Job Summary

HEAD CHEF

South East London | - £39k-£45k | Catering

Recruiter: TMS Talent

A luxury boutique hotel in London is seeking a Head Chef to head- up their vibrant restaurant. They are looking for a chef with a passion for menu creation using the best in seasonal British produce.

Responsibilities will include:

-Scheduling and staff rota- managing a team of seven

-Hiring, allocation and training of kitchen staff

-Purchasing stock and budget management

-Devising menus and the creation of specials

Requirements:

-Prior experience as a Head Chef (ideally at least 2 years)

-Leadership skills- the ability to manage and motivate others

-Have a desire to excel and perform all duties to the highest standards

Benefits:

- Salary of £39000 to £45000 depending on experience

-Meals provided whilst working

-A culture of collaboration

If this position is of interest, please email or email


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