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  1. Chef

    Didcot | £22,000 per annum | From Wyevale Garden Centres Limited

    Chilton restaurant Contract:  Full time salaried position Serving an all-day fresh locally sourced menu in stylish contemporary surroundings Wyevale Garden Centres is looking for a......

  2. Chef

    Oxford | £19,225 per annum | From Aramark Ltd

    UNIT OVERVIEW ARAMARK is a food service partner to organisations across a range of sectors, including business and industry, education, healthcare, offshore and defence. The......

  3. Sous Chef Tring Berkhamsted Hertfordshire

    Tring | Up to £24,000 per annum Plus Tips | From Chef Selection Limited

    Sous Chef Tring Berkhamsted Hertfordshire upto 24K Plus Tips A great opportunity for a Sous Chef to complete the team at this superb Country Inn and Restaurant serving 40-60 covers per day The... Head Chef is looking for a Sous Chef with previous experience of cooking with all fresh ingredients As Sous Chef you will be working as part of a team and be responsible for the smooth running of the kitchen in the absence of the Head Chef, you will be asked to contribute menu ideas and daily specials whilst helping to train up juniors. This is a live out position so applicants will need to ... Days Holiday If you are looking for fresh challenge as a Sous Chef please contact Steve Coggins quoting Reference number CS3185 email your CV direct to steve@chef-selection.co.uk To apply for...

  4. Chef De Partie Bicester Oxfordshire

    Bicester | Up to £18,000 per annum Plus Tips | From Chef Selection Limited

    Chef De Partie Bicester Oxfordshire Upto 18k Plus Tips A strong Chef de Partie required for this small country house hotel with a 2 Rosette fine dining restaurant, Lounge bar menu, some private... dining and weekend weddings. This is an excellent opportunity to join the recently appointed Head Chef as he pushes standards further. To apply for this position you should ideally have previous experience of working in rosette kitchens but this is not essential if you have cooked with fresh ingredients and have a passion for cooking As Chef de Partie you will be working as part of a team ... of Staff Tips / Tronc Meals on Duty 28 Days Holiday If you are looking for a fresh challenge as a Chef de Partie then please contact Steve Coggins quoting Reference number CS2666 email your CV direct to...

  5. Gastro Pub Head Chef Oxford

    Oxford | Up to £30,000 per annum Plus Bonus | From Chef Selection Limited

    Gastro Pub Head Chef Oxford Oxfordshire upto 34k Package Head Chef required for this to run the kitchen in this upmarket group owned Pub Restaurant using all fresh ingredients This is a group... owned property and standards are high with a many dishes at rosette standard although accolades are not a goal of the business This position would suit an experienced Head Chef / Kitchen Manager or Strong sous chef looking to step up and take responsibility for their own kitchen.Somebody looking for a fresh challenge ideally with previous experience of working in a busy Brand or group owned Pub, or Restaurant using fresh ingredients. As Head Chef you will be responsible the day to day running of your kitchen and everything that goes with that from organising rotas, organising prep lists...

  6. Chef De Partie- Cookham- 2 Rosettes

    Maidenhead | - £16k-£18k | From Chefs for Chefs Ltd

    Chefs for Chefs are recruiting for a beautiful Pub Restaurant that boast 2AA Rosettes. The approach is a very modern take to classic British cuisine. The kitchen is overseen by a well renowned chef... in the area famed for his attention to detail. We are looking for a talented sous chef that can assist the head chef in the day to day running of the food operation whom can push forward to gain further accolades. tips estimated at £3k. Live in is also available. Role Responsibilities: ·Assist the Head chef with the day to day running of the kitchen operation ·Take a positive lead with the development of junior members of the team ·Assist the head chef with the development of any menus and dishes. ·Source and use the best of seasonal local produce. ·Have a creative flair during any...

  7. Sous Chef

    Maidenhead | £20000 - £25000/annum £3K tips | From Whites & Silver

    Sous Chef Cookham Are you a passionate and experienced Sous Chef? Do you strive to produce exceptional quality food? Then we have the perfect Sous Chef role for you. Our client is an... established Gastro Pub located in a stunning village surrounded by other fine gastronomic establishments and they are looking for an experienced Sous Chef to join their fantastic team. They are looking for a Sous Chef who is highly skilled, motivated and thrives in a busy kitchen atmosphere. As the Sous Chef you will support the Head Chef in the running of the kitchens and the team. You will be required to lead the team when Head Chef is off and ensure that the team and food maintain a high standard. As Sous Chef you will also be required to support the Head chef with rotas, Menu design...

