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Chef jobs in Tredegar

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  1. Night Chef

    Newport | 13.0000 | From Compass Group

    We currently have an exciting opportunity for a Night Chef/Cook to join our team. You will look after lots of hungry people, contributing to the efficient running of the kitchen. Responsible for......

  2. NPD Chef

    Aberdare | From £25,000 to £30,000 per annum | From Resourcing Partnership (Wales) Ltd

    Overview: Be a part of a team of within a progressive, profitable, privately owned business, identifying and creating new recipes, products and process improvements to launch into... are not required as this role may best suit a chef with a craft background. A minimum of 3 years experience in a similar role within manufacturing is desirable. Suitable applicants need to show their...

  3. Senior Development Chef

    Ebbw Vale | From £40,000 to £40,000 per annum Up to £40000 | From Resourcing Partnership (Wales) Ltd

    Overview: Working as key member of the development team you will be responsible for all products developed from concept development through to launch and own label products. You will......

  4. Commis Chef-Traditonal Country Inn

    Newport Pagnell | £18,000 per annum Tips package | From Chefs for Chefs Ltd

    we are recruiting for a passionate and committed commis chef for our clients busy country inn located near Moulsoe in Buckinghamshire. The establishment has a great reputation in the local area.... As part of a close, professional team, the owners of the business wish to welcome another junior chef on board to grow alongside the increasing trade levels. The menu changes frequently and hosts a more pub style menu alongside an a la carte offering.  The site also boats 16 beautifully finished rooms with en-suite bathrooms.  This is a fantastic role for a junior chef to join and develop their skills and learn from an experienced head chef.   Candidate Role: assist in the daily running of the kitchen  report directly to the head chef  develop your own skills...

  5. Entrepreneurial Chef

    Newport Pagnell | £18000 to £20000 per annum - Bonus potential | From Blue Arrow Catering - Milton Keynes

    Entrepreneurial Chef I am very keen to speak to any chefs with ambition and drive. The position is to work within a Small Cafe based in Milton Keynes with the plans to grow. You will ideally......

  6. Junior Sous Chef-Upmarket Gastro Pub

    Abergavenny | From £19,000 to £21,000 per annum + Tips Package | From Chefs for Chefs Ltd

    We are currently working with an upscale Gastro Pub with rooms in the heart of Abergavany, Wales. This beautiful property is looking for a passionate and experienced Junior Sous Chef to join... their large brigade of chefs. The site has developed a great local and further afield reputation for producing high end quality fresh and seasonally modern British style of cooking. The Establishment has won awards for been in the top 50 best Gastro Pubs in the country with an award winning Head chef who has been on Great British Menu and who has trained under Marco Pierre White so ... charge of the busy food operation within the establishment in the absence of the head chef · Liaise with senior management on all matters regarding food service and maintaining standards · Develop...

  7. Chef De Partie-Upmarket Gastro Pub

    Abergavenny | From £16,000 to £19,000 per annum + Tips Package | From Chefs for Chefs Ltd

    We are currently working with an upscale Gastro Pub with rooms in the heart of Abergavany, Wales. This beautiful property is looking for a passionate and experienced Chef De Partie to join... their large brigade of chefs. The site has developed a great local and further afield reputation for producing high end quality fresh and seasonally modern British style of cooking. The Establishment has won awards for been in the top 50 best Gastro Pubs in the country with award winning chef who has been on Great British Menu nd who has trained under Marco Pierre White so it will be ... , in accordance to the standards agreed. · To maintain all hygiene and safety standards with particular emphasis on health and hygiene. · To assist the Head Chef by being creative, flexible...

  8. Senior Development Chef Up to £50k Cwmbran

    Cwmbran | | From Mobius Resourcing

    Senior Development Chef – Up to £50k – Cwmbran Our FMCG Food Manufacturing Client requires a Senior Development Chef to join its busy production facility. This is a senior level position... and we are looking for someone who has experience within the food manufacturing industry at a similar level as well as managing a team of development chefs. Working as key member of the development team you will be responsible for all products developed from concept development through to product launch. The successful Senior Development Chef will be expected to receive the product brief from the Commercial team or directly from the customer, and once the brief has been approved internally, you will be responsible for the creative development aspect of the project: ideation / menu...

  9. Sous Chef - Newport

    Newport | - £28k | From Le Bistrot Pierre Limited

    Bistrot Pierre prepares, cooks and serves provincial French dishes using fresh and seasonal ingredients and regularly changing menus. We are looking for enthusiastic, helpful and committed Sous... Chef for our Newport restaurant who wants to learn, is ambitious and has a sense of hard work and fun. We are fast becoming a leading branded restaurant chain, currently we have a portfolio of 17 ... . We also offer a very attractive benefits package including competitive pay at all levels, a share in tips, a chef referral scheme (£750 finder’s fee for a successful referral and appointment of senior chefs), discount in all our restaurants, discount with EE and with MacDonald Hotels, contributory pension scheme, generous holiday entitlement and a work-life balance. If you are experienced...

