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  1. Chef supervisor - Front of house management

    South West London | - £17k-£18k | From Admiral Recruitment Limited

    Chef skilled front of house supervisor Monday to Friday £17’500 per annum Team of 2 TERM TIME ONLY PUTNEY My client is actively searching for a... chef skilled supervisor to run the 6 th form coffee shop. This is a Monday to Friday role and term time only. The successful candidate will be required to work in chef whites daily but also be required to do stock takes, and food production. Chef skilled front of house supervisor Monday to Friday £17’500 per annum Team of 2 TERM TIME ... . Managing a small but very busy outlet with a demanding client. Chef skilled front of house supervisor Monday to Friday £17’500 per annum Team of 2 TERM TIME ONLY...

  2. Head Chef Management couple NEEDED : Suffolk : LIVE IN

    | | From Tip Top Job

    Head Chef Management couple NEEDED : Suffolk : LIVE IN Salary GBP38,000 : GBP40,000 plus bonus : large live in flat Location Suffolk Chef Management couple ... One of you must be FOH and... the other a Head Chef Turnover of the unit is GBP10,000 : GBP40,000 weekly It really is a very cosy pub and has a great atmosphere. There is also a garden and a patio area which is very busy during the summer nights and events space My client has a small collection of quality unbranded pubs in the Suffolk area, current growing as a business, smaller company, the sites all share the same passion for food and service, the menus and wines lists throughout are all branded but you are able to run the business as if its your own business. They are looking for a Chef Management couple...

  3. STUNNING PUB WITH ROOMS - Management CHEF Couple East Sussex

    Seaford | £30k - 40k per year + bonus + live in | From COREcruitment International

    STUNNING PUB WITH ROOMS – Management CHEF Couple East Sussex Locations – East Sussex Starting salary of £30,000 - £40,000 Plus Bonus, & LIVE IN Turnover of the unit is £12,000 -...---Management-CHEF-Couple-East-Sussex_job62994629 ... and wines lists throughout are all branded but you are able to run the business as if it’s your own business. They are looking for a strong Management Couples to join this company, a strong business head ... , recruitment of staff and implementing procedures and standards The ideal Management Couples must have presents on the floor be able to lead a team with flair and imagination. A passion to drive...

  4. Urgent couple management Team - Head chef and Assistant Manager

    West Sussex | £40000 - £45000/annum Live In Role | From Alexander Lucey

    Urgently Needed Managing Couple - for beautiful stunning complex of luxury B&B accommodation style Hotel. Head Chef & Front of House Assistant Manager couple needed this role requires the couple... to live in and be fully hands on within this role. As a couple you would need to be responsible for all aspects of attending to guests and the business with the exception of book keeping and accounts and marketing during the owners absence. Main duties include: •Cooking - breakfast, biscuits and cakes for guests arrival, dinner/supper when required. The maximum number is usually 12 but can be more if residents invite guests. •During busy seasons, depending on how much catering is done in the evening, I am considering employing a part time breakfast chef. •Catering for larger...

  5. Catering Manager

    Derby | Salary £25,000 - £28,000 + Benefits | From Networx

    Our client, a premium quality casual tableware brand, now has a vacancy for a Catering Manager to assume responsibility for all aspects of the Restaurant, at their award winning Visitor Centre, on a......

  6. Hospitality Assessor - Chef / Back of House / Management

    Berkshire, South East England | 20000.0000 | From KM Education Recruitment Ltd

    Trainee or Qualified Hospitality Assessor - Chef / Back of House - Berkshire / Oxford Salary: £20,000 rising to £20,500 following probation period + Excellent Company Benefits Our... client is a successful National Training Organisation, who delivers work based training programmes to individuals across the UK. Due to company growth they are now looking to appoint a Hospitality / Back of House Assessor covering Berkshire and Oxford. We are accepting applications from Hospitality professionals who are interested in becoming an Assessor - you must have a strong Hospitality / Back of House background within a supervisory / management position. Qualified applicants will hold an Assessing qualification A1, D32/D33 or TAQA and relevant competence within Back of House / Chef...

