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Chef jobs in Chapel Hill

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  1. Chef

    Newport | Competitive | From Army

    Chef – Royal Logistics Corp (Regular Soldier) Summary: Feeding an Army is a big job, but also a vital one. Our soldiers and officers need solid meals to keep them going. That’s where you... come in. As a Chef in the Royal Logistic Corps (RLC), you’ll provide balanced healthy food, wherever you are and whatever the conditions. There’ll be the chance to pick up qualifications too, which will help you build a career: everything from an apprenticeship to hotel and catering NVQs. As part of the biggest corps in the Army, you’ll have all kinds of opportunities open to you – as well as the support of a close-knit, welcoming team . Get in. Get on. An army marches on its stomach, and it's the Chef’s job to give soldiers a balanced and healthy diet, at home or overseas...

  2. Apprentice Chef

    Ross-On-Wye | £113.70 p/w | From LIFETIME TRAINING

    Apprentice Chef The Royal Hotel in Wye, part of Old English Inns are looking for an Apprentice Chef to join our teams who is passionate and has the appetite and drive for progression, training... and to work in a rewarding work environment! Chefs are expected to prepare, cook and present food quickly and efficiently to ensure a smooth running on the kitchen. Responsibilities will include: Delivering excellent customer service at all times Assist in keeping the bar, front of house area and facilities clean and tidy Ensuring stock counts are accurate and completed on time  Managing all office administration and third-party contractors  Assisting in delivering financial targets set for the house Dealing with customer complaints in a professional manner Training...

  3. Night Chef - Demi Chef de Partie/Chef de Partie

    Newport | £Competitive + Excellent Benefits | From Vacancy Filler

    We are looking to recruit a motivated Night Chef (Demi Chef de Partie or Chef de Partie Level) to join our clients 5* Resort. You must ensure you are quality driven and have a genuine drive and... who strives for perfection. This role requires real passion, creativity and flair. Salary dependant on experience: Demi Chef de Partie - £7.71 per hour Chef de Partie - £19,995 per annum Hours of work: Demi Chef de Partie - 11pm-7am (37.5 hours per week) Chef de Partie - 10pm-7.30am (48 hours per week) Our client offers competitive salaries and excellent staff benefits including ... . This job was originally posted as www.totaljobs.com/JobSeeking/Night-Chef---Demi-Chef-de-PartieChef-de-Partie_job63332317 ...

  4. Chef (various levels)

    Newport | Unspecified D.O.E | From Signature Solutions

    We are currently recruiting for the following chef positions in the South Wales area: chef de partie pastry sous chef sous chef fine dining chef If you have the suitable... was originally posted as www.totaljobs.com/JobSeeking/Chef-various-levels_job63250132 ...

  5. Assistant Pastry Chef

    Newport | From £27,000 to £27,000 per annum | From Time 4 Recruitment Solutions

    The Client: Luxury resort and Golf Club with a reputation for quality of service, offering an outstanding dining experience. The client is looking to recruit an  Assistant Pastry Chef   to join... their highly skilled Pastry brigade.  The Person: You must be standards driven with a genuine drive and ambition. This role provides a fantastic opportunity for the right Pastry Chef to work within a talented team and assist the Executive Pastry Chef with the day to day running of this successful operation.  The right Pastry Chef will have experience in a superior quality, high volume establishment ideally with banqueting experience. As an Assistant Pastry Chef you will be a committed and dedicated individual who strives for perfection and enjoys producing volume. This role requires...

  6. Sous / Second Chef

    Newport Pagnell | - £20k-£26k | From 2M Employment Solutions Ltd

    Sous/Second Chef Location - Newport Pagnell, near Milton Keynes Salary - £20,000 - £26,000 per annum, dependent on experience Sous/Second Chef required for independent hotel, bar and restaurant.... We require a motivated individual to join our friendly team. It is essential that they have relevant experience and the skills that are required to stand in for the Head Chef when they are absent. The candidate will have the opportunity to cook from fresh and to have input in menu design. Please click 'Apply' to forward your CV. This job was originally posted as www.totaljobs.com/JobSeeking/Sous--Second-Chef_job63240048 ...

  7. Sous Chef/CDP

    Ross-On-Wye | Unspecified | From Cambray Catering Recruitment

    Our client is looking for an experienced Sous Chef/ Chef de Partie for their very popular country pub near Ross-on-Wye. You must have experience within a similar background of dealing with fresh... local produce and you will be responsible for preparation and service of food, ensuring that the highest standards are maintained at all times. We are looking for a highly motivated Chef with exceptional attention to detail aiming for service perfection at all times and the ability to cope well under pressure. The ideal candidate will be confident, well organised and enthusiastic. You will also be expected to monitor and train and develop kitchen staff as well as take charge of the kitchen in the head chef's absence. You will be an excellent team player with good communication skills...

