef

    Scunthorpe | £26,500 per annum plus live in available | From Chef Results

    A Sous Chef position is available at a gastro pub near Scunthorpe where the owner wants to achieve an excellent reputation for the food served. Role: This is an exciting position for... Sous Chef that wants to be a part of a forward pushing team to create a pub with an excellent reputation for its high food standards. The pub has a 60 cover restaurant which will serve modern ... specials. In this role of Sous Chef you will be joining a small team of three chefs working in the kitchen, not only cooking to the level required but also assisting the Head Chef with the management and the day to day running of the kitchen including taking charge in their absence. Requirements: A Sous Chef, with at least 2 years experience in this role, who has recently been working in... See more

  6. Pizza Chef

    Hull | From £9.50 to £12 per hour plus tips | From Chef Results

    A Pizza  Chef position is available at this new opening located in Hull. Role: An exciting opportunity has arisen for a Pizza Chef for this new restaurant who offer a modern... to create the dishes and pizzas on the menu. In this role of Pizza Chef you will be working to cater for the busy restaurant which gets very busy so it is important to remain calm under pressure. Requirements: An experienced Pizza Chef or Chef de Partie with experience of working with a wood fired pizza oven who is seeking a new challenge in a busy, fresh food kitchen is required to take on this position.This is a buzzing venue with a great atmosphere in the kitchen so needs a chef who is capable of working well in a strong team environment. Due to the location of this... See more

  7. Sous Chef

    Hull | - £22k-£24k | From Chef Results

    A Sous Chef role is available at a vibrant, Modern, Tapas Style Bar located in East Yorkshire.  Role: A privately owned bar and restaurant is seeking a dynamic Sous Chef to assist in... the kitchen of an upscale bar with menus featuring small plates, pizzas and a grill selection. This is an exciting opportunity for a driven Sous Chef to work alongside the Head Chef producing funky artisan dishes that will showcase the venue and keep it popular with locals and visitors to the area. As Sous Chef you will be expected to bring your enthusiasm to the role and ensure that the junior members of the team are trained to the standards required and that service runs smoothly especially during busy periods.  Requirements: An experienced Sous Chef who has a proven track record... See more

  8. Head Chef

    Hull | - £30k-£35k | From Chef Results

    Exciting Head Chef Opportunity  Role: A Head Chef is required for a Hotel that offers both banqueting and restaurant food as well as room service. The restaurant has... Mediteranean/Italian concept. As Head Chef you will be responsible for the running of the kitchen and your 7/8 strong brigade. Multioutlet experience especially with previous Italian/Mediteranean ... . Requirements: The ideal candidate for this role will have been working as a Head Chef in a multioutlet establishment and have Italian / Mediteranean experience. You will need to be able to demonstrate excellent organisational skills. An enthusiastic, hands on chef that is creative, confident and a good leader would be excellent for this role. COVID-19 considerations: The Hotel... See more

  9. SOUS CHEF

    Hull | Between 26,000 and 28,000 per annum | From JobFlurry

    Our clients based in humberside are seeking a talented Sous Chef to help lead their team. The refurbished country house, contains an intimate restaurant as well as catering for small weddings... Chef position will be: - Help run an environment that is clean, tidy and organised at all times - Act as a deputy Head Chef when required - Lead, co-ordinate and motivate the team - Produce ... regarding changes in business Benefits of this Sous Chef position: - STRAIGHT SHIFTS! - 28 Days Holiday COVID19 Considerations: We are taking our responsibilities to respond to Coronavirus very ... excellent traceable references. The person to suit must be experienced in fresh produce to at least 1 Rosette level, must have at least 12 months full time employment as a Chef with the same employer... See more

  10. Head Chef

    Hull | To Be Discussed | From Village The Hotel Club

    Can you cook up a storm? It's our talented Chefs who are responsible for delivering mouth-watering menus filled with our customer's favourites including juicy burgers, skewers, steaks, fish 'n... chips, sandwiches, wraps and more. We are all about relaxed all day dining done well and with quality ingredients. As Head Chef, you own your kitchen. Recruiting, mentoring and inspiring your brigade to deliver good food done great! Work it, Live it, Love it! Here at Village Hotel Club we are all about embracing personality, individualism and fun. Forget stuffy hotels built around formality ... many high street brands A fun, supportive and inclusive work environment As our Head Chef, you will: Deliver the food strategy in order to achieve budgeted commercial returns... See more

  11. Head Chef

    Hull | - £30k | From Dope Street Food

    Rare Opportunity for a focused, passionate individual with good organisation skills to join our exciting Brand and Team at “DopeBurger Limited”  Recent success has seen the brand begin expansion... across the North East of England with sites currently in 2 major city’s on the M62 in both Hull and Leeds.  The position will see the candidate working closely with the executive chefs at our largest site in Hull, Witham. Ambitious personality is important in this role as we are constantly striving to produce the best possible burger experience for our customers. All ingredients are fresh and we are determined to keep it that way as we continue our expansion and eventually our ultimate goal of franchise  Candidates must be available for face to face interviews  (Benefits include... See more

