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chef management jobs

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  1. Chef/Quality Cook or Management Couple.

    Church Stretton | 25000.0000 | From JAB Associates Limited

    The Plough Inn & Barnabys Bistro, Wall Under Heywood. - Church Stretton SY6 £25,000 a year We are looking to recruit a professional & entrepreneurial Chef or Quality Cook who is totally passionate...: Chef: 4 years Management: 2 years Required language: Engish. Required licence or certification: Driving License essential ...

  2. Chef/Quality Cook or Management Couple

    Church Stretton, Shropshire | £25000/annum | From CV-Library

    The Plough Inn & Barnabys Bistro, Wall Under Heywood. - Church Stretton SY6 £25,000 a year We are looking to recruit a professional & entrepreneurial Chef or Quality Cook who is totally... experience: • Chef: 4 years • Management: 2 years Required language: • Engish. Required licence or certification: Driving License essential ...

  3. Pub/Chef Management Opportunities (Stunning Pubs available) Alerwas

    Burton-On-Trent | Self Employed Pub Opportunity | From Punch Taverns

    Join our Community at Punch in Alerwas... We are looking for people who are passionate about customer service and hospitality in the pub trade, to join our Community operating a Punch Pub on a... and confidence needed to focus on driving the business forwards!  We Pay the bills! You receive a weekly management fee which is an agreed percentage of net turnover for the pub. There is a financial incentive...

  4. Chef de Partie - Oxford OX44 - £23k package

    Oxford | - £17k-£18k | From Gateway Hospitality Recruitment

    Chef de Partie. A Fantastic opportunity had arisen at this busy country Pub just south of Oxford for a Chef de Partie. As part of a talented brigade you will be assist the Head Chef in serving all... fresh food to AA rosette level. The Role * Reporting to the Head Chef you will be assisted by junior chefs * Working in the kitchen using fresh, local and seasonal ingredients * Preparing and plating meals for lunch and dinner service * Strong Management skills The Person * You will already be a Chef de Partie or Strong Demi Chef * Able to work unsupervised and develop junior ... 28 days holiday Career Development Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now. Gateway work...

  5. Sous Chef - Ashbourne, Derbyshire DE6 £26K

    Ashbourne | £25000 - £26000 per annum + live in & benefits | From Gateway Hospitality Recruitment

    Sous Chef. A Fantastic opportunity had arisen at this award winning Hotel & Restaurant in Derbyshire for a Sous Chef. As part of a talented brigade you will be assist the Head Chef in serving food... of the highest standard to large numbers of guests. The Role * Reporting to the Head Chef you will be assisted by junior chefs * Working in the kitchen using fresh, local and seasonal ingredients * Preparing and plating meals for lunch and dinner service in the bar & restaurant * Strong Management skills The Person * You will already be a Sous Chef or an strong Junior Sous Chef ... the Head Chef apply and send your Daniel Boyle CV now. Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy. ...

  6. Sous Chef - Brighton

    Brighton | £28000 - £30000 per annum + benefits | From Gateway Hospitality Recruitment

    Events Sous Chef - Great Role in Busy Hotel in Fantastic Coastal Location Events Sous Chef. A Fantastic opportunity has arisen at our client based on the South Coast for a Sous Chef to work in... their luxury 4* Hotel alongside a talented and experienced Head Chef. You will be focusing on events and banqueting. The Role * Running and managing the hotel kitchen * Encouraging and managing the Junior Chefs * Preparing meals using fresh produce to a rosette level * Restaurant and Function Work * Kitchen Management duties The Person * You will already be a Sous Chef * Able to work unsupervised and have strong management skills * Experience of working in Hotels/Restaurants ideally to 2AA rosette standard * Highly motivated and focused. Positive can do attitude * Steady...

  7. Sous Chef - Horsham

    Horsham | £28000 - £28500 per annum | From Gateway Hospitality Recruitment

    Excellent career opportunity with top hotel in 3AA Rosette restaurant A Fantastic opportunity has arisen at this Top luxury Hotel near Horsham, West Sussex for a Sous Chef. As part of a talented... brigade you will be assist the Head Chef in serving seasonal, locally sourced produce for the 3AA rosette restaurant. The Role * Reporting to the Head Chef you will be assisted by junior chefs * Working in the Modern kitchen using fresh, local and seasonal ingredients * Serving Contempary Seasonal menu * Strong Management skills to deputise in Head Chef absence The Person * You will already be a Sous Chef or Strong Jr Sous wanting to step up * Able to work unsupervised and develop junior team members * Have experience of working at 3AA rosette kitchen * Good attention to...

