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Chef jobs in Tredegar

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  1. Chef

    Newport | Competitive | From Army

    Chef – Royal Logistics Corp (Regular Soldier) Summary: Feeding an Army is a big job, but also a vital one. Our soldiers and officers need solid meals to keep them going. That’s where you... come in. As a Chef in the Royal Logistic Corps (RLC), you’ll provide balanced healthy food, wherever you are and whatever the conditions. There’ll be the chance to pick up qualifications too, which will help you build a career: everything from an apprenticeship to hotel and catering NVQs. As part of the biggest corps in the Army, you’ll have all kinds of opportunities open to you – as well as the support of a close-knit, welcoming team . Get in. Get on. An army marches on its stomach, and it's the Chef’s job to give soldiers a balanced and healthy diet, at home or overseas...

  2. Night Chef - Demi Chef de Partie/Chef de Partie

    Newport | £Competitive + Excellent Benefits | From Vacancy Filler

    We are looking to recruit a motivated Night Chef (Demi Chef de Partie or Chef de Partie Level) to join our clients 5* Resort. You must ensure you are quality driven and have a genuine drive and... who strives for perfection. This role requires real passion, creativity and flair. Salary dependant on experience: Demi Chef de Partie - £7.71 per hour Chef de Partie - £19,995 per annum Hours of work: Demi Chef de Partie - 11pm-7am (37.5 hours per week) Chef de Partie - 10pm-7.30am (48 hours per week) Our client offers competitive salaries and excellent staff benefits including ... . This job was originally posted as www.totaljobs.com/JobSeeking/Night-Chef---Demi-Chef-de-PartieChef-de-Partie_job63332317 ...

  3. Chef (various levels)

    Newport | Unspecified D.O.E | From Signature Solutions

    We are currently recruiting for the following chef positions in the South Wales area: chef de partie pastry sous chef sous chef fine dining chef If you have the suitable... was originally posted as www.totaljobs.com/JobSeeking/Chef-various-levels_job63250132 ...

  4. Assistant Pastry Chef

    Newport | From £27,000 to £27,000 per annum | From Time 4 Recruitment Solutions

    The Client: Luxury resort and Golf Club with a reputation for quality of service, offering an outstanding dining experience. The client is looking to recruit an  Assistant Pastry Chef   to join... their highly skilled Pastry brigade.  The Person: You must be standards driven with a genuine drive and ambition. This role provides a fantastic opportunity for the right Pastry Chef to work within a talented team and assist the Executive Pastry Chef with the day to day running of this successful operation.  The right Pastry Chef will have experience in a superior quality, high volume establishment ideally with banqueting experience. As an Assistant Pastry Chef you will be a committed and dedicated individual who strives for perfection and enjoys producing volume. This role requires...

  5. Sous / Second Chef

    Newport Pagnell | - £20k-£26k | From 2M Employment Solutions Ltd

    Sous/Second Chef Location - Newport Pagnell, near Milton Keynes Salary - £20,000 - £26,000 per annum, dependent on experience Sous/Second Chef required for independent hotel, bar and restaurant.... We require a motivated individual to join our friendly team. It is essential that they have relevant experience and the skills that are required to stand in for the Head Chef when they are absent. The candidate will have the opportunity to cook from fresh and to have input in menu design. Please click 'Apply' to forward your CV. This job was originally posted as www.totaljobs.com/JobSeeking/Sous--Second-Chef_job63240048 ...

  6. Sous Chef - Fine Dining

    Newport | From £25,000 to £27,000 per annum | From Time 4 Recruitment Solutions

    The Job… My Client is looking for a talented Sous Chef that has rosetted restaurant experience to support the existing Executive Head Chef delivering his outstanding cuisine that has rated top... because customer satisfaction is paramount !!! The Person … Need to have a good stable background within the Fine Dine industry preferably at Sous Chef level in a high quality Hotel or rosette Restaurant. Be able to take over from the Head Chef on his days off. Have an excellent creative flair to contribute your ideas for the ever changing menu’s and be able to bring exciting ideas to the table. Person Specification... Quality Hotel experience at Sous Chef level Hotel or Restaurant background from Rosetted establishments Passion to cook quality food from fresh local produce and home...

  7. Sous Chef

    Newport Pagnell | £28000/annum | From Gi Group

    Are you an experienced Sous Chef? Do you love to create a wonderful dining experience for customers? A family run, independent hotel in Newport Pagnell are looking for an experienced Sous Chef......