  8. Sous Chef

    Maidenhead | £20000 - £25000 per annum + £3K tips | From Whites & Silver

    Sous Chef Cookham Are you a passionate and experienced Sous Chef? Do you strive to produce exceptional quality food? Then we have the perfect Sous Chef role for you. Our client is an established... Gastro Pub located in a stunning village surrounded by other fine gastronomic establishments and they are looking for an experienced Sous Chef to join their fantastic team. They are looking for a Sous Chef who is highly skilled, motivated and thrives in a busy kitchen atmosphere. As the Sous Chef you will support the Head Chef in the running of the kitchens and the team. You will be required to lead the team when Head Chef is off and ensure that the team and food maintain a high standard. As Sous Chef you will also be required to support the Head chef with rotas, Menu design, stock take...

  9. Sous Chef

    Slough | Negotiable | From Manpower UK Ltd (High Wycombe Com 550)

    Manpower currently have an exciting opportunity for a Sous Chef for our client based in Stoke Poges near Slough. As Sous Chef, you will assist in preparing top class cuisine using fresh local... ingredients. You will be joining a team at an exciting time, whilst they working towards achieving a fourth Rosette and Michelin Star. You will assist the Head Chef in overseeing all areas of Stoke ... * Free use of the gym * Uniform and free laundry service It is a No.3 position in the kitchen assisting the Senior Sous and Head Chef to run the kitchen. Essential Qualifications/ Skills/Experience: -Minimum of 4 years of solid experience throughout in hotel kitchens up to Sous Chef level in similar or larger size operation. -Must be passionate about food and willing to offer their own...

  10. Sous Chef

    Oxford | £23000 to £25000 per annum | From Blue Arrow Catering - Oxford

    Sous Chef Location: Oxford Type: Contract Catering Salary: £23,000- £25,000 per annum   A Fantastic Career Opportunity has arisen for a strong Sous Chef to join a passionate and dedicated... team to work within a Prestigious Oxford Private school. Candidates must have similar experience and background and be qualified to an NVQ 2 & 3 level or equivalent. You must be flexible and able to work in a fast paced environment with excellent communication and people skills. You will support the Head Chef and Sous Chef and will deputise in place of the Head Chef when needed. Proven people skills Experience of managing a team Ability to work well under pressure Good IT skills Training and Supervising junior members of the team You must have a desire to want to progress your...

  11. Second Chef

    Thame | - £21k-£24k | From AMR

    Second Chef required to join a small team in this busy unique restaurant based near Thame. Serving a Modern British menu which changes daily and uses all fresh produce you will have the... opportunity to be involved in all aspects of the day to day running of the kitchen and menu plannin. The successful Sous Chef will be able to demonstrate a proven track record in either a quality restaurant or busy fresh food led pub environment, have a good kitchen management knowledge and be passionate about food. This is an excellent opportunity for a Sous Chef looking to develop their career and work in a very creative enviroment. Please not only candidates eligible to live & work in the UK This job was originally posted as www.caterer.com/JobSeeking/Second...

  12. Head Chef

    Oxford | £23000 to £25000 per annum - LIVE IN OFFERED | From Blue Arrow Catering - Oxford

    Head Chef Location: West Oxfordshire Type: Full Time Salary: £23,000- £25,000 Per Annum  DOE Additional: Live in offered  We have a Fantastic opportunity for a strong Sous chef or Head Chef... to join a fantastic family orientated pub sat in the idyllic setting within the Cotswolds. This popular pub caters for a wide range of taste with freshly made meals created with locally sourced ingredients. As Head Chef you will be responsible for: Managing all areas of the kitchen Training Menu planning Costing Delivering Excellent Food & Service You will be joining a happy and enthusiastic team, within this busy country pub, if you are looking for a change and feel you have the right skills and experience then apply online directly and for more info, give our Oxford Office a call...

  13. Commis Chef

    Oxford | £7.00 - £8.00/hour | From Adecco

    Commis Chef urgently required! Working in a busy professional office our client is requiring a Commis Chef to work on an ongoing short term basis in their kitchen. The Commis Chef will work... alongside an established team to assist with the smooth running of the kitchen meal preparations. Due to the important nature of this role, the Commis Chef will need to have the following experience: *Strong salad preparation experience *Good chopping skills *Excellent food preparation experience Please apply today by contacting Olivia on (Apply online only) or applying online. Rate: £7.00-8.00 per hour Location: Oxford (accessible via public transport) Hours: 7:30am-3:30pm Monday to Friday Adecco is an equal opportunity employer Adecco is acting as an Employment Business...

