A Catering Manager is required to work for Class Catering Services Ltd in a busy school kitchen in the Gloucester area.
The successful applicant should possess a minimum of City and Guilds 706/1... & 706/2 or NVQ equivalent and Level 2 Food Hygiene.
Must be organised, excellent communication skills, friendly, hardworking confident with good strong management skills and be PC literate.
Hours of work are 8.30am – 2.00pm, Monday to Friday, term time only (will need to be flexible for hospitality and open evenings/parents evenings).
The Catering Manager will be responsible for the catering team, overseeing the production of a full range of meals to Class Catering standard, recruitment, induction and training of staff, completing daily/weekly paperwork, recording of food stocks...