  7. Head Chef, Sous Chef, Pastry Chef, CDP Chef, Com Chef, Hotel Staff

    Isle of Wight | From £15,500 to £34,000 per annum | From Turner Brooks recruitment

    Head Chef, Sous Chef, CDP Chef, Com Chef, Hotel Receptionists, Hotel Managers, Restaurant Managers, Night Porters Working or Looking for a career in the Hospitality Industry? ... kind of Hospitality job you looking for? Executive Head Chef Head Chef Executive Sous Chef Sous Chefs, Junior Sous Chef Chef De Partie Demi Chef De Partie Commis Chef Chef Manager Head Pastry Chef Pastry Chef Kitchen Manager Hotel Reception Hotel Manager From entry level positions to senior management Chefs at Michelin and Rosette Standard. Turner ... . This job was originally posted as www.totaljobs.com/JobSeeking/Head-Chef-Sous-Chef-Pastry-Chef-CDP-Chef-Com-Chef-Hotel-Staff_job63141434 ...

  8. Head Chef, Sous Chef, Pastry Chef, CDP Chef, Com Chef, Hotel Staff

    Hampshire | From £15,500 to £38,000 per annum | From Turner Brooks recruitment

    Head Chef, Sous Chef, CDP Chef, Com Chef, Hotel Receptionists, Hotel Managers, Restaurant Managers, Night Porters Working or Looking for a career in the Hospitality Industry? ... kind of Hospitality job you looking for? Executive Head Chef Head Chef Executive Sous Chef Sous Chefs, Junior Sous Chef Chef De Partie Demi Chef De Partie Commis Chef Chef Manager Head Pastry Chef Pastry Chef Kitchen Manager Hotel Reception Hotel Manager From entry level positions to senior management Chefs at Michelin and Rosette Standard. Turner ... . This job was originally posted as www.totaljobs.com/JobSeeking/Head-Chef-Sous-Chef-Pastry-Chef-CDP-Chef-Com-Chef-Hotel-Staff_job63141381 ...

  9. Head Chef, Sous Chef, Pastry Chef, Cdp Chef, Com Chef, Hotel Staff

    Dorset | From £15,500 to £38,000 per annum | From Turner Brooks recruitment

    Head Chef, Sous Chef, CDP Chef, Com Chef, Hotel Receptionists, Hotel Managers, Restaurant Managers, Night Porters Working or Looking for a career in the Hospitality Industry? ... kind of Hospitality job you looking for? Executive Head Chef Head Chef Executive Sous Chef Sous Chefs, Junior Sous Chef Chef De Partie Demi Chef De Partie Commis Chef Chef Manager Head Pastry Chef Pastry Chef Kitchen Manager Hotel Reception Hotel Manager From entry level positions to senior management Chefs at Michelin and Rosette Standard. Turner ... . This job was originally posted as www.totaljobs.com/JobSeeking/Head-Chef-Sous-Chef-Pastry-Chef-Cdp-Chef-Com-Chef-Hotel-Staff_job63141687 ...

  10. Head Chef, Sous Chef, CDP Chef, Com Chef, Hotel Receptionists

    Surrey | From £15,700 to £38,000 per annum | From Turner Brooks recruitment

    Head Chef, Sous Chef, CDP Chef, Com Chef, Hotel Receptionists, Hotel Managers, Restaurant Managers, Night Porters Working or Looking for a career in the Hospitality Industry? ... kind of Hospitality job you looking for? Executive Head Chef Head Chef Executive Sous Chef Sous Chefs, Junior Sous Chef Chef De Partie Demi Chef De Partie Commis Chef Chef Manager Head Pastry Chef Pastry Chef Kitchen Manager Hotel Reception Hotel Manager From entry level positions to senior management Chefs at Michelin and Rosette Standard. Turner ... . This job was originally posted as www.totaljobs.com/JobSeeking/Head-Chef-Sous-Chef-CDP-Chef-Com-Chef-Hotel-Receptionists_job63008905 ...