  14. Cook/Chef

    UK-High Wycombe | N/A | From CareerBuilder

    Cook/Chef required at Stepin Cafe for 1 day pw with the occasional bank work. Working with clients with learning difficulties in a work based provision. Catering experience needed. Contact......

  15. Sous Chef

    Oxford | £23,000 - £25,000 per annum | From Blue Arrow Oxford

    Type: Contract Catering A Fantastic Career Opportunity has arisen for a strong Sous Chef to join a passionate and dedicated team to work within a Prestigious Oxford Private school. Candidates... must have similar experience and background and be qualified to an NVQ 2 & 3 level or equivalent. You must be flexible and able to work in a fast paced environment with excellent communication and people skills. You will support the Head Chef and Sous Chef and will deputise in place of the Head Chef when needed. Proven people skills Experience of managing a team Ability to work well under pressure Good IT skills Training and Supervising junior members of the team You must have a desire to want to progress your career and willing to learn on the job and be involved in training...

  16. Head Chef

    Bicester | Competitive | From Holt Hotel

    We are looking for various chefs to join our kitchen brigade here at The Holt Hotel. Positions available include: Head Chef Sous Chef Our ideal candidate will have previous experience... working as a Chef de Partie or Sous Chef in a smaller unit. The candidate will have the food knowledge, is able to consistently produce high quality food, works under pressure and can deputise in the Head Chefs absence. The ideal candidate will work with the hotel management team to ensure consistent high standards in both service and kitchen management. Our candidate will be responsible for: Assisting in the running of the kitchen on a day to day basis Deputise for the Head chef in his absence Ensuring consistency of produce throughout the kitchen Being in charge of kitchen...

  17. Sous Chef

    Oxford | From £21,000 to £26,000 per annum Basic +++++ | From AMR

    A Sous Chef is required for this busy hidden gem with a big reputation based in Oxford, serving a mix of local business customers and local residents. This position brings with it a brilliant... training opportunity and promotiona prospects. As a Sous Chef you will be working 5 days out of 7 on a rota basis, you will be joining an established team and asked to deputies in the Head chef ... which you will be asked for ideas, and encouraged to develop yourself craft wise. The successful Sous chef candidate will have previously held a Sous Chef role in a busy fresh food based establishment and be qualified to NVQ 2 or the equivalent. This is a great opportunity for a Chef serious about food and wanting to develop his/her career. Are you: a real foody...

  18. Sous Chef

    Oxford | - £23k-£27k | From AMR

    A Sous Chef is required for this busy Gastro Pub with a big reputation based in Oxford, serving a mix of local business customers and local residents. As part of a growing company this position... brings with it a brilliant training opportunity and promotional prospects. As a Sous Chef you will be working 5 days out of 7 on a rota basis, you will be joining an established team and asked to deputies in the Head chef’s absence. The business includes the restaurant, bar and a large garden area, the menu uses 100% fresh produce much of which is sourced locally and serves a modern British seasonal changing menu and daily specials which you will be asked for ideas and encouraged to develop yourself craft wise. The successful Sous chef candidate will have previously held a Sous...

  19. Chef Manager

    Oxford | £24,000 per annum | From Caterplus

    Chef Manager £24,000 per year Caterplus Services is a contract caterer dedicated to providing the best quality fresh food in the Health and Welfare Sector. We work with wide range of... a dynamic, strong Chef Manager to work at our site in Oxford. A passion for fresh food, an eye for detail and a firm but fair management style is key to this post. Strong craft skills are essential. Chef Manager Role Purpose: Providing a full service to large groups of vulnerable adults, with some special dietary requirements. Managing staff. Controlling a tight budget. Attending training courses, as required Stock taking. Ordering and inducting new staff. Essential Qualifications & Experience Needed To Be The Chef Manager: Individual will need to be fully...

  20. Junior Sous Chef- 1 Michelin, 3 AA Rosettes

    Maidenhead | £22,000 per annum | From Chefs for Chefs Ltd

    We are recruiting for a Junior Sous Chef to join the brigade at one of Britain’s most accredited gastro pubs, Holding 1 Michelin Star, 3 AA Rosettes. It is well reputed for producing traditional... food with modern twists to a very high standard. Role Responsibilities: ·Work closely with the head chef and senior team to uphold and expand the already great reputation the establishment holds ·Liaise with senior members on the day to day functioning of the kitchen ·Manage and develop the junior members of the team ·Contribute menu development ideas ·Uphold health and hygiene protocols ... /JobSeeking/Junior-Sous-Chef--1-Michelin-3-AA-Rosettes_job62434362 ...