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  • Chef de Partie

    • St Columb Major
    • £7.50 - £8.50 per hourtxtSalaryFrom=7.5
    1. From CVWOW
    2. Save Job

    Chef de Partie £7.50-£8.50 Who we are Retallack is a five star luxury resort and spa in Cornwall, set in 100 acres of peaceful lakes and Cornish countryside the resort has plenty going on... Retallack Wake Park, we have it all. The Position We are currently looking for a Chef de Partie to come and join us at Retallack. You will be a dedicated and passionate individual who is keen to build ... friendly setting. The Ideal Chef De Partie The ability to multitask and work efficiently under pressure. Excellent communication skills. Experience of working in an environment that maintains high standards of food. Able to work effectively as part of a team. The ability to work well under pressure. Excellent food hygiene and health and safety practices. Chef De Partie Benefits 21 days More Info

  • Demi Chef de Partie

    • Lifton
    • Market related
    1. From eRecruitSmart
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    Commis Chef / Demi Chef de Partie / Chef de Partie based in Dartmoor, Devon. We have an excellent opportunity for Demi Chef de Partie to join our client's 2 AA Rosette awarded Restaurant team... assist with the production of Fine Dining dishes, a 5 course Tasting menu and Private Dining, working well individually and as part of a team. Responsibilities: * Support the Chef de Partie or Sous Chef in the daily operation and work * Work according to the menu specifications by the Chef de Partie * Keep work area at all times in hygienic conditions according to the rules set by the hotel ... look forward to hearing from you! Demi Chef de Partie, Commis Chef, CDP, Food, Kitchen, Catering, Hospitality, Restaurant, Hotel, More Info

  • Chef de Partie

    • Inverness
    • £16000 - £18000 per annum
    1. From FINTEC RECRUIT
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    FINTEC recruit is seeking a Chef de Partie for our hospitality client based in Inverness-shire. This is a permanent position and salary is £16,000 to £18000. You will be working 5 days out of 7 and... candidate for the Chef de Partie role will have:- * Relevant experience of Food Preparation * At least 2 years of experiences at a 2 rosette level * Experience in planning and preparing ... on a split shift rota basis. You will require to have experience of working at 2 Rosette level. A great opportunity to develop your career further. Role and Responsibilities As a Chef de Partie your responsibilities will include the following:- * Contribute to the smooth & efficient running of the kitchen * Contribute to ensuring the highest level of hygiene over and above More Info

  • Chefs De Partie & Commis Chefs

    • London
    • £19000 - £27000 per annum
    1. From RECRUITMENT GENIUS
    2. Save Job

    This restaurant is looking for committed and passionate Chefs De Partie & Commis Chefs. Do you have what it takes to be part of their vision? West London's biggest opening of 2016! Join their... growing Kitchen team. The role: Under the command of the Head Chef, you will perform a variety of tasks and duties which includes preparing, seasoning, and cooking food for guests. - Michelin star experience a plus but not necessity - Food Hygiene Certificate Level 2 - Successful proven track record of min three (3) years - English proficiency - Eligible to work in the UK Menu designed by Michelin Star Tom Sellers 120-seat restaurant and private dining room Classical contemporary European cuisine Fresh, local products / British farms / Sophisticated service More Info

  • Chef De Partie - Permanent Role

    • Congleton
    • £17000 - £20000 per annum
    1. From Berry Recruitment
    2. Save Job

    Berry Recruitment are seeking a Chef De Partie join a beautiful gastro pub. The required candidate will ideally be in a CDP role, or carrying out duties to a CDP level. Producing only fresh, quality... food, you would be required to work in a busy, fast paced environment. Hours of work are 10am-10pm straight, 4 or 5 days per week Requirements Due to the location of the site own transport is essential Experience as a Chef de Partie Role is advantageous Or experience as Commis Chef aspiring into a Chef de Partie role A good attitude to representing the company The ability to work well under pressure Food Hygiene certificates The ability to work well under pressure In return, you will receive A competitive salary The opportunity to work in a well established venue, with More Info

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