  8. Grill Chef - Newport - GBK - New Opening

    Newport | Competitive | From Gourmet Burger Kitchen

    It all started back in 2001 when three Kiwi guys set up the first Gourmet Burger Kitchen in London. Word quickly got around - and soon their fresh, quality burgers served up with a dash of... things their way. They’re our future, and we love ‘em. Grill Chef Can you handle the heat? Are you a grilling machine? As an experienced Grill Chef, Commis Chef or Chef de Partie you’ve already ... friends. Apply today. This job was originally posted as www.totaljobs.com/JobSeeking/Grill-Chef---Newport---GBK---New-Opening_job63386037 ...

  9. Chef de Partie - Circa £18,000 Award Winning Restaurant Brecon

    Brecon | £18,000 per annum PLUS TIPS + MEALS + LIVE IN | From Paramount Personnel

    Paramount Personnel are looking for a strong Chef de Partie for our client in a stunning hotel restaurant in the Brecon hills. This award winning establishment is looking for a Chef de Partie,... with a two rosette background to join their kitchen brigade. This is a fabulous opportunity for a skilled and experienced Chef de Partie who has a real passion for producing fantastic fresh dishes. The Chef de Partie that we are looking to recruit should have an exceedingly strong passion to produce high quality products to an award winning standard with locally sourced ingredients. The Chef de Partie will benefit from a salary of Circa £18,000 (based on an average of 55 hours per week) , plus Tips, Meals and Live In (if required) at a rate of £40p/w. As...

  10. Second / Sous Chef

    Newport Pagnell | - £20k-£26k | From 2MEmployment Solutions

    Sous/Second Chef Location Newport Pagnell, near Milton Keynes Salary - 20,000 - 26,000 per annum, dependent on experience Sous/Second Chef required for independent hotel, bar and restaurant.... We require a motivated individual to join our friendly team. It is essential that they have relevant experience and the skills that are required to stand in for the Head Chef when they are absent. The candidate will have the opportunity to cook from fresh and to have input in menu design. Please click 'Apply' to forward your CV. ...

  11. Sous / Second Chef

    Newport Pagnell | - £20k-£26k | From 2MEmployment Solutions

    Sous/Second Chef Location - Newport Pagnell, near Milton Keynes Salary - 20,000 - 26,000 per annum, dependent on experience Sous/Second Chef required for independent hotel, bar and restaurant. We... require a motivated individual to join our friendly team. It is essential that they have relevant experience and the skills that are required to stand in for the Head Chef when they are absent. The candidate will have the opportunity to cook from fresh and to have input in menu design. Please click 'Apply' to forward your CV. ...

  12. Chefs All levels

    Newport | Competitive Salary + benefits | From The Celtic Manor Resort

    Chefs - All Levels Do you have what it takes to join a fantastic team and be rewarded for excellence? Are you a chef that has flare and a creative nature? Can you make a real difference? If... you have answered yes… we want to hear from you! Celtic Manor are looking to recruit Chefs at all levels - why not start your career in a thriving environment and become part of a successful team… Positions Available: Commis Chef - £7.06 per hour Demi Chef de Partie (Including Night Chef) - £7.71 per hour Chef de Partie - £19,500 per annum Junior Sous Chef - £20,910 per annum Sous Chef (Including Fine Dining) - £25,000 per annum Overview for the Chef roles: As host venue of The 2010 Ryder Cup and one of Europe’s finest destinations for business, golf and leisure...

  13. Sous Chefs - Newport

    Newport | Up to £26,000 per annum | From Le Bistrot Pierre Limited

    We are proud to announce the newest bistrot opening in Newport in November 2015. Le Bistrot Pierre prepares, cooks and serves provincial French dishes using fresh and seasonal ingredients... and regularly changing menus. We are looking for enthusiastic, helpful, committed sous chefs who want to learn, are ambitious and have a sense of hard work and fun for this our 14 th bistrot ... and ambitious. We provide structured management training, great career prospects, and good working hours (potential 3 days off a week). As the Sous Chef you would be responsible for running the kitchen in the absence of the Head Chef, and your primary job would also include training, supervising and coaching junior chefs to ensure they are working effectively. Consistency and quality of food...

  14. Sous / Second Chef

    Newport Pagnell | - £20k-£26k | From 2M Employment Solutions

    Sous/Second Chef Location - Newport Pagnell, near Milton Keynes Salary - £20,000 - £26,000 per annum, dependent on experience Sous/Second Chef required for independent hotel, bar and... restaurant. We require a motivated individual to join our friendly team. It is essential that they have relevant experience and the skills that are required to stand in for the Head Chef when they are absent. The candidate will have the opportunity to cook from fresh and to have input in menu design. Please click 'Apply' to forward your CV. This job was originally posted as www.caterer.com/JobSeeking/Sous--Second-Chef_job63240045 ...