  8. Junior Sous Chef - Christchurch

    Christchurch | £22000 - £23000 per annum + benefits, tips | From Gateway Hospitality Recruitment

    Junior Sous Chef Busy 4* Hotel in Christchurch £23k + Tips Junior Sous Chef. A Fantastic opportunity had arisen at our client based in Christchurch for a Junior Sous Chef to work in their hotel.... The Hotel has a very busy conferencing and banqueting operation as well as a la carte restaurant. The Role * Reporting to and supporting the Sous Chef and Head Chef * Encouraging and developing Junior Chefs * Preparing meals for the restaurant and functions The Person * You will already be a Junior Sous or CDP * Able to work unsupervised and have strong management skills * Have ... Training and development within the company Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Chloe Knight your CV now. Gateway...

  9. Pastry Chefs - £27,000 2 AA rosette Hotel Sussex

    Horsham, West Sussex | From £24,000 to £27,000 per annum plus tips | From Paramount Personnel

    Pastry Chefs - £27,000 – 2 AA rosette – Hotel – Sussex Love Pastry? Want to step into a leadership role? Ready to step your career up a notch? Paramount Personnel are seeking strong, confident... and experienced Pastry Chefs to assist with the management of a highly regarded kitchen delivering 2 AA Rosette food with a young energetic and dynamic brigade of Chefs. Pasry Chef £24,000 to ... establishment preferably within a luxury hotel setting. You will have experience of managing kitchens during the absence of the head chef, undertaking the kitchen management tasks such as, ordering, inventory, HACCP, food safety, and performance management with junior members of the brigade. We have two opportunities: Pastry Sous Chef - £27,000 Pastry Chef de Partie - £24,000 This is...

  10. Commis Chef Heathrow Lounge

    Feltham | £8.50 per hour | From SM Global Consultancy t/a Staffing Match

    Our Heathrow based client have a rare and exciting exciting opportunity to join their rapidly growing company as a Commis Chef. Our client are one of the world's biggest lounge operator with over... of our senior management team reporting to the Sous Chef / Executive Chef. The Job * Maintaining high standards of hygiene * Preparing the ingredients for the Sous and Head Chef * Dealing with deliveries and stock rotation * The Commis Chef will need to be able to learn on your feet and be passionate about food * You'll also need to be versatile, so you can develop experience in all sections of the kitchen * We would like Commis Chef candidates with at least one years' experience in a similar environment who are passionate about working with fresh, seasonal produce. Pay: 1st...

  11. Sous Chef - Ascot

    Ascot | £29000 - £30000 per annum + benefits | From Gateway Hospitality Recruitment

    Excellent career opportunity with top hotel! A Fantastic opportunity has arisen at this Top luxury Hotel in Ascot for a Sous Chef. As part of a talented brigade you will be assist the Executive... Head Chef in serving food for the all day Brasserie Restaurant at this luxury venue. The Role * Reporting to the Executive Chef you will be assisted by junior chefs * Working in the Modern all day Brasserie kitchen using fresh, local and seasonal ingredients * Serving Modern British Menu * Strong Management skills The Person * You will already be a Sous Chef or Strong Jr Sous ... opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now. Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy. ...

  12. Chef de Partie - St Albans

    St Albans | £22000 - £23000 per annum + £2.5k tips & live in | From Gateway Hospitality Recruitment

    Great New Role in Luxury St.Albans Hotel A Fantastic opportunity had arisen at this fantastic luxury Hotel in St.Albans for an experienced Chef de Partie. As part of a talented brigade you will... be serving all fresh locally sourced food of a high quality under the guidance of an experienced Head Chef. The Role * Reporting to the Head Chef you will be assisted by junior chefs * Working in the 2AA Rosette level kitchen using fresh, local and seasonal ingredients * Preparing and plating meals for lunch and dinner service * Strong Management skills The Person * You will already be a Chef de Partie in a quality kitchen environment * Able to work unsupervised and develop junior team members * Have experience of working with all fresh food * Good attention to detail...

  13. Chef de Partie - Country Hotel Bishops Stortford

    Bishop's Stortford | £17000 - £18000 per annum + tips | From Gateway Hospitality Recruitment

    Great New Role in Luxury Country House Hotel A Fantastic opportunity had arisen at this fantastic luxury Hotel in Bishops Stortford for an experienced Chef de Partie. As part of a talented... brigade you will be serving all fresh locally sourced food of a high quality under the guidance of an experienced Head Chef. The Role * Reporting to the Head Chef you will be assisted by junior chefs * Working in the 2AA Rosette level kitchen using fresh, local and seasonal ingredients * Preparing and plating meals for lunch and dinner service * Strong Management skills The Person * You will already be a Chef de Partie in a quality kitchen environment * Able to work unsupervised and develop junior team members * Have experience of working with all fresh food * Good...