  8. Sous Chef - Fine Dining

    Newport | From £25,000 to £27,000 per annum | From Time 4 Recruitment Solutions

    The Job… My Client is looking for a talented Sous Chef that has rosetted restaurant experience to support the existing Executive Head Chef delivering his outstanding cuisine that has rated top... because customer satisfaction is paramount !!! The Person … Need to have a good stable background within the Fine Dine industry preferably at Sous Chef level in a high quality Hotel or rosette Restaurant. Be able to take over from the Head Chef on his days off. Have an excellent creative flair to contribute your ideas for the ever changing menu’s and be able to bring exciting ideas to the table. Person Specification... Quality Hotel experience at Sous Chef level Hotel or Restaurant background from Rosetted establishments Passion to cook quality food from fresh local produce and home...

  9. Sous Chef

    Newport Pagnell | £28000/annum | From Gi Group

    Are you an experienced Sous Chef? Do you love to create a wonderful dining experience for customers? A family run, independent hotel in Newport Pagnell are looking for an experienced Sous Chef......

  10. Grill Chef - Newport - GBK - New Opening

    Newport | Competitive | From Gourmet Burger Kitchen

    It all started back in 2001 when three Kiwi guys set up the first Gourmet Burger Kitchen in London. Word quickly got around - and soon their fresh, quality burgers served up with a dash of... things their way. They’re our future, and we love ‘em. Grill Chef Can you handle the heat? Are you a grilling machine? As an experienced Grill Chef, Commis Chef or Chef de Partie you’ve already ... friends. Apply today. This job was originally posted as www.totaljobs.com/JobSeeking/Grill-Chef---Newport---GBK---New-Opening_job63386037 ...

  11. Second / Sous Chef

    Newport Pagnell | - £20k-£26k | From 2MEmployment Solutions

    Sous/Second Chef Location Newport Pagnell, near Milton Keynes Salary - 20,000 - 26,000 per annum, dependent on experience Sous/Second Chef required for independent hotel, bar and restaurant.... We require a motivated individual to join our friendly team. It is essential that they have relevant experience and the skills that are required to stand in for the Head Chef when they are absent. The candidate will have the opportunity to cook from fresh and to have input in menu design. Please click 'Apply' to forward your CV. ...

  12. Sous / Second Chef

    Newport Pagnell | - £20k-£26k | From 2MEmployment Solutions

    Sous/Second Chef Location - Newport Pagnell, near Milton Keynes Salary - 20,000 - 26,000 per annum, dependent on experience Sous/Second Chef required for independent hotel, bar and restaurant. We... require a motivated individual to join our friendly team. It is essential that they have relevant experience and the skills that are required to stand in for the Head Chef when they are absent. The candidate will have the opportunity to cook from fresh and to have input in menu design. Please click 'Apply' to forward your CV. ...

  13. Chefs All levels

    Newport | Competitive Salary + benefits | From The Celtic Manor Resort

    Chefs - All Levels Do you have what it takes to join a fantastic team and be rewarded for excellence? Are you a chef that has flare and a creative nature? Can you make a real difference? If... you have answered yes… we want to hear from you! Celtic Manor are looking to recruit Chefs at all levels - why not start your career in a thriving environment and become part of a successful team… Positions Available: Commis Chef - £7.06 per hour Demi Chef de Partie (Including Night Chef) - £7.71 per hour Chef de Partie - £19,500 per annum Junior Sous Chef - £20,910 per annum Sous Chef (Including Fine Dining) - £25,000 per annum Overview for the Chef roles: As host venue of The 2010 Ryder Cup and one of Europe’s finest destinations for business, golf and leisure...

  14. Sous Chefs - Newport

    Newport | Up to £26,000 per annum | From Le Bistrot Pierre Limited

    We are proud to announce the newest bistrot opening in Newport in November 2015. Le Bistrot Pierre prepares, cooks and serves provincial French dishes using fresh and seasonal ingredients... and regularly changing menus. We are looking for enthusiastic, helpful, committed sous chefs who want to learn, are ambitious and have a sense of hard work and fun for this our 14 th bistrot ... and ambitious. We provide structured management training, great career prospects, and good working hours (potential 3 days off a week). As the Sous Chef you would be responsible for running the kitchen in the absence of the Head Chef, and your primary job would also include training, supervising and coaching junior chefs to ensure they are working effectively. Consistency and quality of food...