  11. Head Chef, Sous Chef, CDP Chef, Com Chef, Hotel Receptionists

    Surrey | From £15,800 to £47,000 per annum | From Turner Brooks recruitment

    Head Chef, Sous Chef, CDP Chef, Com Chef, Hotel Receptionists, Hotel Managers, Restaurant Managers, Night Porters Working or Looking for a career in the Hospitality Industry? ... kind of Hospitality job you looking for? Executive Head Chef Head Chef Executive Sous Chef Sous Chefs, Junior Sous Chef Chef De Partie Demi Chef De Partie Commis Chef Chef Manager Head Pastry Chef Pastry Chef Kitchen Manager Hotel Reception Hotel Manager From entry level positions to senior management Chefs at Michelin and Rosette Standard. Turner ... . This job was originally posted as www.totaljobs.com/JobSeeking/Head-Chef-Sous-Chef-CDP-Chef-Com-Chef-Hotel-Receptionists_job63052130 ...

  12. Head Chef, Sous Chef, CDP Chef, Com Chef, Hotel Receptionists

    Middlesex | From £15,800 to £44,000 per annum | From Turner Brooks recruitment

    Head Chef, Sous Chef, CDP Chef, Com Chef, Hotel Receptionists, Hotel Managers, Restaurant Managers, Night Porters Working or Looking for a career in the Hospitality Industry? ... kind of Hospitality job you looking for? Executive Head Chef Head Chef Executive Sous Chef Sous Chefs, Junior Sous Chef Chef De Partie Demi Chef De Partie Commis Chef Chef Manager Head Pastry Chef Pastry Chef Kitchen Manager Hotel Reception Hotel Manager From entry level positions to senior management Chefs at Michelin and Rosette Standard. Turner ... . This job was originally posted as www.totaljobs.com/JobSeeking/Head-Chef-Sous-Chef-CDP-Chef-Com-Chef-Hotel-Receptionists_job63051901 ...

  13. DEMI CHEF DE PARTIE (CDP)

    Hemel Hempstead | From £16,000 to £18,000 per annum | From Hemel Hempstead Industrial

    The demi chef de partie is also a chef de party. The demi chef de partie is part of the kitchen staff. A demi chef de partie assists the executive chef in the preparation of different types of... meals for instance meats, appetizers or vegetables. A demi chef de partie may also be referred to as a line cook or station chef Duties and Responsibilities The following are demi chef de partie job duties and responsibilities: Assists and supports the executive chef in the preparation of different foods Assists in all kitchen related activities including ordering for supplies and budget ... Skills and Specifications For a demi chef de partie to be able to perform his/her duties effectively, it is required that they possess particular skills and knowledge. Demi chef de partie job...

  14. Chef de Partie

    Burford, Oxfordshire | From £17,000 to £17,500 per annum | From Touch Recruitment Ltd

    This luxuryhotel is recruiting for a  Chef de Partie  to work as part of the brigade. The food served is all fresh locally sourced and to rosette level and there is a choice of the Brasserie... Restaurant and main Dining Room. You should have similar experience and be able to train and motivate more junior chefs whilst assisting in the kitchen management. Excellent salary and staff benefits from this employer including share of tips, Group Pension and Life Assurance scheme for this Chef de partie  role. Live in available for a chef with the right experience and passion for good food. This job was originally posted as www.totaljobs.com/JobSeeking/Chef-de-Partie_job63042674 ...

  15. Senior Chef de partie

    Tetbury | From £20,000 to £20,000 per annum | From Touch Recruitment Ltd

    This luxury townhouse hotel is recruiting for a Senior  Chef de partie  to deputise for and support the new Head Chef and take control of the kitchen in their absence. The food served is all fresh... locally sourced and to rosette level and there is a choice of the Brasserie Restaurant and main Dining Room. You should have similar experience and be able to train and motivate junior chefs whilst assisting in the kitchen management. Excellent salary and staff benefits from this employer including share of tips, Group Pension and Life Assurance scheme for this Senior Chef de partie  role. This job was originally posted as www.totaljobs.com/JobSeeking/Senior-Chef-de-partie_job63042616 ...