  14. Sous Chef - New Forest

    Brockenhurst | £28000 - £29000 per annum + tips + benefits | From Gateway Hospitality Recruitment

    Sous Chef Our client based in Brockenhurst in the New Forest, Hampshire is recruiting a Sous Chef for their stylish property. This is an opportunity for a talented Sous Chef who is looking for a new... challenge. The property has an excellent reputation for its food and service standards and has a AA rosette level restaurant. The Head Chef is looking for a Sous Chef who can assist in delivering a modern, contemporary menu with all produce sourced and grown locally. The Role Key Responsibilities * Management and Development of brigade in Head Chefs absence * Ability to deliver modern 1-2AA rosette standard food * Good Team Player & Motivator The Person * You will already be a Sous Chef or Strong Jr Sous wanting to step up * Able to work unsupervised and develop junior...

  15. Sous Chef

    Attleborough | £18k - 22k per year | From Badger Associates

    Sous Chef - South Norfolk - Excellent package Our client has a fantastic opportunity for a talented individual with 'flare' who is currently a Sous Chef looking for a new challenge. The role... Chef at this fresh vibrate busy fresh food establishment you will work closely with the head chef in driving this business forward along with team development, stock control, hygiene due diligence and team training. The chosen Sous Chef must come from a busy high end fresh food background as well as having strong management skills and large volume experience along with a real drive to succeed ... and a real talent as an innovative Chef. The location is an award winning restaurant in the heart of rural South Norfolk. The client is looking to recruit a Sous Chef to support the head chef in the day to...

  16. Sous Chef

    Saint Neots | 22000.0000 | From Select Appointments

    Sous Chef £22000 - £26000 on experience Great working environment St Neots area We are looking for an experienced Sous chef with travel to the St Neots area. The position will be to work along... side the head chef and other chefs working within the kitchen. The company is a hotel based environment. This local company thrive themselves on there hospitality and food and work hard to give each customer a great level of satisfaction. Duties include: Running the kitchen when the head chef is away Assisting with new menus and designs Management Creating dishes of high quality Salary is competitive on experience. Please apply for further information. ...

  17. Chef de Partie - Oxford OX44 - £23k package

    Toot Baldon | 17000.0000 | From Gateway Hospitality Recruitment

    Chef de Partie. A Fantastic opportunity had arisen at this busy country Pub just south of Oxford for a Chef de Partie. As part of a talented brigade you will be assist the Head Chef in serving all... fresh food to AA rosette level. The Role * Reporting to the Head Chef you will be assisted by junior chefs * Working in the kitchen using fresh, local and seasonal ingredients * Preparing and plating meals for lunch and dinner service * Strong Management skills The Person * You will already be a Chef de Partie or Strong Demi Chef * Able to work unsupervised and develop junior ... 28 days holiday Career Development Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now. Gateway work...

  18. Sous Chef - Ashbourne, Derbyshire DE6 £26K

    Ashbourne | 25000.0000 | From Gateway Hospitality Recruitment

    Sous Chef. A Fantastic opportunity had arisen at this award winning Hotel & Restaurant in Derbyshire for a Sous Chef. As part of a talented brigade you will be assist the Head Chef in serving food... of the highest standard to large numbers of guests. The Role * Reporting to the Head Chef you will be assisted by junior chefs * Working in the kitchen using fresh, local and seasonal ingredients * Preparing and plating meals for lunch and dinner service in the bar & restaurant * Strong Management skills The Person * You will already be a Sous Chef or an strong Junior Sous Chef ... the Head Chef apply and send your Daniel Boyle CV now. Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy. ...

  19. Sous Chef - Derby City Centre Hotel

    Derby | £19000 - £20000 per annum + & benefits | From Gateway Hospitality Recruitment

    Sous Chef - Derby - City Centre Hotel - Sous Chef A Fantastic opportunity has arisen at our client based in Derby for a Sous Chef to work in their busy hotel. The Hotel has busy conferencing and... banqueting operation as well as a busy restaurant and bar The Role * Reporting to and supporting the Head Chef * Encouraging and developing Junior Chefs * Preparing meals for the busy bar/restaurant, conferences and functions * Opportunity for career progression within the company The Person * You will already be a Sous Chef or Strong Chef de Partie in a busy operation * Able to work unsupervised and have strong management skills * Have experience of working in a 4 busy hotel, or busy branded restaurant operation * Highly motivated and focused. Positive can do attitude...