  10. Chefs De Parti and Commis Chefs - Newport

    Newport | From £7.20 to £8.50 per hour + Tips | From Le Bistrot Pierre Limited

    Le Bistrot Pierre prepares, cooks and serves provincial French dishes using fresh and seasonal ingredients and regularly changing menus. We are looking for enthusiastic, helpful and committed... Commis Chefs and Chefs de Partie -who want to learn, are ambitious and have a sense of hard work and fun. We are fast becoming a leading branded restaurant chain, currently we have a portfolio ... prospects. We also offer a very attractive benefits package including competitive pay at all levels, a share in tips, a chef referral scheme (£750 finder’s fee for a successful referral and appointment of CDP level chefs or higher), discount in all our restaurants, discount with EE and with MacDonald Hotels, contributory pension scheme, generous holiday entitlement and a work-life balance. If you are...

  11. Sous Chef - Rosette Restaurant- Monmouthshire - Live in available

    Abergavenny | From £26,000 to £28,000 per annum | From Time 4 Recruitment Solutions

    The Client... A privately owned, Restaurant with Room with an outstanding reputation as being a fantastic place to eat, set in the Monmouthshire countryside. The menu uses seasonal produce from.... The Job… My Client is looking for a talented Sous Chef that has Rosette restaurant experience to support the existing Head Chef , in this extremely popular Restaurant with rooms - in delivering his ... Chef level.  Either Hotel or Restaurant experience in the capacity of Jnr Sous or already an established Sous Chef.  Willing to be flexible with work patterns and happy to be in a small team  Be able to take over from the Head Chef on his days off.  Have an excellent creative flair to contribute your ideas for the ever changing menu’s and be able to bring exciting ideas to the table...

  12. Gastro Pub- Sous/Head Chef - A fantastic Opportunity !!!

    Brecon | From £25,000 to £30,000 per annum | From Time 4 Recruitment Solutions

    The Company ..... This privately owned gastro pub has recently undergone a full refurbishment and the owners are looking for an enthusiastic Head Chef or Sous Chef ready to take the next step. ... and farmers. The owners are looking for someone to bring ideas to their table !!! The Person.... You need to have a good stable background within the Fine Dine industry as Head Chef or at Sous ready to take that next step up. Either Hotel or Restaurant experience in the capacity Sous or already an established Head Chef.  Fine dining and/ or Rosette experience preferred.  To be able to write...

  13. Senior Development Chef – Up to £50k – Cwmbran

    Cwmbran, Torfaen County Borough | | From CV-Library

    Senior Development Chef – Up to £50k – Cwmbran Our FMCG Food Manufacturing Client requires a Senior Development Chef to join its busy production facility. This is a senior... level position and we are looking for someone who has experience within the food manufacturing industry at a similar level as well as managing a team of development chefs. Working as key member of the development team you will be responsible for all products developed from concept development through to product launch. The successful Senior Development Chef will be expected to receive the product brief from the Commercial team or directly from the customer, and once the brief has been approved internally, you will be responsible for the creative development aspect of the project...

  14. Kitchen Manager - Darran

    Newport | From £19,000 to £22,000 per annum | From SA Brain & Co Ltd

    Great Chef MEETS Inspirational Leader What we’re looking for: Our pubs and restaurants are all different. But they have one thing in common and that’s always delivering the best service and... food to our guests. Our Head Chefs are key to this. We’re looking for both passion and experience. Our Head Chefs know how to cook and also how to train, coach and get the best from their teams ... equally important. You’ll enjoy the responsibility this brings. It goes without saying how important food hygiene and safety are to our business. Our Head Chefs live and breathe this to make sure our ... ingredients which take pride of place on our menus. We need our Head Chefs to ensure every plate leaving their kitchen meets our high standards. You’ll show just how much pride and care has gone into...

  15. Kitchen Manager - Hen & Chickens

    Abergavenny | From £18,000 to £20,000 per annum | From SA Brain & Co Ltd

    Great Chef MEETS Inspirational Leader The Hen & Chickens is a traditional pub offering a warm and cosy environment to enjoy great food and ale. The Pub sits in our Grill & More template. What... we’re looking for: Our pubs and restaurants are all different. But they have one thing in common and that’s always delivering the best service and food to our guests. Our Head Chefs are key to this. We’re looking for both passion and experience. Our Head Chefs know how to cook and also how to train, coach and get the best from their teams. We want someone who has experience of working in ... brings. It goes without saying how important food hygiene and safety are to our business. Our Head Chefs live and breathe this to make sure our customer experience is the very best possible day...

  16. Kitchen Manager - Wellington

    Brecon | From £21,000 to £27,500 per annum | From SA Brain & Co Ltd

    Great Chef MEETS Inspirational Leader One of the oldest buildings in Brecon, recently refurbished and standing proudly in the town square. What we’re looking for: Our pubs and restaurants... are all different. But they have one thing in common and that’s always delivering the best service and food to our guests. Our Head Chefs are key to this. We’re looking for both passion and experience. Our Head Chefs know how to cook and also how to train, coach and get the best from their teams. We want someone who has experience of working in a busy kitchen and everything this brings with ... food hygiene and safety are to our business. Our Head Chefs live and breathe this to make sure our customer experience is the very best possible day and night. You should be commercial and thrive on...