  15. Chef - Hen and Chickens

    Abergavenny | From £6.50 to £7 per hour | From SA Brain & Co Ltd

    Tucked in off Flannel street, just off the high street in Abergavenny, a few steps away from the post office, a first class traditional pub awaits you! We pride ourselves on our selection of... real ales and our home-cooked food. When the sun is shining we have an outside area where you can enjoy a drink (or two!) and watch the World go by. For that special event, charity fundraiser or comedy night we also have a private room for hire which can accomodate up to 60 people. We are looking for a creative and enthusiastic chef to join our busy kitchen team. You will be taking ... preparing and presenting food to a high standard is desirable • You must have proof of ID to work in the UK This job was originally posted as www.caterer.com/JobSeeking/Chef---Hen...

  16. Sous Chef - Lamb & Flag

    Brecon | From £19,000 to £21,000 per annum | From SA Brain & Co Ltd

    A recently refurbished traditional coaching inn set at the foot of Sugar Loaf Mountain at the gateway to the Brecon Beacons national park. We have a bright conservatory and a roaring log fire in... looking for a hardworking and positive Sous chef to help our Kitchen manager run our busy kitchen team. You will be responsible for your own area and the general running of the kitchen operation ... targets. This job was originally posted as www.caterer.com/JobSeeking/Sous-Chef---Lamb--Flag_job61755630 ...

  17. Chefs de Partie and Commis Chefs - Newport

    Newport | Up to £19,000 per annum | From Le Bistrot Pierre Limited

    We are proud to announce the newest bistrot opening in Newport in November 2015. Le Bistrot Pierre prepares, cooks and serves provincial French dishes using fresh and seasonal ingredients... and regularly changing menus. We are looking for enthusiastic, helpful and committed Commis Chefs and Chefs de Partie -who want to learn, are ambitious and have a sense of hard work and fun for this our 14 th bistrot. Y ou must have an NVQ Level 2 qualification with some experience of working in a good hotel or restaurant environment. Full training is given and experience is ... posted as www.caterer.com/JobSeeking/Chefs-de-Partie-and-Commis-Chefs---Newport_job63330466 ...

  18. Chef de Partie - Circa £18,000 Award Winning Restaurant Brecon

    Brecon | £18,000 per annum PLUS TIPS + LIVE IN + MEALS | From Paramount Personnel

    Chef de Partie - £18,000 – Award Winning Restaurant – Brecon – Live In Available A stunning hotel in the Brecon hills is looking for a very strong Chef de Partie to join their kitchen... brigade. This is a fabulous opportunity for a skilled and experienced Chef de Partie who has a real passion for producing fantastic fresh dishes. The Chef de Partie that we are looking to recruit should have an exceedingly strong passion to produce high quality products to an award winning standard with locally sourced ingredients. The Chef de Partie will benefit from a salary of Circa £18,000 (based on an average of 55 hours per week) , plus Good Tips, Meals and Live In (if required) at a rate of £40p/w. As the Chef de Partie you will be responsible for all...

  19. Head Chef, Newport, Fresh Volume Branded Restaurant, 30k + Bonus

    Newport | From £30,000 to £35,000 per annum | From Bee Recruitment London Ltd

    Head Chef, Newport, Fresh Volume Branded Restaurant, 30k + Bonus Opportunity - Head Chef  As head chef at this high quality and very busy restaurant operation you will take sole charge of... forward, the chosen head chef must come from a fresh food background as well as being able to handle cooking to volume and managing a large team. The Client - Head Chef  A high quality company with exceptional standards, the company offer excellent training and development for the right head chef and will invest heavily in the chosen candidate. Key Skills - Head Chef  Ability to ... Rewards - Head Chef  Salary of up to 30k plus excellent benefits and bonus Vast range of learning and development opportunities Friendly and fun working environment Excellent chance to progress...

  20. Junior Sous Chef , Latin American restaurant - Newport - £21.000 and Bonus

    Newport | 21000-22000 Per Annum Progression | From itk Recruitment

    Junior Sous Chef : - Are you a Junior Sous Chef looking to be part of an award winning Restaurant group? Are you a Junior Sous Chef looking to progress your career and move into Sous Chef /... Head Chef / new opening roles? Are you a Junior Sous Chef who wants to be recognised and rewarded for the hard work you put in? If you answered yes to all the above then this company will be for ... ability. Winners of the investors of people award for the last 3 years and times top 100 companies to work for. About you We are looking for a premium Restaurant Junior Sous Chef with a minimum 2 years’ experience in the role. A Junior Sous Chef who is used to working with fresh food in a well-structured kitchen environment. You will be organised, cope well under pressure and a leader. Ultimately...