  16. Chef de Partie

    UK | £24k - 26k per year | From 360 Resourcing

    Chef de Partie – Across London – 24k – 26k Packages 360 Resourcing are looking for Chef de Parties across London for some great companies from gastro pubs to Event companies and everybody in... Chef de Partie roleare time management skills, the ability to work under pressure and be a good motivator to the Commis chefs. So if you are looking for a new role then apply today so we can find you that next challenge This job was originally posted as www.totaljobs.com/JobSeeking/Chef-de-Partie_job63141287 ... between. As a Chef de Partie you will oversee the general running of a section and be able to work with the Head Chef to create amazing menus, help train the Commis Chefs and assist with stock...

  17. SOUS CHEF - BERKSHIRE - GASTRO £24K+TIPS&BONUS

    Maidenhead | £24000 per annum + TIPS & BONUS | From Hospitality & Retail Recruitment

    SOUS CHEF - BERKSHIRE - TOP END GASTRO £24K+TIPS&BONUS Our client is a brand new high quality destination pub/restaurant who are looking for a Sous Chef to join their team. This atmospheric... attractions with the management team being the driving force behind this ethos. If you want to be involved with a lively hard-working pub, that offer excellent customer service and you have experience in a high end kitchen then this is the job for you. As a Sous Chef your duties will be to: - Assisting the Head Chef - Running the kitchen in the absense of the Head Chef - Preparing dishes from ... and coaching of trainee chefs. Our clients are looking for an individual who will bring their own character, ideas and flair to the business. Experience in a customer focused hospitality business is desired...

  18. SOUS CHEF - BERKSHIRE - £24K+TIPS&BONUS

    Maidenhead | £24000 per annum + BONUS & TIPS | From Hospitality & Retail Recruitment

    SOUS CHEF - BERKSHIRE - TOP END GASTRO £24K+TIPS&BONUS Our client is a brand new high quality destination pub/restaurant who are looking for a Sous Chef to join their team. This atmospheric... attractions with the management team being the driving force behind this ethos. If you want to be involved with a lively hard-working pub, that offer excellent customer service and you have experience in a high end kitchen then this is the job for you. As a Sous Chef your duties will be to: - Assisting the Head Chef - Running the kitchen in the absense of the Head Chef - Preparing dishes from ... and coaching of trainee chefs. Our clients are looking for an individual who will bring their own character, ideas and flair to the business. Experience in a customer focused hospitality business is desired...

  19. Sous Chef - Berkshire - £24k+Tips&Bonus

    Maidenhead | £24k pa + BONUS & TIPS | From Hospitality And Retail Recruitment

    SOUS CHEF - BERKSHIRE - TOP END GASTRO £24K+TIPS&BONUS Our client is a brand new high quality destination pub/restaurant who are looking for a Sous Chef to join their team. This atmospheric... attractions with the management team being the driving force behind this ethos. If you want to be involved with a lively hard-working pub, that offer excellent customer service and you have experience in a high end kitchen then this is the job for you. As a Sous Chef your duties will be to: - Assisting the Head Chef - Running the kitchen in the absense of the Head Chef - Preparing dishes ... and coaching of trainee chefs. Our clients are looking for an individual who will bring their own character, ideas and flair to the business. Experience in a customer focused hospitality business is...

  20. Breakfast Chef - Taplow, Berkshire

    Taplow | £17000 - £20000 Per Annum | From Additional Resources

    Breakfast Chef - Taplow, Berkshire Department Kitchen Reporting to Executive Head Chef via Sous Chef/Chef de Partie Salary £17 022. 72 plus £2 640.00 service charge, 48 hours a... week Purpose of the role: To assist in the preparation and service of food for guests and staff under the supervision of the Sous Chef/Chef de Partie Responsibilities To maintain a high standard of specified work in accordance with the Executive Head Chef's instructions To cover the 1st breakfast chef in his absence To take responsibility for the ordering and service of staff food ... maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef To monitor stock movement and be responsible for ordering on your section To...