  12. Executive Chef

    Hull | £32,000 per annum Negotiable | From Dope Street Food

    Rare Opportunity for a focused, passionate individual with good organisation skills to join our exciting Brand and Team at “DopeBurger Limited”  Recent success has seen the brand begin expansion... across the North East of England with sites currently in 2 major city’s on the M62 in both Hull and Leeds.  The position will see the candidate working closely with other executive chefs while training at our largest site in Hull, Witham. Ambitious personality is important in this role as we are constantly striving to produce the best possible burger experience for our customers. All ingredients are fresh and we are determined to keep it that way as we continue our expansion and eventually our ultimate goal of franchise  Candidates must be available for face to face interviews... See more

  13. Chef Manager

    Scunthorpe | | From CATERPLUS

    89% of our colleagues enjoy doing their job each day. Here at Elior UK we have lots of opportunity for progression and personal development within our business and work with a diverse range of... food one of life's real pleasures for the over 55 community in your area. Job description: Your key responsibilities as the Chef Manager will consist of: - Lead Heads of Departments to ensure ... , Food Safety, H&S, legal regulations, environmental policies and duty of care to customers and colleagues. Profile description: The experience and knowledge we are looking for from the future Chef... See more

  14. Chef de Partie

    Beverley | Competitive Salary | From The Beverley Arms, Beverley

    We’d love to meet you - Come and join our Daniel Thwaites Family As Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in... well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. You’ll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction. Your day to day Use your eye for quality and creative flair to produce high quality food from scratch Manage a section within the kitchen, cooking with fresh ingredients Ensure the highest levels of hygiene and safety are maintained at all times Maintain areas of work and machinery Control the order and storage of food supplies Support... See more

  15. HEAD CHEF - COUNTRY HOUSE - EAST RIDING

    Hull | Between 28,000 and 30,000 per annum | From JobFlurry

    This family owned and run Luxury Hotel in East Riding of Yorkshire is looking for an experienced Head Chef to join their small team of talented chefs. Set in beautifully landscaped gardens, this... views over the lawned gardens. As Head CHef you will be an integral part of the team to lead in the kitchen creating the finest dishes and working to the highest standards. A key focus of your role ... at least 1 Rosette level, must have at least 12 months full time employment as a Chef with the same employer. Should also posses NVQ level 1&2 or equivalent, and hygiene certificate. In line with ... Contact Chefs are passionate about fostering careers in the hospitality industry. We believe in professional career development, rather than simply placing candidates in jobs. We nurture talent to ensure... See more

  16. Head Chef

    Barton upon Humber, North Lincolnshire | £13.50 - £16/hour | From Nicola Robinson Recruitment & Consulting

    The Head Chef will be responsible for the smooth running of the hotel’s kitchen and food process. Due to the pandemic, we have stripped back our operation and are now seeking an experienced Head... Chef to build & engage a new team to take forward with confidence. The Head Chef is accountable/responsible for GP’s, ordering and stock control, as well as responsibility for the successful visits of all internal and external auditors, including the Environmental Health Officers and branded Quality Assurance. Working in tandem with the owners, the Head Chef will have autonomy of the kitchen and all it encompasses. Some Key Responsibilities Monitor sales figures by menu item - providing full costings and working to set GP's, review the profitability and the popularity of dishes on all... See more

  17. Chef Manager

    Scunthorpe | £20500/annum | From Caterplus

    89% of our colleagues enjoy doing their job each day. Here at Elior UK we have lots of opportunity for progression and personal development within our business and work with a diverse range of... food one of life's real pleasures for the over 55 community in your area. Your key responsibilities as the Chef Manager will consist of: - Lead Heads of Departments to ensure proactive management ... , legal regulations, environmental policies and duty of care to customers and colleagues. Profile: The experience and knowledge we are looking for from the future Chef Manager include: - Proven... See more

  18. Italian Cuisine Pizza/pasta Chef

    Kingston upon Hull, City of Kingston upon Hull | £9 - £10/annum | From Orchard Professional Solutions Ltd

    Are you an experienced chef looking for a new challenge? With the reopening of the hospitality industry looming we are very excited to be offering this opportunity to a passionate chef eager to get... back into what they love the most at one of Hull's finest Italian Cuisine's. Our client are a family owned rustic Italian bar/restaurant therefore experience in Italian cuisine i.e Pizza and Pasta is highly desirable. You will be working alongside a team of highly trained and professional kitchen staff assisting the head chef in what is a beautiful revamped structure with a deliciously mouth watering menu and a brand new close knit team. To start with candidates will be expected to work part-time (3 shifts x 6 hours a week) up until their expected busy period in which role will then... See more

  19. Sous Chef Cleethorpes / PERMANENT

    Cleethorpes, Lincolnshire | | From Gi Group

    Our client is actively recruiting for a Sous Chef based in Cleethorpes for a well established public house/restaurant. This will be a permanent role, working 48 hours per week (rotational evenings... and weekends off). The pay for this role will vary from £23,000 - £27,000 + Progression (based on experience). Within this job role the right candidate will be working beside the head chef to support managing the daily kitchen duties. These duties consist of the following; * Assisting with menu preparation * Ensuring the food meets the expected standard before serving to customers * Be responsible for monitoring the ordering and restocking/stock rotation of foods. * Enforcing safety standards * Supervising other team members in the kitchen * Covering the head chef in his... See more