  15. Sous / Second Chef

    Newport Pagnell | - £20k-£26k | From 2M Employment Solutions

    Sous/Second Chef Location - Newport Pagnell, near Milton Keynes Salary - £20,000 - £26,000 per annum, dependent on experience Sous/Second Chef required for independent hotel, bar and... restaurant. We require a motivated individual to join our friendly team. It is essential that they have relevant experience and the skills that are required to stand in for the Head Chef when they are absent. The candidate will have the opportunity to cook from fresh and to have input in menu design. Please click 'Apply' to forward your CV. This job was originally posted as www.caterer.com/JobSeeking/Sous--Second-Chef_job63240045 ...

  16. Chef - Hen and Chickens

    Abergavenny | From £6.50 to £7 per hour | From SA Brain & Co Ltd

    Tucked in off Flannel street, just off the high street in Abergavenny, a few steps away from the post office, a first class traditional pub awaits you! We pride ourselves on our selection of... real ales and our home-cooked food. When the sun is shining we have an outside area where you can enjoy a drink (or two!) and watch the World go by. For that special event, charity fundraiser or comedy night we also have a private room for hire which can accomodate up to 60 people. We are looking for a creative and enthusiastic chef to join our busy kitchen team. You will be taking ... preparing and presenting food to a high standard is desirable • You must have proof of ID to work in the UK This job was originally posted as www.caterer.com/JobSeeking/Chef---Hen...

  17. Deputy Head Chef

    Ross on Wye | - £18k | From 3 Counties Search

    This role will offer a high level of responsibility and the opportunity for strong career development to an individual with drive and commitment to the catering industry and who can bring previous... experience of high quality food preparation, individual menu design and creative dish recipes gained working in a hotel / restaurant environment. This establishment is rated very highly by its customers and receives excellent reviews on Trip Advisor and similar. They aim for a precise, well organized approach in the kitchen and informal relaxed approach in the dining area where all are welcome. Your role will be to work alongside the Head chef in the preparation of all meals,( deputising for the Head Chef in their absence ) Mentoring and training more junior NVQ level staff Have...

  18. Chefs de Partie and Commis Chefs - Newport

    Newport | Up to £19,000 per annum | From Le Bistrot Pierre Limited

    We are proud to announce the newest bistrot opening in Newport in November 2015. Le Bistrot Pierre prepares, cooks and serves provincial French dishes using fresh and seasonal ingredients... and regularly changing menus. We are looking for enthusiastic, helpful and committed Commis Chefs and Chefs de Partie -who want to learn, are ambitious and have a sense of hard work and fun for this our 14 th bistrot. Y ou must have an NVQ Level 2 qualification with some experience of working in a good hotel or restaurant environment. Full training is given and experience is ... posted as www.caterer.com/JobSeeking/Chefs-de-Partie-and-Commis-Chefs---Newport_job63330466 ...

  19. Head chef + Sous chef - up to £27,000 - New gastro Pub - Ross-on-Wye

    Ross-On-Wye | Up to £27,000 per annum | From HTE Recruitment

    Head Chef and Sous chef – New Gastro Pub in Ross-on-Wye – up to £27,000 / £24,000 – All fresh food to really high standards – A really nice gastro pub is changing direction and wants to be a... great place for locals and tourists where they can enjoy great wine and beer and excellent food. All the ingredients will be locally sourced and served well by the new head chef and sous chef. Role: As Head chef you will run the kitchen including all normal head chef responsibilities as well as being hands on and working a section and the pass on a daily basis. You will be involved in menu planning as well as ingredient sourcing. As sous chef you will run the kitchen in the absence of the head chef and run a section on a daily basis ensuring quality at all times. You will also have...

  20. Head Chef, Newport, Fresh Volume Branded Restaurant, 30k + Bonus

    Newport | From £30,000 to £35,000 per annum | From Bee Recruitment London Ltd

    Head Chef, Newport, Fresh Volume Branded Restaurant, 30k + Bonus Opportunity - Head Chef  As head chef at this high quality and very busy restaurant operation you will take sole charge of... forward, the chosen head chef must come from a fresh food background as well as being able to handle cooking to volume and managing a large team. The Client - Head Chef  A high quality company with exceptional standards, the company offer excellent training and development for the right head chef and will invest heavily in the chosen candidate. Key Skills - Head Chef  Ability to ... Rewards - Head Chef  Salary of up to 30k plus excellent benefits and bonus Vast range of learning and development opportunities Friendly and fun working environment Excellent chance to progress...